Chef Keshlah Smith-Clarke

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Chef Keshlah Smith-Clarke

Private Chef, Certified Butler, Yacht Chef, Speciality Event Caterer If you want an event like no other, then Essence Catering is the Compnay for you.

We have done events around the Bahamas, along with Europe, Panama, Ecuador and the Caribbean

13/09/2025

Our Fall Thanksgiving and Christmas Packages

Please read carefully the dates Packages are available.

❤️

09/09/2025

Thank you for the captures

If you know me, you know I love to laugh.

My team makes my days of work sameless. Its very few words, just smiles, looks, stares and soft whispers.

We speak with out words, we dance in unison following each others leads with mere smiles and eye contacts.

My days are full but this team makes our jobs not work.

Took us a few years to get here, but I look forward to many more years with this crew.

The season is approaching, be sure to book before season starts. Were even working Christmas day this year.

Email: [email protected] or 2425578063

09/09/2025

Chef K Friday VIP Menu

4 course Meal at $60 per person

Orders and payment in Full by Thursday at 12pm. Order on 8134357 or 5578063

Cash accepted in Advance at Rosetta Street Tuesday and Wednesday 11am to 3pm

Bank Transfers to Rbc

Creamy Shrimp & Roasted Corn Chowder with grilled Garlic Johnny Cake Crustini

Apple Cranberry Feta Salad with Grouper Cake Roasted Pepper Couli

Braised Lamb Shank saffron sage butter mash potatoes grilled veggies

Decadent Dark Chocolate Layered cheese Cake Torte Caramel Bourbon

01/09/2025

This year makes 17years I have been rocking with . This 60 plus year old giant of a man have taught me alot. Even in work we never forget to have a few laughs, we never have job titles, but we respect and always understand the assignment with out a word spoken. We have learnt to communicate with each other with just a look or a smile.

I look forward to many more years with you . To work that is never work.
❤️

11/08/2025

VIP MENU FRIDAY
AUGUST 15th

Price Per Person $60

Orders with payment at time of ordering by 4pm Thursday August 14th with Rbc or Zelle transfers.

Pick up will be Friday August 15th 12pm to 3pm at Our Rosetta Street Production Kitchen or delivery at an additional cost based on location.

We take Catering Menus from our private Events and Sell that same experience to you at a fraction of the cost.

Questions and banking info can be answered by calling or messaging Chef On 5578063.

See this weeks VIP Menu Below.

Red Seafood Chowder with Grilled Garlic Johnny Cake
(Conch, snapper, shrimp, lobster)

Berry Feta Salad Pomgrante Dressing

Corn Relish Grilled Strip Steak, Half Grillled Lobster Tail, chiptole creamy tomato au gratin, grilled Aparagus. Broccolini

Grilled Peach Cobbler Cake with Rosemary Rose Reach Glazed

03/08/2025

Last night was amazing.

Thank you Chef Kyera

15/07/2025

We understand that our in home services may not be in the budget for everyone and thats ok even though its one of a kind. Hand on experience and 5 star service.

We launched our service in 2015. Since then we have been offering feeshly prepared, restaurant quality meals, fresh raw season. Bakery items that are delivered to your door when you need it. We presently work with our 65 Airbnb Properties here in Nassau and

Are you an .and looking for an added service to offer to your guest? Call us on 2425578063 or email: [email protected]

The month of July has veen crazy with airbnb deliveries. Were open 7 days a week and about 11 months a year.

Order now

04/07/2025

Tonights Menu

Our Summer Bahamian Menu

Bahamian Conch Trip Platter
(conch chowder shooter, cracked conch and conch fritters)

Lemon Caper Nassau grouper Fillet & Grilled SHrimp Skewers
Spanish Yellow Rice
Grilled Plantains
Steam Veggies

Lemon Berry Tartlet

Family from Calfornia and Group of 10

04/07/2025

The summer breeze on my face as the sunset and inspiriation began to flow. A little quite time to reflect and invision your experience.

Its more than dinner. Its about

I look forward to serving you on August 2nd at Fort Montagu

Bring the energy, excitement and be ready for a great experience

Get your tickets now

https://www.eventbrite.com/e/pier-to-plate-tickets-1422058247499

04/07/2025

The Table Is Set. The Story Begins.

This Emancipation Weekend, we reclaim our culinary narrative. Pier to Plate is a luxury seaside dining experience celebrating the opening of Bahamian lobster season—hosted at historic Fort Montagu on August 2 at 7PM.

Join me and five amazing chefs for a one-night-only tasting experience that honors the whole Bahamian lobster, rooted in deep culture, elevated hospitality, and bold island flavor.

This is a night where fire meets flavor, freedom meets food, and every plate tells a story.

Tickets on sale now.

https://www.eventbrite.com/e/pier-to-plate-tickets-1422058247499

History. Heritage. Hospitality.
This is more than a dinner. It’s a declaration.

03/07/2025

Were geared up and ready for a crazy week with our Airbnb Meal Delivery Service.

Todays is 14 Meals.of those Baby back Ribs with that crust. Omg if you could smell the grill now. They will rest for 30 mins then some with signature sauce and some with out.

Our BBQ Ribs are Served with fire roasted ear corn, bahamian mac n cheese, potato salad and garlic rolls

Email: [email protected] or 242 5578063.to get.our latest Airbnb Meals Delivery Servicee Menus

10/06/2025

Chef Keshlah and the team, would like to take the time to Thank All of You for your follows, encouraging words and support over the years.

Wew! its been a crazy ride.

We would like to shed some light and give some insight on the services we offer and price ranges of each service. We will also attach our present rate sheet which hasn’t changed in the last three plus years even with the increase on cost of food and services.

We will have a slight increase come November 1st, 2025

Private or Personal Chef Services (starting at $600 per day. Depending on the number of guests which is 3 meals service for the day. Please Note over 5 Persons a Server is brought in at an additional cost )

Private Chef Services for In House Dinner starts at $125 per person for a 3 course meal. Prices increased based on courses, beverage service and amount of Guest

Butler Service Starting at $450 per day

Day Yacht Charter Chef (only Day Charters available at this time) starting at $450 per day

Drop off Airbnb Service/Crew Meals (menus available on request, starting at $34 pp)

Yacht Catering (based on drop off menu starting at $48pp)
Catering On Site Events with Set up, Staffing (menus start at $48 pp and we create menus based on each person's needs)

Catering Drop Off Service (based on menus starting at $40 pp)

On Board Chef for a Day for Crew (where we create meals from on board Yacht supplies) (based on 7 hours starting $300)

Cooking Classes Onsite (starting from 2 to 8 persons) starting at $100 per hr. Minimum of 3 Hours need to book service. Price don't include the cost of food, which is based on menu being Demo or Cooked)

Restaurant Consulting Hourly Rate $175 or choose a package that is based on your Needs. Call 5578063 to have FREE 15 min Consultant

Inquiries or questions can be sent to
[email protected] or call or message 242 5578063

We look forward to serving you

Address

Eastern Road

P.O.BOXN-8463

Telephone

+12425578063

Website

http://www.keshlahsmith.com/

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