Oxford Ice Cream

07/03/2025

07/02/2025

Lavender Lemonade is Back 💜🍋⁠
Creamy, refreshing, and infused with real lavender from Full Bloom Lavender Farm. This flavour is a summer dream. Soft floral notes meet zesty lemon in the smoothest way.⁠
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You can even grab small cups of Lavender Lemonade right at the farm while you wander through the rows of lavender in full bloom 🌿⁠
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And starting today, we’re now open Wednesdays!⁠
That means you can visit us Wednesday through Sunday for the rest of summer.⁠
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Come scoop the good stuff

06/22/2025

Flashback to July, 1997.⁠
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You just dropped your bike on the front lawn — the handlebars are hot, your knees are dusty, and there’s grass stuck to your legs.⁠
The sprinklers are still on. Your hair’s tangled and soaking wet.⁠
The radio’s playing something loud from the garage. Someone’s yelling that there are popsicles in the freezer — but you’re not interested.⁠
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You’ve got something better.⁠
A cone in your hand. Cold. Bright pink. Bubble gum.⁠
Dripping fast in the heat, and you don’t care — it’s perfect.⁠
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It tastes like summer felt back then.⁠
Loud. Sweet. A little chaotic.⁠
Like slamming screen doors, flip-flops on pavement, and yelling over which Spice Girl you were.⁠
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Bubble Gum is back — and it’s everything you remember.⁠
Bright, creamy, and unapologetically fun.⁠
Come for the flavour. Stay for the flashbacks.⁠
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Now scooping at Oxford for a limited time.

06/21/2025

Brown Butter Cheesecake is here and it’s a whole vibe. 🍰🧈🍦⁠
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Think warm, toasty notes and creamy cheesecake goodness blended into one ridiculously scoopable moment. It’s indulgent without being too sweet, nostalgic but with a twist — basically everything you didn’t know you needed this summer.⁠
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Whether you’re the “try something new every time” type or strictly team classic vanilla, this one’s worth stepping out of your comfort cone.⁠
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And starting July 2nd, we’re giving you more time to indulge.⁠
📍 Our summer hours are expanding!⁠
Wednesday–Friday: 2–9pm⁠
Saturday & Sunday: 12–9pm⁠
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More sunshine, more scoops, more chances to find your new favourite. See you soon at Oxford!

06/05/2025

Starting today, we’re now extending our hours to be open Thursdays from 4–8PM, giving you even more chances to pop by for your favourite small-batch treats.

We know road construction has made things a bit bumpy lately, but Downtown Langley is really starting to shine — and it’s been amazing to see so many of you out enjoying the sunshine! 🌼

Thank you for continuing to support us through it all. We’re scooping Thursday through Sunday and can’t wait to see you this week!

05/30/2025

☀️ Say hello to your new summer obsession: Mango Coconut Sorbet 🥭🥥

It’s tropical, tangy, and ultra-refreshing — made with real fruit and none of the dairy or gluten. Perfect for beach days, backyard hangs, and anytime you’re craving a taste of sunshine.
Vegan, gluten-free, and 100% summer-approved.

You’re gonna want more than one scoop of this one. 😍

05/18/2025

Back by very popular demand: Cake Batter is scooping again at Oxford Ice Cream!
It’s rich, creamy, and tastes exactly like licking the bowl after baking your favourite birthday cake. This small-batch flavour is loaded with nostalgic sweetness — but only for a limited time.

Come try it while it lasts — because it never sticks around for long!

05/14/2025

Stepping into Oxford Ice Cream is like stepping back in time—suddenly you’re 8 years old again, sunshine on your face, sticky fingers, and not a single care in the world. Our small-batch, locally made ice cream isn’t just a treat—it’s a moment. A reminder to slow down, laugh out loud, and savour the little things (like waffle cones and Oreo chunks). Whether you’re strolling the strip or grabbing a scoop to-go, we’ve got the flavour that takes you back.

Taste the joy.

05/09/2025

🌸 Mother’s Day weekend is here, and we’re celebrating all weekend long at Oxford! 🌸 Bring your mom in for a scoop (or two!) of our small-batch, locally made artisan ice cream on the one-way. And hey, moms, if you’re treating yourself this weekend, it totally counts as a Mother’s Day gift!

Can’t make it down? No worries—order on Uber Eats for a last-minute treat. See you this weekend for some sweet, creamy goodness! 🍦✨

02/22/2025

🚧 The street may be under construction, but the ice cream is still flowing! Just a quick stroll down the sidewalk and you’ll find us scooping up your favorites. 🍦

We’re open until 8 PM, so grab a cone and take a seat by the window—perfect for people-watching and enjoying a sweet little break. See you soon!

📍 Sidewalk access only (but totally worth the detour 😉)

02/14/2025

Love is in the air… and in every bite of our Strawberry Buttermilk cones! 🍓💖

Whether you’re out for a little ice cream date or picking up a sweet treat to share later, nothing says Happy Valentine’s Day like a scoop (or two).

Come by today and celebrate with something creamy, dreamy, and made for sharing—if you’re feeling generous.

📍 Find us in Downtown Langley | Open Today from 4-8

02/12/2025

Scoop up something extraordinary!

From rich, boozy swirls to refreshing vegan delights, this season’s lineup is here to tempt your taste buds. Which flavour is calling your name?

🥃 Bourbon Peach Cheesecake – a decadent blend of smoky bourbon and sweet peach, wrapped in creamy cheesecake indulgence. (GF)
🍷 Mulled Wine – warm spices meet bold red wine for a festive, full-bodied scoop. (GF)
🥐 Churro – golden, cinnamon-dusted perfection in every bite. (GF)
🍓 Strawberry Buttermilk – tangy, sweet, and smooth as silk. (GF)
🍪 Oreo Chocolate Milk – because cookies and cream deserve an upgrade.
🍵 Matcha – earthy, vibrant, and utterly satisfying. (GF)

Vegan options that steal the show:

🍯 Salted Caramel – luxuriously fan favourite. smooth with just the right hint of salt. (V/GF)
🍋 Cranberry Lime Sorbet – tart, bright, and refreshingly bold. (V/GF)

🚨 Limited batches—when they’re gone, they’re gone! Drop your must-try flavour in the comments and tag a friend who needs a scoop. 🍦👇