Soul Food Kitchen

28/11/2024

Congratulations to the Year 6 Graduates 🎓 of 2024!

The Team and I were delighted to cater for you and your cohort today!

Teachers and Faculty members at Heritage College, Officer Campus and Narre Warren Campus are to be commended for the Celebration put together today to honour our students and families ❤️

23/09/2024

Today we are blessed with an opportunity to provide 5 Salad options for a corporate event hosting up to 350 people.

Greek🥗 Asian Style 🥗 Potato & Spinach 🥗 Quinoa & Roasted Vegetables 🥗 Pesto Pasta & Roasted Vegetables

05/08/2024

Morning Tea Options: Vegetarian Savoury Muffins, Vegan Gluten Friendly Pumpkin & Sage Arancini with some fresh fruit

05/08/2024

Another Successful Service provided today by the Team including a Special Acknowledgement from Principal Sonny Aiono we are delighted and blessed we could provide Morning Tea and Lunch for the Teachers and Learning Support Staff at Heritage College, Officer Campus God Bless 🙏

15/07/2024

Yesterday…

13/07/2024

13/07/2024

Let’s Go!

13/07/2024

And that’s a wrap! A Dairy free, Egg Free, Gluten Free Curry Vegetable and Rice Wrap 100 done ✅

12/07/2024

16 down!

12/07/2024

At the halfway mark looking forward to Sabbath Rest ❤️

11/07/2024

Béchamel Sauce ✅ Curry taste test…needs more 🌶️✅

11/07/2024

Mum and I doing what we love ❤️ together 😊

11/07/2024

Passata simmering nicely 😊 Textured Vegetable Soy Protein cooked ✅ Vegetables cooked ✅ next béchamel…

11/07/2024

Let’s begin with sharpening our knives….batch cooking today….Sofrito flavour base for our lasagna simmering nicely, pumpkin, sweet potatoes and potatoes diced and cooking for our curry….