Kurry Up

Kurry Up Authentic Indian cuisine cooked by internationally acclaimed Master chef Jassie Bakhshi. Indian cuisine is a combination of exquisite tastes.

Flavors are as varied as the climate of India and as exotic as the people of India. Fragrant spices, pungent and warm spices, from the four corners of the country are delicately blended in meticulous proportions to create the dishes we present to you. (Indian cuisine in Calgary)

Each dish will have its own distinctive flavor and aroma which cannot come from any Curry Powder but from spices which

have to be separately prepared each day afresh for each individual dish. The blending and preparation of spices is a centuries old craft and indispensable to Indian cuisine.
Our presentations - as we prefer to call our dishes - are rooted in the soil of northern India and are prepared in our restaurant exactly as in our own homes..

My French master chef Trainer Institute of America
09/13/2024

My French master chef Trainer Institute of America

Culinary Institute of America
09/12/2024

Culinary Institute of America

President K. R. Narayanan 1994
09/12/2024

President K. R. Narayanan 1994

Jassie BakhshiChef Jassie Bakhshi has over 40 years of experience, having worked in reputed five-star hotels all over th...
06/06/2024

Jassie Bakhshi
Chef Jassie Bakhshi has over 40 years of experience, having worked in reputed five-star hotels all over the globe including The Oberoi hotels in India as Excutive Chef, Hyatt Regency Hotels as International Trainer, The Kahler Grand Hotel in the US and many other top-rated hotels. He is trained from prestigious culinary schools of the India and the US. After decades of serving food to the people of Calgary, Jassie Bakhshi combined his talent and passion to launch Kurry Up!
Taking inspiration from the native India, while continuously researching regional dishes, chef Jassie Bakhshi combines his heritage with his love for Indian ingredients to create unique and innovative Indian food. His vision about the food – like his views on everything else is progressive. Therefore, Kurry Up’s menu never stands still and continues to be a living amalgamation of ethnic and progressive influence.
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Fish masala
03/26/2023

Fish masala

11/11/2022

11/01/2022
@1853 Munson road Kelowna.
10/30/2022

@1853 Munson road Kelowna.

Thai red chicken curry
10/15/2022

Thai red chicken curry

Butter Chicken curry bowl. Butter Chicken served with fragrant basmati rice pulao. Call for take out 6049087050. Monday ...
10/18/2021

Butter Chicken curry bowl. Butter Chicken served with fragrant basmati rice pulao. Call for take out 6049087050.
Monday to Wednesday 12-7 1250 pinetree way Coquitlam
Thursday to Saturday 12-7 300 Ioco rd. Port Moody

08/27/2021
07/12/2021

Wedding event at Britannia Beach resort.

06/12/2021

Come join us we are here today 11-7.

06/02/2021

Thanks a lot for your patience. We are back in business on our regular schedule. We are at 1250 pinetree way Coquitlam today 12-7.00. Come join us.
Thanks again.

05/22/2021

Hi everyone. I like to inform everyone that we are not operating at the moment due to some mechanical problem in the truck. Hopefully we should be back a running our regular schedule after this long weekend.
I apologize to all my food lovers.
Bon Appetite

Address

527 224th Street
Langley, BC
V2Z2W5

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