River View Orchard

River View Orchard River View Orchards River View Orchards has a long history of providing quality fruit to our neighbours, friends, and the residents of New Brunswick.
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There have been apples produced on this farm for at least one hundred years! We have plums and pears and have added raspberries, pumpkins, and other veggies. All available as pick your own. Our family plans to keep this tradition alive, and hopefully help our visitors families, start their own new family traditions every year. See you at the Farm!

09/14/2025

This Apple Cider Caramel Sauce is sweet, creamy, full of apple and cinnamon flavors, and buttery smooth in texture.

09/14/2025
What a beautiful day to be in the country. Birds singing, children laughing, bees buzzing, and the smell of apples in th...
09/14/2025

What a beautiful day to be in the country. Birds singing, children laughing, bees buzzing, and the smell of apples in the air. From fresh apples and baking, to wagon rides and bouncy castles for the kids, there’s so much to see and do at River View Orchards. Open from 10-5 today and 10-6 every other day. See you at the farm!

WE ARE OPEN!! First day of the 2025 apple season! Come and get your cortlands, ginger gold, lobo, Paula red, crab apples...
09/13/2025

WE ARE OPEN!! First day of the 2025 apple season! Come and get your cortlands, ginger gold, lobo, Paula red, crab apples, and pears. Don’t forget to take a relaxing ride around the orchard on the wagon and chill out while the kids go on the bouncy castles! See you at the farm!

New this year, we are running weekly giveaways! Buy a family package of apple picking, bouncy castle, a picturesque wago...
09/13/2025

New this year, we are running weekly giveaways! Buy a family package of apple picking, bouncy castle, a picturesque wagon ride and perhaps a scavenger hunt and fill out a ballot to win prizes for the kids like Lego and collectible cards. At the end if the season we will draw for a Spa Package, for the most deserving member of your family 😉and a Hunting package for the gal/guy who needs more hunting gear! Is there such a thing as having too much hunting gear?

Come and celebrate fall with us, pick some apples and have a coffee while you browse in the farm stand. See you soon friends 🙂

Well the day big day is almost here! We open our gates to our amazing guests tomorrow. We have Lobo, Paula Red, cortland...
09/12/2025

Well the day big day is almost here! We open our gates to our amazing guests tomorrow. We have Lobo, Paula Red, cortland, and ginger gold available. Don’t forget to bounce on our bouncy Castles and enjoy a wagon ride around the orchard! See you at the farm! Open 10-6 Saturday and 10-5 Sunday!

We are still looking for vendors for our fall fair on Sept 20-21! Call now to reserve your spot!  Even if you applied th...
09/11/2025

We are still looking for vendors for our fall fair on Sept 20-21! Call now to reserve your spot! Even if you applied this aping please follow up ASAP! 506-284-6497

These would be so nice with a hot drink on a crisp fall morning!  We open in two more days!
09/11/2025

These would be so nice with a hot drink on a crisp fall morning! We open in two more days!

Salted Caramel Oatmeal Cookies

There's something heartwarming about the smell of freshly baked cookies wafting through the kitchen, reminding us of cozy family gatherings and sweet moments shared. These Salted Caramel Oatmeal Cookies are the perfect blend of chewy oats and rich caramel, bringing a taste of home to every bite.

Ingredients:
- 1 cup unsalted butter, softened
- 1 cup brown sugar, packed
- 1/2 cup granulated sugar
- 2 large eggs
- 1 teaspoon vanilla extract
- 1 1/2 cups all-purpose flour
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- 3 cups old-fashioned oats
- 1 cup caramel bits or chopped soft caramel candies
- Sea salt for sprinkling

Instructions:
1. Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
2. In a large bowl, cream together the softened butter, brown sugar, and granulated sugar until light and fluffy.
3. Beat in the eggs one at a time, then stir in the vanilla extract.
4. In another bowl, whisk together the flour, baking soda, and salt. Gradually add this dry mixture to the wet ingredients, mixing until just combined.
5. Fold in the oats and caramel bits until evenly distributed throughout the dough.
6. Drop rounded tablespoons of dough onto the prepared baking sheet, leaving space between each cookie.
7. Bake for 10-12 minutes, or until the edges are golden brown. Remove from the oven and immediately sprinkle a pinch of sea salt on top of each cookie.
8. Let the cookies cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely.

Enjoy these delightful cookies with a glass of milk or a warm cup of coffee, and savor the sweet memories they bring!

This sounds amazing
09/10/2025

This sounds amazing

A must-bake this fall.

Address

251 Rt. 616
Keswick, NB
E6L1R9

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