No Small Feast

No Small Feast No Small Feast brings the knowledge, experience and passion needed to put on a feast of magnificent proportions. We create memorable events with impact.
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Honored to be part of the donor ceremony πŸ‘βœ¨
09/28/2024

Honored to be part of the donor ceremony πŸ‘βœ¨

πŸ₯‚πŸ½οΈ Here’s to creating beautiful memories, one bite at a time.
09/21/2024

πŸ₯‚πŸ½οΈ Here’s to creating beautiful memories, one bite at a time.

link in bio!
09/17/2024

link in bio!




breakfast pastries
08/20/2024

breakfast pastries

crispy chicken satay
08/17/2024

crispy chicken satay

flowers for the table
08/17/2024

flowers for the table

custom menu in action last week
08/13/2024

custom menu in action last week

for those who know
08/09/2024

for those who know






making new friends at the president's reception
04/02/2024

making new friends at the president's reception

Wishing all our friends, colleagues, and clients who celebrate, a happy, healthy and safe Passover/Easter Holiday ahead!...
04/07/2023

Wishing all our friends, colleagues, and clients who celebrate, a happy, healthy and safe Passover/Easter Holiday ahead!

With love,
Your No Small Feast Team

Super excited for this series with  and .kentGet your tickets now! Click the link in the bio and use code EARLYBIRD to g...
05/31/2022

Super excited for this series with and .kent
Get your tickets now! Click the link in the bio and use code EARLYBIRD to get a discount (first 50 tickets)

Tonight is not the night for a salad. 🌧️
02/22/2022

Tonight is not the night for a salad. 🌧️

Big news! Two new small batch items on the menu:Cowboy Sheppard's Pie, and Cabbage Rolls that would make your Babcia jea...
02/09/2022

Big news!
Two new small batch items on the menu:
Cowboy Sheppard's Pie, and Cabbage Rolls that would make your Babcia jealous.
🚨Giveaway🚨: For the next 3 weeks (until March 2), orders over $200.00 get a free .to pie too! - if you haven't tried these yet, seriously, what's wrong with you?

British Cuisine:Step one: call every damn thing you make a "pudding". Step two: collect your children's tears of disappo...
02/06/2022

British Cuisine:
Step one: call every damn thing you make a "pudding".
Step two: collect your children's tears of disappointment to season your meal.

New years resolution: this summer, eat so many fresh berries that we turn into that girl from Charlie and The Chocolate ...
02/03/2022

New years resolution: this summer, eat so many fresh berries that we turn into that girl from Charlie and The Chocolate Factory.

Long time no see.We took a break from social media for a while.  The holiday season was a grind like nothing we've ever ...
01/27/2022

Long time no see.

We took a break from social media for a while. The holiday season was a grind like nothing we've ever experienced. It seemed like there was never enough time to make a post, and having the energy to come up with amazing, side splitting jokes was tough.

We made it through though. The sun seems to be poking through the clouds for the first time in a long time, and we're optimistic. The first few weeks of this year were spent reconnecting with the important things; family, friends, and self care.

As the world opens up again, events are coming back for real. Our summer calendar is already starting to fill up (but there's always room for you!). We're hard at work on fun new menu items, and awesome ways for you to celebrate with your friends again.

The freezer is stocked up with Provisions, and we're working on a few great "small batch" items this week, so stay tuned for updates.

All in all, we have high hopes for 2022, and we hope you're all ready for Matt's hilarity. He got a book of dad jokes for Christmas...

❄❄Holiday Turkey Dinner Is Back!!❄❄The NSF Holiday Bear is back up on our feed and that can only mean one thing: it's ti...
12/03/2021

❄❄Holiday Turkey Dinner Is Back!!❄❄

The NSF Holiday Bear is back up on our feed and that can only mean one thing: it's time to order your Holiday Dinner!

Let us worry about the cooking so all you have to worry about is the merriment.

Each meal has all the fixings, including:
πŸŽ„ Turkey 2 Ways
πŸŽ„ Mushroom & Sausage Stuffing
πŸŽ„ Creamy Mashed Potatoes
πŸŽ„ Maple Glazed Vegetables
πŸŽ„ Charred Green Beans
πŸŽ„ Buttermilk Biscuits
πŸŽ„ Arugula Salad
πŸŽ„ Turkey Gravy w/ Sage
πŸŽ„ Orange & Bourbon Cranberry Sauce
πŸŽ„ Apple Crumble Dessert

Hungry yet? Then email [email protected] to place your order.

All orders must be in by Dec 15 and will be ready for pickup on Dec 24 from our kitchen.

Happy Holidays Everyone!

❄❄Holiday Turkey Dinner Is Back!!❄❄The NSF Holiday Bear is back up on our feed and that can only mean one thing: it's ti...
12/03/2021

❄❄Holiday Turkey Dinner Is Back!!❄❄

The NSF Holiday Bear is back up on our feed and that can only mean one thing: it's time to order your Holiday Dinner!

Let us worry about the cooking so all you have to worry about is the merriment.

Each meal has all the fixings, including:
πŸŽ„ Turkey 2 Ways
πŸŽ„ Mushroom & Sausage Stuffing
πŸŽ„ Creamy Mashed Potatoes
πŸŽ„ Maple Glazed Vegetables
πŸŽ„ Charred Green Beans
πŸŽ„ Buttermilk Biscuits
πŸŽ„ Arugula Salad
πŸŽ„ Turkey Gravy w/ Sage
πŸŽ„ Orange & Bourbon Cranberry Sauce
πŸŽ„ Apple Crumble Dessert

Hungry yet? Then email info@nosmallfeast to place your order.

All orders must be in by Dec 15 and will be ready for pickup on Dec 24 from our kitchen.

Happy Holidays Everyone!

09/16/2021

No Small Feast is looking for a dishwasher. Full time, Monday to Friday, 9-5 pm. Starting at $16.00/hour, but if you're awesome you'll get more.
Shifts are laid back, just doing fishes while the chefs prep. Lunch is provided. We want someone with a good attitude who will show up. Experience is a big plus.

Please do not apply if you can't do full time or have no experience at all.

09/16/2021

I'm sure this will mostly get laughs, but No Small Feast is looking for both full time chefs, as well as chefs to do some freelance work from August 18th to 26th for an especially busy run.
Paying anywhere between $22-$27 an hour based on experience and attitude. More than that if you're a superstar.
The stretch between the 19th-26th would all be worked at our kitchen (557 dixon road) and would be from about 8-5 each day.

Send resumes to [email protected]

To say things have been hectic lately is an understatement, super thankful to be this busy again though!Finally working ...
08/13/2021

To say things have been hectic lately is an understatement, super thankful to be this busy again though!
Finally working on some dishes and it feels great! Keep you eyes open for a version of these pan roasted king oyster mushrooms on the fall plated menu.

Introducing Feast Noir.After several clandestine meetings in poorly lit back rooms, we've partnered with our good friend...
07/28/2021

Introducing Feast Noir.

After several clandestine meetings in poorly lit back rooms, we've partnered with our good friends at to make a special dark coffee roast exclusive to No Small Feast.

This smoky, dark chocolate roast will stay up all night and be ready for you in the morning.

Get yours now, only available through the Provisions shop.

We've been brewing up something dark with some friends of ours....
07/26/2021

We've been brewing up something dark with some friends of ours....

We're so excited to have such a full event calendar again!!! It's awesome to be back bringing you great food for events ...
07/20/2021

We're so excited to have such a full event calendar again!!! It's awesome to be back bringing you great food for events big and small. Thank you for trusting us to make your party memorable.

Address

557 Dixon Road
Toronto, ON
M9W6K1

Opening Hours

Monday 9am - 5pm
Tuesday 9am - 5pm
Wednesday 9am - 5pm
Thursday 9am - 5pm
Friday 9am - 5pm
Saturday 9am - 5pm
Sunday 9am - 5pm

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