Jacobs Food and Events

12/11/2024

Yorkshire puddings represent everything that is good and fine about my food upbringing. Even making them now brings me joy.

12/11/2024

Cooking up my own storm on this rainy day

12/10/2024

The only thing better than a fantastic meatloaf is a fantastic meatloaf for sandwiches the next day

11/23/2024

Just seems like a chowder kind of day☂️🌧️

11/14/2024

https://www.facebook.com/share/12B3so5PzVJ/

I'm thinking 5 stars and 4700+ reviews... I should be eating this and so should my clients😊

This smooth, creamy soup is a house specialty of an iconic New Orleans restaurant 😋. Make a bowl with the recipe in the comments!

10/23/2024

It's that time of year when things start to slow down a little and my thoughts turn to the recipes I wanted to try all summer but didn't have time for. Tonight we tried a baked chunky salmon patty with my garden chives and dill. Really nice option for our fish loving friends and a fun way to showcase Atlantic salmon.

09/05/2024

Hello, friends.
Thought I should check in and let you know that although I have cut back a little bit I'm still catering with a busy enough schedule. I'm looking into the new year I'm thinking it might be fun in the winter to take on a few dinner parties. Generally, it's a bit quieter in the winter and I can take time to experiment with new menus. Anyway, I thought I'd let you know that I've purchased a fair bit of really pretty Royal Albert China in the last couple of years (I'm a little bit obsessed) and I don't mind using it if you're having a very special occasion. It might be fun to have engagement parties, chick nights, anda dash of fine dining at home through the winter to keep us all socialized and make winter pass quickly. So thought I'd just give you that little update and say hello.

06/12/2024