Dvourr is a catering company. We offer catering for privare in -home funtions, birthdays, cocktail parties, wedding and corporate events.
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Some exciting news folx!
I will be supporting ’s Startup Pitch Conference this Saturday as one of their panel Judges!!
Head over to and register to be a part of this! The information you will walk away with will be invaluable!
Thank me later!
~ Dvourr
Ace and I started these elevated dinners parties. And they are truly magical!
Being an entrepreneur has allowed me to have complete creative control. Menu design, ex*****on - I just love being able to do it, to learn and to grow from myself. Just feels good to live passion-driven through everything I do and I hope to teach more folx that this is truly the way to go, if they want it!
Book your private dinner party and let Dvourr take care of the rest! You will not be disappointed!!
This is from a series of private dinner parties that my partner and I facilitate. The vibes/energy is everything we could have asked for!
As the Chef and menu designer when hosting small dinner parties, I really love getting to express my creativity through food.
Thank you to those who come out for all the support!
Who else is Shish*to Obsessed?
🤤
Step into a world of culinary creativity, much like a paint night, but with a delicious twist! Join us for DVOURR’s Cooking Class x Dinner Party and awaken the chef inside you while exploring your artistic side.
Just like a paint night allows you to express yourself through colors and strokes, our cooking class lets you unleash your culinary flair. Learn, laugh, and bond with friends or loved ones as you embark on a journey of flavors and textures.
No need to be a seasoned cook – our classes are designed for everyone, from beginners to kitchen enthusiasts. Discover the joy of preparing a custom menu for your crowd, honing your skills, and savoring the delightful fruits of your labor.
With music and drinks setting the perfect ambiance, and a hands-on cooking experience leading to a mouthwatering dinner, this event promises an unforgettable night out.
Book your DVOURR Cooking Class x Dinner Party today, and let your inner chef and creative spirit shine brightly!
Special pricing awaits those who reserve from Sunday to Thursday – an extraordinary experience awaits you!
Smaller crown from 1-5 and interested in joining an open class? Stay tuned for upcoming dates!
Love creating this Cold Grilled Asparagus Salad with a Herb Vinaigrette, fresh shaved Parmigiana and some Honey Roasted Pistachios
My moms 60th birthday I got to style and throw! Obsessed with the outcome, the turnout and everything everything! Thank you to for your unmatched Mixology!! Thank you for your exceptional service!! Thank you for the tunes that had us going all night and thank you to for the support and the beautiful event space!! So so grateful for everyone that supported help pull this together!
We’re Growing!!!
Please share!
How do you prefer your fish?
Sea Bream with an Asian Chimichurri
CLICK THE LINK IN THE BIO to participate in the free workshop!
Please join the Eco Just Youth Co-op in a workshop highlighting the rethinking of food access and knowledge practiced at the downtown Pop-Up Market that they run on Wednesdays.
This workshop will feature the cooking, histories, and market perspectives of Chef Camille Mayers, whose training and amplification of Caribbean cuisine is a staple part of the market's offerings.
Chef Mayers will be teaching select dishes from their repertoire that will give audiences new insights into Caribbean cuisine and its integration with westernized cooking methods, its replication in the GTA, and the role of the localized farmers' market in supplying culturally-relevant foodstuffs.
Sauce OBSESSED! So happy with these products! Can’t wait for you to try them!
Was such a pleasure being able to create this for !
Sauces available! More to come!
Jerk Seasoning
Green Seasoning
Red Pepper Jelly
Pepper Sauce
Mango Pepper Sauce
Chilli Oil (mainly for Pasta)
Love the design? Me too! Support Black Artists! Does all my design work!
Hello all young BIPOC Chefs! and I are back at it again with 2 more environmental workshops coming up! Save the dates (September 15th and 22nd) and sign up. Click the link in the bio for more info.
💚💚
Shrooms on Shrooms on Shrooms!!
Do you love mushrooms? Tell me what mushrooms you can name in this picture. And if you think you don’t love mushrooms, let me change your mind!
“By doing what you love, you’ll inspire and awaken the hearts of others” -
Just Graze!
My Friend had a baby, so naturally I had to go over and cook for them!! ❤️✌🏾
Hire a chef that cares about the ingredients they use.
Hire a chef that understands the complexities of building the best flavour profile for their ingredients.
Hire a chef that is as committed to learning and growing as they are to teaching!
Ever changing, ever growing!
*In My Happy Place*
Drop me anywhere I’m able to buy fresh local produce and farm fresh meat and dairy and watch me light up!!
Something about me and my craft.. When you do what you love, you glow different.
So this is me, in my glow..
Always a pleasure catering for PrideTO
Had a fun exotic fruit demo with some grade 4/5’s today! They were surprisingly such an adventurous bunch and it was so sweet. Feeling gratitude being able to do what I love every single day!
Can you identify all of these fruit? Write in down low and let me see those skills!
Also, what’s not pictured here is the and guess what, they ate that too!!! So proud!
Toronto, ON
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Almond Crème Brûlée French Toast topped with Flambé Bananas… Peep the flambé in the stories 👀 All infused, enter at your own risk!
Stone Fruit and Burrata Salad 😋
Book your Christmas party in advance!
Thit Kho X Szechuan Beans x Steamed Gai-Lan
Food Impression Catering Services
Finch and Victoria Park
