Catering By Design - Without Love, It's Just Food

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Sydney, NSW
Catering By Design - Without Love, It's Just Food

Locally recognised events caterer for adult and kids’ parties, weddings and engagements, wakes, he
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19/11/2024

Did someone say service with a smile?

Our professional and experienced staff understand that their role is to be of service to you and your guests.

Each staff member wears our exclusive Catering by Design uniforms so they are easily identifiable for you and your guests. We always bring our own equipment – from tea towels and detergent to pots, pans and utensils. Before we leave, we make sure everything is as clean (or cleaner) than when we arrived. Guaranteed!

Every team member shares our core philosophy which is to be of service to our clients and to be happy at every event!

https://cateringbydesign.com.au/about-us/our-team/

15/11/2024

Are you entertaining over the Christmas period?

Even if you’re catering for an event yourself, you can still hire all the equipment you need from Catering By Design.

Some of our party items and equipment for hire includes:

• Audio Equipment hire
• Chafing dishes
• Chocolate fountain
• Crockery and cutlery
• Decorations
• Flooring
• Flower Wall Photo Booths
• Furniture
• Glasses
• Lights, including Festoon, Fairy Spot and Candles
• Linen
• Marquees
• Outdoor Gas Heaters

https://cateringbydesign.com.au/equipment-hire/

12/11/2024

Our team are still talking about how good the food was!

Karin took the time to properly understand our needs and delivered exactly what we wanted.

- Bec Dorsey

11/11/2024

It’s less than two months until Christmas - have you booked your office Christmas party yet?

At Catering By Design we have two private venues for you to choose from, depending on the size of your group.

Our stable and spacious Catamaran on Pittwater is ideal for up to 20 people, while The Chinwaggery – Ponderosa House is our private catering venue ideal for both indoor and outdoor functions of up to 200 people.

We specialise in creating exceptional food, delivered anywhere – in a boardroom, a marquee, a warehouse space, on a boat, in a park, in a garden or a private home.

Our catering trailer is a mobile kitchen and is fitted out with all the kitchen equipment we need, so we can easily cater for events where there is no kitchen!

https://cateringbydesign.com.au/

07/11/2024

Did you know?

When we supply the alcohol, you’ll only pay for the drinks you consume.

So there are no nasty shocks when you pay the bill and no per person flat fees which assume every guest is a heavy drinker.

We can arrange for the alcohol to be delivered just prior to your event – all pre-chilled and ready for consumption – along with any glassware you require.

https://cateringbydesign.com.au/fabulous-catering/beverages/

05/11/2024

As it’s Melbourne Cup day today we just had to share this clever recipe from taste.com.au

We take our hats off to the creator of these adorable race day hat biscuits!

https://www.taste.com.au/recipes/race-day-hat-biscuits/b5439b8f-4780-4135-8dd1-f869fed36360?r=recipes/xt4colmz

01/11/2024

Let us take away the stress of catering, cooking, planning and organising your next event, so you can enjoy it as if you were a guest yourself!

https://cateringbydesign.com.au/

30/10/2024

👻🎃 Halloween is tomorrow, and we have the perfect spooky treat for your party: Witch's Finger Cookies! 🧙‍♀️🍪

These eerie cookies are a crowd-pleaser and super easy to make. With a few simple ingredients, you can whip up these wickedly delicious fingers that look almost too real! 😱

Your guests will be delighted and horrified at the same time! 🎃👻

Makes 50 - 50 biscuits

Ingredients
250 gm butter, softened
1 cup icing sugar
1 large egg
1 teaspoon vanilla essence
2 ⅔ cups SR flour
1 cup whole raw almonds (skin on)
1 cup strawberry jam

Method
• Preheat oven to 165 degrees celsius
• Cream together butter, icing sugar, egg and vanilla essence until smooth.
• Add flour and refrigerate the dough for 30 minutes.
• Scoop 1 teaspoon at a time onto a piece of baking paper and use the waxed paper to roll the dough into a thin finger-shaped cookie.
• Press one almond into one end of each cookie to give the appearance of a long fingernail.
• Squeeze cookie near the tip and again near the centre of each to give the impression of knuckles. You can also cut into the dough with a sharp knife at the same points to help give a more finger-like appearance.
• Bake on a baking tray lined with baking paper until golden, approximately 20 to 25 minutes, then let biscuits cool
• Serve finger biscuits dipped into strawberry jam to give the effect of blood for a creepy, oozing effect! 🍓

https://cateringbydesign.com.au/

27/10/2024

"Life is a pretzel, enjoy the twists and turns!" 🥨✨

At Catering by Design, we believe every bite should be an adventure—full of flavour, fun, and unexpected moments.

Whether it’s a corporate event, a wedding, a birthday celebration or a cosy get together with family and friends, we’re here to craft delicious experiences that celebrate all the twists and turns life throws our way.

Let us handle the catering, so you can sit back and enjoy every savoury moment! 🍽️

https://cateringbydesign.com.au/

25/10/2024

Love baking with berries? This is the recipe you’ve been looking for!

And what better time to make this spring recipe than when the spring berries are in season.

Berry Crumble Slice is ideal as a lunchbox treat, afternoon tea indulgence or even as a dessert. You can use a mixture of strawberries, blueberries, raspberries, blackberries or whatever berries you have on hand.

Ingredients

1 cup sugar
3 cups all purpose flour
Zest of 1 small lemon
1 cup (250 gm) cold unsalted butter, cut into cubes
1 large egg
½ tsp pure vanilla essence

Filling ingredients

4- 5 cups chopped fresh berries
½ cup sugar
4 tsp cornflour
juice of 1 lemon

Method
1. Preheat the oven to 190°C (170°C fan forced oven).
2. Line a slice pan with baking paper.
3. Use a hand mixer or stand mixer to slowly combine sugar, flour, lemon zest, butter, egg, and vanilla until mixture is crumbly.
4 Press a little over half the mixture evenly into the bottom of the prepared pan using your hand.

Filling method:
1. Gently stir together all ingredients until well combined.
2. Spread the filling over the crust, then crumble the remaining dough over the top of the berries.
3. Bake for approximately 40-45 minutes, until the top is light golden brown and the fruit is bubbling.
4. Transfer pan to a wire rack to cool completely and then refrigerate before cutting.

23/10/2024

If you had to choose, which sweet treat wins?

The frosting-topped, perfectly portioned cupcake or the classic, always satisfying cookie?

Let us know your favourite in the comments below!

https://cateringbydesign.com.au/

21/10/2024

Did you know?

Even if you’re catering for an event yourself, you can still hire all the equipment you need from Catering By Design!

Our party items and equipment for hire include:
• Audio Equipment hire
• Chafing dishes
• Chocolate fountain
• Crockery and cutlery
• Decorations
• Flooring
• Flower Wall Photo Booths
• Furniture
• Glasses
• Lights, including Festoon, Fairy, Spot and Candles
• Linen
• Marquees
• Outdoor Gas Heaters

https://cateringbydesign.com.au/equipment-hire/

17/10/2024

October is Small Business Appreciation Month!

We want to take a moment to say a HUGE thank you to all of our incredible clients for supporting Catering By Design!

Your trust in us to cater your special events, from corporate functions to weddings and private gatherings, means the world. It’s your continued support that allows our small business to grow and create unforgettable experiences.

Here’s to many more celebrations, delicious meals, and memories together!

https://cateringbydesign.com.au/

15/10/2024

Looking for food and menu ideas?

We prefer to create the menu WITH you, the client. We have lots of ideas and we love being creative – we cook a wide variety of cuisines and believe anything is possible.

However; if you’d like some menu ideas, here are some of our sample menus to show you the kind of foods possible.

https://cateringbydesign.com.au/fabulous-catering/food-and-menu-ideas/

10/10/2024

Catering By Design was fantastic to work with. From the very first phone call through to the end of the event, Karin & her team were thoughtful, kind, adaptable and very professional.

Karin helped me organise a photographer for the day as well as run the event. I couldn't have done it without her!

She really made our day special and felt like part of the family. Her food was amazing and her service faultless.

I highly recommend Catering By Design & look forward to working with them again in the future.

- Katherine Heads

09/10/2024

October 9th is World Beer and Pizza Day!

You know the saying: "You can’t make everyone happy. You’re not pizza!"

But guess what? We CAN make everyone happy when we pair that perfect pizza with an ice-cold beer!

Whether you're a fan of classic Margherita or something a little more adventurous, celebrate World Beer and Pizza Day with us today and everyday!

Cheers to the ultimate combo! 🍕🍻

https://cateringbydesign.com.au/

07/10/2024

Happy World Paella Day!

If you’d like to celebrate the rich flavours and tradition of this iconic Spanish dish we know you’ll love this easy chicken and chorizo paella.

It’s as stunning to look at as it is to eat, perfect for any occasion from weeknight meals to family get-togethers or a dinner party..

Bring a taste of Spain to your next event with this authentic paella recipe that will leave your guests saying ¡Olé! 🎶🍴

Ingredients

2 chorizo sausages, cut into 1cm slices
500g chicken thighs, cut into 5 cm pieces
1 tbsp olive oil
1 large onion, finely chopped
2 garlic cloves, crushed
1 red capsicum, finely diced
1 tsp ground turmeric
1 ½ tsp ground cumin
1 ½ cups white rice
400gm can diced tomatoes
2 cups chicken stock
1 cup frozen peas
1/2 cup fresh flat-leaf parsley leaves, roughly chopped
Lemon wedges and crusty bread to serve

Method

• Heat a large heavy-based frying pan over medium-high heat.
• Add chorizo and cook until brown. Remove to a plate.
• Add chicken to the frying pan and cook in the chorizo oil for 2 to 3 minutes each side or until golden brown.
• Add oil, onion, garlic and capsicum. Cook, stirring, for 2 to 3 minutes or until soft.
• Add turmeric, cumin, rice, tomatoes and stock, stirring until well combined.
• Bring to the boil and then reduce heat to low.
• Cover the frying pan and simmer for 15 minutes or until rice is tender.
• Stir through the peas and chorizo and cook until heated through.
• Sprinkle with parsley and serve with lemon wedges and crusty bread.

https://cateringbydesign.com.au/

01/10/2024

Happy World Vegetarian Day!

At Catering By Design, we believe plant-based dishes can be just as exciting and flavorful as any meal!

From vibrant veggie paellas to delicious seasonal salads, we’ve got a range of mouth-watering vegetarian and vegan options that will impress your guests.
Whether you’re hosting a corporate event, wedding, or intimate gathering, let us craft a custom vegetarian menu that’s fresh, healthy, and absolutely delicious.
Celebrate World Vegetarian Day with a feast that’s good for you and the planet!

https://cateringbydesign.com.au/

Address

10C Ponderosa Parade
Sydney, NSW
2102

Website

http://www.cateringbydesign.com.au/

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Did someone say service with a smile?

Did someone say service with a smile? Our professional and experienced staff understand that their role is to be of service to you and your guests. Each staff member wears our exclusive Catering by Design uniforms so they are easily identifiable for you and your guests. We always bring our own equipment – from tea towels and detergent to pots, pans and utensils. Before we leave, we make sure everything is as clean (or cleaner) than when we arrived. Guaranteed! Every team member shares our core philosophy which is to be of service to our clients and to be happy at every event! https://cateringbydesign.com.au/about-us/our-team/

“Life should not only be lived… it should be celebrated.” If you have an occasion, anniversary or a special milestone you’d like to celebrate, Catering By Design can help you celebrate it in a meaningful and unique way. Choose from our wide variety of food and beverage packages or alternatively, if you’d like something a little more personalised, we can work with you to create a custom menu. 🎉 Birthday parties 🎉 Engagement parties 🎉 Christenings or baptisms 🎉 Baby showers or gender reveals 🎉 New Years Eve celebrations 🎉 Christmas in July dinners 🎉 Melbourne Cup events 🎉 Graduation parties https://cateringbydesign.com.au/event-catering/celebrations/

Stay warm this winter with our Outdoor Gas Heaters for hire!

Stay warm this winter with our Outdoor Gas Heaters for hire! Even if you’re catering for an event yourself, you can still hire all the equipment you need from Catering By Design. We have a wide range of party equipment for hire for party locations in and around Sydney, NSW, suitable for every event or function, and we can also provide or source catering equipment for hire as well as our party equipment. https://cateringbydesign.com.au/equipment-hire/

Choc Fountains

Whether you prefer strawberries, marshmallows or a more obscure treat, you’re bound to love our chocolate fountain, available to hire for any event! We offer a choice of white, milk, dark or pink chocolate– Which would you choose? Tell us in the comments! https://cateringbydesign.com.au/ #eventchef #bestcaterernorthernbeaches #besteventcaterer

Today we continued rolling out chocolate fountain installations rolling into Easter... especially for office workers... Mirvac encouraging workers back to the city

Is there a birthday coming up for someone you care about?

Is there a birthday coming up for someone you care about? .... Birthday Surprise Party Delivery.. including cake, party food, alcohol .. balloons.. Contact Us to discuss your requirements - we are open to ideas and suggestions to make the delivery unique. Contact us via our website www.cateringbydesign.com.au or give us a call on (02) 9975 5555

Feed The Farmers Live Concert.

Feed The Farmers Live!

#Feedthefarmers Live Music Festival

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Our Story

We are Catering By Design — a locally recognised events caterer for adult and kids’ parties, weddings and engagements, wakes, hen’s day and buck’s night, baptism/christening, baby showers, bridal showers and corporate functions.

finger food catering for parties for all ages | corporate catering in Sydney | cupcake parties for kids

Offering full service catering across the Northern Beaches and beyond, our purpose is to create the perfect event. We do this by preparing delicious food presented by experienced wait staff who understand that their role is to be of service to you and your guests.

We believe it is our job to make you look good and enjoy the event as if you were a guest yourself.