Tartine Gourmet

Tartine Gourmet Tartine Gourmet catering expert, inspired finger food, ready to serve platters, instant party food,

28/10/2025

Little things mean a lot!
Like our Peking Duck Blinis

Fresh & ready to serve for Spring & Pre Christmas Catering,
SEE ‘Our Menus’ Index @ Top of Homepage, ’Tapas, Mezze & Small Eats’, ’Ready To Serve Platters’,
’Salads’ See also
Spring Racing & Entertaining Menu
‘Link In Bio’ Enquiries 9822 8849




24/10/2025

The Party Starts Here!

With exceptional Finger Food & Small Eats Individually house made, globally inspired For Spring & Pre-Christmas Functions, Events Boxed or plattered;
fresh & ready to serve

*See ‘Link in Bio’ Spring Racing & Entertaining (Hard copies in-store with Party Starts Here)
*Our Menus’ Index @ Top of Homepage-
See ‘Mezze, Tapas Small Eats’
‘Ready to Serve Platters’

Music: Come Check This-Fetish




21/10/2025

Our ‘what ever the weather’ menu!

Ingredient rich, freshly housemade, ready to eat, or heat & eat dishes &

*Cheesy broccoli & zucchini baked fritters
*Asian style udon noodles with stir fried bok choy, mushrooms, capsicum, spring onions
*Cheddar cheese, bacon & macaroni squares
*Roti Bread filled with roasted cauliflower, peas, potato, fresh curry leaves & Asian spices
*Soups:Italian style with bacon,lentils & vegetables
*Asian style Chicken & Corn,add chilli to your taste
*Desserts to go:Tiramisu & traditional Trifle

There’s more including: Oven Ready Main Meals,
Cakes, Puddings & Desserts
Music: Can’t Stop-Red Hot Chilli Peppers
*SEE [Link in Bio] for Spring Racing Catering Menu





14/10/2025

Eclectic & Exceptional!

Meals in a moment from our
fresh daily Benchtop selection:

House made Roti Bread filled with roasted
cauliflower, potato, peas, spices, fresh curry
leaves-simply heat in a non stick pan
Fresh salads, savoury & sweet small eats
Tapas & mezze style dishes & dips

Spring Racing & Entertaining see Menu ‘Link In Bio’
1035 High Street, Armadale
Music: Mystical Magic-Benson Boone




09/10/2025

See ‘Link In Bio’ Spring Racing Menu
Enquiries & Orders:
9822 8849
Email: [email protected]

07/10/2025

Is it a burning love?
Or do we just like wearing our
hearts on our sleeves?

Both, when it comes to our love of
the freshly house made, slow made,
heat & eat meals like:
*Thai Chicken Curry
*Mexican Taco Filling for nachos, tortillas
*Beef Massaman Curry
*Chicken Cacciatore
*Beef Ragu & much more, including: fresh soups, salads, desserts, cakes & supplies
Music: Burning Love-Elvis Presley





02/10/2025

Guess What?

Kids like Tartine too!

And so do their parents during the school holidays with these housemade lunch & snack favourites-chicken goujons, arancini balls, croquettes, Siri sausage rolls, pasties, pies, sandwiches, cup cakes Made fresh daily, with quality ingredients & no additives or artificial anything Orders & Enquiries 98228849






Address

1035 High Street
Armadale, VIC
3143

Opening Hours

Monday 8am - 6pm
Tuesday 8am - 6pm
Wednesday 8am - 6pm
Thursday 8am - 6pm
Friday 8am - 6pm
Saturday 8am - 4pm
Sunday 8am - 4pm

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About Us

When you choose a name that has a direct association with France and food, there is an implied responsibility to be very good, preferably outstanding where food is involved. Tartine is French for a slice of bread and butter, small tart or snack. Tartine Gourmet is considerably more than this. It's a food store, finger food and platters caterer and provider of party food 7 days a week. Located in the heart of High Street,Armadale, Tartine has famously built its reputation over 3decades from the same address.And for all that time has remained dynamic and relevant under the expert guidance of the Maskiell family. Headed by Janis Maskiell and her daughters Nikki, Kate and Samantha.

Being a 'specialist ' and doing what it does best has contributed to Tartine's popularity throughout Melbourne and Interstate. The attraction for many people is the freshly made bench top selection,that would rival any tapas bar. For others it's the artisan salads - minimum 6 daily. And for the time poor Tartine really comes into its own with an unequaled range of ready to serve, globally inspired meals, fresh soups, desserts, puddings and cakes.

According to Janis mediocrity has no place in the Tartine mind-set. She commented " We strive for excellence and want our customers to get a sense of anticipation and excitement when visiting our premises. This can only be achieved by offering an amazing selection every day ." she said.