Native Bush Food talks are a fun, light hearted way for your work team to engage in culture!
This particular workshop was a collaborative effort delivered by Ash & Gerry to METRONET 😎
The staff enjoyed a welcome didg performance from Ash, before Gerry dived into native bush foods & how everyone could start incorporating these ingredients/platns into their life 🌿
Native Thyme & Mountain Pepperberry Sausages, with all the trimmings!
Served up last weekend at EverNow festival 🌭
Our team is really looking forward to the calendar of outdoor events that are just around the corner now.. get in touch below for festival enquiries 🌞
📩 [email protected] | (08) 6270 1115
Our new ‘Kaffir Lime Prawns’ are already a fan favourite & the Perth Wildcats seem to agree 😛
These jumbo crustaceans are topped with Wasabi Pepperleaf Mayo and can be found on our Stand Up Menu 🦐
We just updated our Canapé & Sit Down Menus!
Here’s a glimpse at a few of the new dishes, featuring a bite sized Smoked Salmon & Nori cracker, plus a more substantial Coffee & Wattleseed Beef brisket dish, that’s paired with Lemon Myrtle Mash 👌
Lamb Rump, Edamame, Emu Berry Salsa, Rivermint.. Happy Thursday 😉
For the cooks & foodies out there, Rivermint is a native ingredient available for purchase on our website in the ‘Store’ section 🌱
Traditional Damper, with a modern twist!
Our cooking masterclass with Aunty Dot & Aunty Dulcie is now LIVE on our YouTube.. watch the FULL video here 👉 https://loom.ly/RtkIo0U
The end result was soft & fluffy.. best enjoyed with jam and cream 🍓
Native Bush Food talks are an increasingly popular experience that we offer!
In these sessions participants are given a workbook that they can take home, enabling them to easily incorporate food/plant changes that we go through - and recommend 😎
BOOKINGS 👉 [email protected] | (08) 6270 1115
A couple of popular canapé options, prepared by a couple of our favourite kitchen helpers!
Our Croquette’s are stuffed with Mushrooms & a Lemon Myrtle emulsion 👌
BOOKINGS 👉 [email protected] | (08) 6270 1115
Who wants to see some dance!? Our next generation are doing their bit to keep the fire burning, and we couldn’t be prouder 🔥
Thanks to everyone who made it down to #NAIDOC Mirrabooka, a fantastic event put on by the City of Stirling 👌
Could you resist? Bush Honey Brioche French Toast, Wattleseed Chocolate Cremieux, Fresh Berries 👌
📩 [email protected] | (08) 6270 1115