Turn up the heat this winter 🔥
Feeling the winter blues Melbourne? •
Turn up the heat with your very own private chef experience and add some fire to your next celebration
Head to the link in our bio to view our menus, read our reviews and book your private chef experience now!
#winterblues #melbournewinter
#turnuptheheat
Bbq experience 🔥 #bbqnight
- Pita bread with yogurt, spices and seeds.
- Bbq chicken wings with garlic ranch dipping sauce and spring onions.
- Charred corn basted in paprika and parsley.
- Cucumber salad with celery, truss tomatoes and charred lemon.
- Medium rare Aussie beef with salsa verde.
- Watermelon salad with feta cheese, cucumber and mint.
- Crispy potatoes roasted with whole garlic and rosemary.
- Charred chicken drizzled with chimichurri.
- Vanilla cheesecake with caramelised charred mango.
We make delicious art 🔥 #elarteculinario
Contact us for enjoy a personalised and unique food experience! 📧
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#privatechef #bbqnight #foodexperience #deliciousart #events #catering #chef #food #foodie #cheflife #gourmet #bbqexperience #foodphotography
This isn’t just food… El Arte Culinario makes ART! We pride ourselves on creating a luxurious, unique and artistic experience for each and every one of our guests, showcasing our love & passion for culinary art! If you’re ready to experience food like never before, DM us NOW and book in your own personalised luxury dining experience ✨ #elarteculinario #gastronomia #makefoodfun
Liquid nitrogen after of the event ...
Te invitamos a pasar una noche en familia con nosotros, en una cena gourmet para todos y todas
Take advantage of this month 10% discount on your final budget. free quote. free menu design and development. Meals all with artistic decorations. planning, organization and logistics of different events. DO NOT HESITATE TO WRITE YOUR INQUIRY, IT IS WITHOUT COMMITMENT AND I WILL BE SURE TO ANSWER YOUR CONSULTATION
Devon birthday in sayulita
Menú for 22 costumes
Firts times:
Sayimi veggies
Sayimi Tuta
Ceviche Lima style
Ceviche veggies
Second time:
Fetuccini with pesto rosso
Thanks for your trust