Partiesforfriends

Name: Partiesforfriends
Address: Perth, WA, 6152, AU
Telephone: +61419967687
Rating: 5

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Partiesforfriends

partiesforfriends specialises in making your next party great and one that your friends will remembe parties are fun. if this is you, let me help!
(1)

these days it is getting harder and harder to host a party where all of your friends, including you, are having a great time. it seems to take so long to prepare the food, it tastes ok but not setting the world on fire, you haven't been able to cater for your one friend who has a special dietary need and importantly you are not enjoying yourself as you are running around prepping, serving and clea

ning up. I can give you the time to enjoy your party with your friends by easing all or some of these kinks. no time to cater, I would love to take away your kink of having to prep, cook, serve and clean. I come to your home with everything I need, feed everyone delicious and memorable food and then clean up so the kitchen looks better than when I arrived. All you need to do is have a great time. oh, I can guarantee that it is some of the yummiest food that your friends will remember. what about your friend, X, who has a dietary issue, no worries I see this as a simple challenge! it is my partyosophy that everyone should be able to enjoy the same menu, there just needs to be some ingredients tweaking to make this happen. if you are up to hosting yourself or want to meet some fellow foodies come along to a cooking class. not only do you pick up some hints and tips, cook something yourself, enjoy all of the food we prepare and have a lot of fun.

23/06/2024

with blueberry 🫐 lime sauce and a dollop of double cream! Word cannot describe how these were.

26/02/2024

A stunning for Stefan’s 70th birthday party. The I made as one of the layers was particularly .

28/01/2024

An for a 70th birthday 🎂

My original plan was to use the jelly with the fish swimming at the front of the cake so when you looked through it the ‘cake’ part looked like it was under the sea. Slight problem, the jelly was too dark a blue to see through! After lighting the jelly up and turning the look of the cake around, it still sort of had the same effect!

The cake itself is a white chocolate mud cake with vanilla buttercream decorated with shell chocolates, marshmallow ‘rocks’ and meringue ‘coral’. Everything was edible other than the sea creatures.

26/01/2024

sort of Spanish eggs 🥚- yum 🤤

15/01/2024

fig jam anyone? One shoe 🥿 box filled with beautiful freshly picked figs produced this much jam. I added oranges 🍊 to give it a kick! Thanks Heather & Jeff for the figs ☺️

14/01/2024

Simple but amazing ingredients create fabulous food. Here are wrapped in prosciutto, drizzled with honey and baked in the oven. So delicious 😋

07/01/2024

I was thinking about my late Mum today and felt about what we used to cook together. One of my favourites was . Many a time my brother and I would get into trouble and feel a little sick after eating the cookie dough before it got to the oven!

So I thought I’d better make some 🩷 and why wouldn’t you- they are delicious 🤤

01/01/2024

part 2

you should always make with those leftover egg whites and this one is a cracker. I make my meringue mix using the Swiss method. Beating the egg whites and sugar over a simmering pot of boiling water and then beating in a mixer until the bowl cools. I do however add vinegar and corn flour to stabilise it, as explained in the Aussie cooking oracle the CWA cookbook! By doing so it’s perfectly marshmallowy on the inside and crunchy on the outside 😀

Topped with homemade cherry sauce, chantilly cream, fresh cherries and chocolate shavings it was a fabulous way to celebrate a new year.

01/01/2024

part 1

what do you do when you have an abundance of very ripe bananas 🍌? Make and banana, raspberry & blueberry muffins ☺️

24/12/2023

so far. A gorgeous roasted peach & white chocolate roulade, pickled prawns with fennel and the start of a gingerbread town.

The peaches were roasted in honey from - so yum 🤤. Beautiful tiger prawns 🦐 from .seafood - so fresh and huge perfect for pickling.

07/11/2023

a lovely way to spend the day at for with my Cindy from .

Colin, Cindy’s other half, kept us in bubbles and drove us home. Thanks Colin.

Our mystery bets did not pan out but that’s ok we had a great time anyway 😊💕

05/11/2023

for a special man’s 4th birthday. Inside is a white chocolate mud cake coloured red, blue and green of course with a vanilla buttercream and sprinkles. I ‘attempted’ to make a chocolate mask. Luckily glitter makes everything look good 😊

03/09/2023

& cinnamon with bacon 🥓 and blueberries 🫐. Adding bananas to the waffle mix took them to a new level.

1 cup plain flour
1 teaspoon baking powder
Pinch of
1 dessertspoon caster sugar
2 small ripe bananas, mashed
1/2 teaspoon ground cinnamon
1 cup milk
1 egg
20 gm unsalted butter, melted
1 dessert spoon olive oil

Preheat waffle 🧇 iron.

In a large bowl, whisk together all of the dry ingredients and in another bowl the wet ingredients including the egg and mashed banana.

Whisk the wet ingredients into the dry until just combined. Add a ladle full of mix into the waffle iron and cook for it’s required time. Mine is 7 minutes!

The recipe makes 4 waffles. Keep each one warm and then serve with maple syrup, fruit and bacon 🥓. Yum 🤤

21/08/2023

anyone? The floral notes that the lavender adds to this is amazing. I added edible lavender as well as the lavender oil to give it a subtle but distinctive flavour which contrasts beautifully with the banana 🍌

That pinch of enhanced all of those flavours. The addition of triticale flour from adds that nutty texture and flavour too.

All in all you will want to be one of my workmates tomorrow who get to try it for themselves 😄

13/08/2023

Oh this old thing! and were out celebrating my daughter’s birthday and thought we would glam it up for the evening.

24/07/2023

today is my late Mum’s birthday and the best way to remember her is to make some of her amazing signature dishes. and were on todays menu - both absolutely delicious 🤤

24/05/2023

bacon 🥓 and egg 🥚 soup made with at least 12 vegetables 🥕. It’s so delicious 🤤 that the kids will have no idea that they are there!

10/04/2023

chicken meatballs cooked in roasted tomato & red capsicum sauce with mushrooms, roasted potatoes and spinach. Delicious 😋 and satisfying.

10/04/2023

for lunch today. Moroccan pumpkin & sweet potato soup with whole meal spelt mini baguettes 🥖. Delicious 🤤 and healthy. It helped to counter act all of that chocolate 😆😆😆

The specialty bread flour used was from . It’s fantastic and makes light & fluffy breadsticks every time. I used to assist in bringing out the spelt flavour.

01/04/2023

hubby’s best ever made with in their gorgeous glassware 🍸

06/12/2022

I had some corn 🌽 in the fridge that needed to be eaten so I whipped up a corn chowder with leeks, coriander, a bit of cream topped with crispy prosciutto and guacamole 🥑. Beautiful and creamy!

05/12/2022

🎤 drop. done. I think I will decorate it with gingerbread houses around the edges. Cannot wait to taste it on Christmas 🎄 day.

05/12/2022

is in the oven. I used the White Stoneground Flour from and of course in the mix. It’s going to be delicious 🤤

26/11/2022

pancakes anyone?

16/10/2022

are one of my favourite . What’s yours?

29/09/2022

sometimes I even surprise myself when I look in the fridge and go ‘hey what am I cooking for dinner tonight?’ with this one! salmon poached in white wine and vegetables 🥗. Sorry not sorry that there isn’t anything left, it was .

14/09/2022

do you add a pinch of salt to your mix when baking muffins? Strangely enough it enhances the flavour! Like these delicious 🤤 banana, honey 🍯 and blueberry 🫐 muffins. They taste amazing!

the combo of the triticale flour from with the Yate honey from gives these an earthy flavour that makes you want to eat all of the batch in one sitting.

07/09/2022

this amazing oat, banana and current loaf tastes delicious 😋. The recipe uses from for a alternative.

make it yourself ☺️

you will need:
3 ripe bananas 🍌 peeled and broken into chunks
1 1/2 cup brown sugar
3 eggs 🥚
1 1/2 cups SR flour
1 teaspoon baking powder
1/2 cup triticale flour (fabulous flour from )
1/2 cup olive oil
1 cup oat milk
1/2 cup rolled oats + extra for sprinkling
1/2 cup currents

method
in a mixer, mix together broken up banana with the brown sugar. Add the eggs one at a time, mixing as you go. Next to add is the flours and baking powder. Finally add in the oil and oat milk. Turn off the mixer and fold in oats and currents. The mix should be pretty runny. Sprinkle a handful or two oats on top of the mixture.

pour the mix into the loaf tin and bake at 170 degrees c for about 45 minutes or until a skewer comes out clean. Check after 40.

let it cool in the tin for 10 minutes and then remove and allow to cool completely on a wired rack.

tastes amazing warm so get in quick before the kids get it!

24/06/2022

with lemon and herb tenderloins. A fantastic midweek idea.

19/06/2022

peri peri steak with , homemade light rye bread and pretty pretty salad. Yum 🤤

Address

Perth, WA
6152

Telephone

+61419967687

Website

http://www.partiesforfriends.com.au/

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Don’t these #malteasercupcakes look delicious 🤤. All my daughter wanted for her 21 birthday this year was these. They look even more pretty on @glassbygina beautiful platter. #partiesforfriends #fyieverybodycooks #cupcakes #lovecupcakes #perthfood #perthbaking #perthfoodie #madefromscratch #glassbygina #perthglassartist

#partyprep is ALWAYS a good idea! Prepping early for a party helps to keep the stress levels in check and EVERYONE including you enjoys the party 🎈 I started cooking for hubby’s big birthday party on Saturday at the beginning of the week. We have 65 guests coming! The chicken wings were scheduled to start prepping today so stage 1 is done. They are now happily marinating in the fridge waiting to be cooked again in the oven. They are looking a bit #droolworthy already! prepping for a huge party and spreading out the cooking over a week means that only a few things need to be done each day and on the night it’s more about heating and serving. Leaving more time for the hostess, me, to mingle and look fabulous 😊 the recipe for these buffalo wings can be found in my cookbook, party favs, which is available from www.fyieverybodycooks.com.au.

lockdown cooking can be a challenge but it’s a great way to go through the fridge/freezer/pantry and have a good old clean out! I have some leftover fruit mince from Christmas so I think a fruit cake is in order 😃

it’s time to parrrrtrtyyyyy! The inside is a dark chocolate mud cake with dark chocolate ganache. It’s going to taste as good as it looks 😀

The speaker cake

21st birthday cake for Michael Fobister party tonight - done ✅

what Christmas treats are you making this year? I’m making my Mum’s peppermint creams. It’s like a coconut ice wrapped in chocolate and this is how I coat the creams. It’s quite mesmerising 😂😂 I have published this recipe in my #christmasbaking cookbook under my other passion project @fyieverybodycooks. Get your copy for only $5 from www.fyieverybodycooks.com.au 🎄

these are some of my #signaturedishes that I make for clients, family and friends. What’s yours? Did it start out as someone’s recipe that you have tweaked and made your own? I would love for you to let me know in the comments below. 😊

how true is this gorgeous quote? #foodquotes #foodquoteslove

#signaturesauce for my Mum’s Lasagne. Today I am making enough to feed 30 people so it requires a very large pot! I am also making a vegetarian version. Both of which have about 10 vegetables in it 😅☺️. Would love to make trays of yummy lasagne for your next party. DM me for pricing.

duck stock in the making. It’s our wedding anniversary today so whipping up a special dinner for the hubby. Lobster salad, duck a l orange and chocolate something for dessert 🍮 the husky keeps licking her lips too as she gets to eat the duck bones later!

this is what I have been up to this morning 😊 so I’m making: - beef filling for yummy pies; - banana, caramel and gold chocolate muffins; - strawberry & gold chocolate muffins (not pictured); and - our dinner tonight my famous silverside.

finally, I have written this yummy muffin recipe and put it up on my website www.partiesforfriends.com.au/recipes. Please have a go, take a pic and tag us in @partiesforfriends . We would love to see your mufffins 😂

#fridayfunny but soooo true 😂

Happy New Year! I am looking forward to the exciting food adventures of 2020 and to working with so many fantastic local small businesses. Let’s make 2020 the year of supporting small businesses 😊

#sillysaturday 😂😂😂

thank you for following @partiesforfriends. You are very much appreciated and I hope to inspire you to whip up something in your kitchen today 😊. Or if you are in Perth and you would like someone else to do it, get in touch 😉

#risotto drool 🤤 time! this is my chicken, mushroom and pumpkin risotto. It is so popular the kids go back for seconds 😊 I love using @mtbarkerchicken in this recipe and quite frankly all my chicken recipes, it’s a brilliant product 😊

to accompany our Parmesan encrusted fillet steak we had for dinner last night, I made a red wine jus with #nativethyme. It’s such a beautiful complex flavour that you don’t need much of it to take the sauce to the next level. I am loving cooking with bush tucker, it’s giving my taste buds a surprise 😊

this is what you make when you have some leftover roasted tomato soup, a bit of mince that I made into meatballs, chorizo sausage and some extra vegetables - soup hotpot! I served it with some leftover scones that I sprinkled with Parmesan cheese. It was delicious 😋

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partiesforfriends

parties are fun. these days it is getting harder and harder to host a party where all of your friends, including you, are having a great time. it seems to take so long to prepare the food, it tastes ok but not setting the world on fire, you haven't been able to cater for your one friend who has a special dietary need and importantly you are not enjoying yourself as you are running around prepping, serving and cleaning up. if this is you, let me help!

I can give you the time to enjoy your party with your friends by easing all or some of these kinks.

no time to cater, I would love to take away your kink of having to prep, cook, serve and clean. I come to your home with everything I need, feed everyone delicious and memorable food and then clean up so the kitchen looks better than when I arrived. All you need to do is have a great time. oh, I can guarantee that it is some of the yummiest food that your friends will remember. what about your friend, X, who has a dietary issue, no worries I see this as a simple challenge! it is my partyosophy that everyone should be able to enjoy the same menu, there just needs to be some ingredients tweaking to make this happen.

if you are up to hosting yourself, I will have hosting packs available that will help you plan, prep and serve at your next party without any hassles or stress.