Another Catering Success…
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Thank You Brian Albert for trusting Eddie’s BBQ with your important Reception
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Catering menu was:
Brisket
Pulled Chicken
Side Ribs
Bratwurst
Roasted potatoes
Smoked perogies
Caesar Salad
Get your spot Reserved for Delicious Catering…
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We still have some Openings in December and January for your Christmas/Holiday events
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We do Custom Meals, so if you don’t see what your looking for, contact us, we will work with you for your perfect Meal
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We are already booking into next Summer, 2025, so if you have a wedding or Special Event, contact us…
https://eddiesbbq.ca/catering/
Catering
Did you know Eddie’s BBQ can cater up to 300 guests? We offer custom catering and many items not shown on our BBQ Menu. Turkey, Ham, street corn and Tourtière Pie’s to name a few. Contact us for your gathering and let us make a special meal for your guests. https://eddiesbbq.ca/catering/
Second Quart of Beef Tallow tonight, liquid Good…
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We rest every Brisket in Beef Broth and Tallow, typically 4-5 hours before slicing and serving
Eddie’s BBQ cooked over 170 Briskets this summer…
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All our Briskets are AAA or better and sourced from Canada
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Each Brisket receives a light trim and is seasoned with our Jalapeño Seasoning and 2 locally sourced BBQ Rubs
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We cook overnight on 100% wood mixture of Oak, Hickory, Maple and Cherry
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Come find us this week to try our Brisket
Brisket Time
Eddie’s BBQ cooked over 170 Briskets this summer…
.
All our Briskets are AAA or better and sourced from Canada
.
Each Brisket receives a light trim and is seasoned with our Jalapeño Seasoning and 2 locally sourced BBQ Rubs
.
We cook overnight on 100% wood mixture of Oak, Hickory, Maple and Cherry
.
Come find us this week to try our Brisket
The Brisket on a Bun from Eddie’s BBQ
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Every Brisket is slow cooked overnight and rested in beef broth and tallow before slicing