Ripper Tucker

Ripper Tucker We are roving marketeers with a signature product: grilled New Zealand greenlip mussels on the half Our favourite flavours of Greenlip Mussels:
- Garlic.

We are a Peter & Vicki Bartlett, a Mum and Dad team who are passionate about selling sustainable New Zealand and Australian Seafood. We pride ourselves on fresh, organic and sustainably harvested mussels and prawns. Our stalls:
Thursday Night - Wollongong East St Market
Saturday - Paddington Markets
Sunday - Canterbury Farmers Markets (Canterbury Racecourse)
we also supply ready to grill mussels i

n four flavours to Restaurants, Cafes, Pubs or private diners! Parmesan and parsley butter
- lemon, capers and dill
- Orange, coriander, mild chilli and garlic
- Medium Chilli and garlic
are all topped with Panko breadcrumbs and Grilled on the half shell.

Address

Hercules Street, Dulwich Hill
Sydney, NSW
2203

Opening Hours

Friday 5pm - 8pm
Saturday 12pm - 2pm
5pm - 8pm
Sunday 12pm - 2pm
5pm - 8pm

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