Another cooking storm is coming up this week!
Merlion will be taking private caterings & major events only In Season 21/22 due to the efforts & time to put into cooking sauce n set up. Enquire us if you like to cater your guests with great quality of WA local seafood!
$140+GST per pax included 2 starters, 3 Seafood Mains & 1 Dessert (Seasonal price varies), minimum 30pax cook to your door π
Pm us if u like what we do π
Home made Sambal Chilli, Black Pepper, Chilli Egg Gravy, Salted Egg Yolk sauce they are dancing and bubbling in the wok already! Head to Carine Open Space tmr for an Asian Food Fest & Fun! If the weather is co, we can warm you up with extra local chilli!!
#wanerooeatsandbeats #foodtruckfestival #perthfoodie
This is how our signature Chilli Soft Shell Crab sauce is done with sizzling & reducing the sauce to reach its richness & flavours!
Well done tonight #junglepark #milimarkets #perthstreetfood #perthsingaporeanfood
The winner, Black pepper Tiger Prawn loaded fried chinese steamed buns & pickle salad tonight!!
Do u know how our house-made Sambal Chilli Paste has been done. Just listen to the sizzling, look at the caramelising...and u will be the first one to taste it on 6th March, our first warm up event at Timberlane Park w/ Big Kids Event. Have your gut ready to taste our amazing Chilli/Non Chilli seafood dishes!!!
#bigkidsevents #whattodoinperth #weekendplans #perthfood #kidsfriendlyevents