Diversity Food Services

02/17/2023

Hiring cooks and front of house staff for our Buffalo Stone Cafe location out at FortWhyte Alive. Must have transportation. Please send your resume to. [email protected]

12/19/2022

Holiday Hours for Diversity
Monday Dec. 19 to Thursday Dec. 22nd
Pangea’s Kitchen
o Monday to Thursday 8am to 2pm

Elements
o Monday to Friday Noon to 7pm
o Saturdays, Sundays & Holidays 10am to 5pm

Holiday Campus Closure Dec.23rd to Jan. 3rd
Main Campus – All Locations Closed

Elements
o Dec. 23rd 10am to 5pm
o Dec. 24th 10am to 2pm
o Dec. 25th & 26th - Closed
o Dec. 27th to Dec. 30th 10am to 5pm
o Dec. 31st 10am to 2pm
o Jan. 1st, 2023 – Closed
o Jan. 2nd & 3rd – 10am to 5pm
Winter Term Begins Wednesday Jan. 4th, 2023 – regular hours resume at all locations

05/20/2022

Randy Luba
Born May 22, 1963 Date of passing May 12, 2022

It is with heartbreaking sadness that we announce the passing of Randy Luba. He left this earth peacefully in his home in the presence of his beloved cats: Blackie, Goldie and Christopher.

He was predeceased by both his parent and both of his paternal grandparents who raised him since infancy.

Randy is survived by his siblings, Lana Luba and Gregory Luba and their families. He is also survived by siblings and extended family from his mother's family.

He will be lovingly remembered and deeply missed by Lawrence and Stephanie. Their families were his cousins and friends. Together they formed loving, lasting family memories.

Randy described himself as: "Independent, a Nonconformist, Freethinking, a Troublemaker and a Snacker".

He was a talented, intelligent, energetic individual with a big heart and a kind soul. He was a skilled computer expert, a fantastic cook and a sensitive artist. He applied his artistry to food preparation. He most loved his job at Diversity Foods in Tony's at the University of Winnipeg. He served kindness, compassion and encouragement along with a great Grilled Cheese Sandwich. He always wore his smile on the outside and kept his pain on the inside.

We are most grateful to Kirsten, his boss from Diversity, who became his most trusted friend and mentor. Thank-you Kirsten for always having his back. Your love and support helped him survive many health issues and the most impossible situations anyone can experience.

From "Read My Name" by Chris de Burgh
For every child that has been born there is a chance to shine
And everyone can have a dream until the end of time
So live for every moment as the world keeps turning round
And lift your hands up to the sky and say it loud and proud
"I've been here, read my name!"

Randy, you will live in our hearts forever Vichnaya Pam'yat

Cremation has taken place, Donations in his memory can be made to Craig Street Cats and the Winnipeg Humane Society

05/19/2022

We are accepting resumes to work on our Deli table:
$15 per hour
2 years experience in a professional kitchen an asset
Health Plan after 3 months
Day Shifts - must be available weekends
Send your resumes to [email protected]

02/25/2022

Enjoy delicious local products and support Diversity Foods in the process!

02/11/2022

02/09/2022

We have Valentines Day cookies on the App!! Order for your love ones! We will deliver them on Monday February 14!! Check out the app! diversityfoodservices.com

02/03/2022

Dave Torz was an amazing member of the U of W Community and a great help and support to our team at Diversity Food Services. This memorial is a great way to celebrate his contributions!

Dave Torz served the UWinnipeg campus for 29 years as an employee, and before that as a member of the Wesmen men's volleyball team.

Today we are proud to announce a scholarship in his name to carry on his legacy of dedication and kindness through current and future Wesmen student-athletes.

Your contributions are welcomed to help maintain the sustainability of this award for student-athletes years into the future.

https://wesmen.ca/general/2021-22/releases/20220202k53pmv

01/31/2022

Essential Duties and Responsibilities:

Must be able to work independently
Experienced wait staff is a must
You will pack for event at our central kitchen and then drive the company small van or ride share with the catering team.
You will set up and serve event which usually lasts no more than 2-3 hours. At end of event, you will pack up any equipment/paper goods and bring back to our central kitchen.
Assembles and delivers all food and supplies for catered functions to the scheduled locations.
Arranges tables and decorations.
Sets buffet tables with food, beverage and service items according to pre-established standards.
Serves food and beverages to guests.
Cleans and packs dishes and utensils
Returns un-served foods and beverages, serving equipment and utensils to the Commissary.
Checks to ensure that all display foods are merchandised attractively according to pre-established standards.
Handles foods items appropriately during preparation.
Serves food neatly and attractively according to pre-established standards.
Keeps display equipment clean and free of debris during meal service.
Cleans workstation thoroughly before leaving the area for other assignments.
Assists with food and table prep before events begin.
Serves plated dinners to guests and responds to requests for beverages, appetizers and other needs.
Serves alcoholic and non-alcoholic beverages. Opens wine and takes drink orders.
Cleans up venue after event ends and assists with inventory, food storage and other closeout tasks.
Performs other duties as assigned

01/31/2022

As The Part Time Catering Delivery Driver, you are the face of the company. You show pride and commitment to your career with Diversity Foods Services. You show up to each delivery with a smile and a positive attitude. You must be punctual and be able to work in a timely manner. As the Catering Delivery Driver you manage this department, and is responsible for the daily:

Familiar with Winnipeg and its surrounding area
Deliver foods to external and internal locations
Set up banquets
Gathers for next day’s event
Pick up any dirty dishes from internal locations
Sets up events
Tear down events
Cleans up after events/deliveries.
Correctly gathers items
Prepares catering orders for the next day
Communicates with events supervisor regarding needs and pick ups
Has a can do attitude
Arrives 10 minutes before shift
Arrives on time for all delivery
Receives shipment, with the approval of shipper and receiver
Puts away shipment in FIFO order
Cleans and organize all storage areas
Required Tasks:

Prepare and label campus/corporate orders
Strategically load orders into vehicle
Drive/walk to deliver food orders
Uphold our image in public (Uniform will be provided)
Unload items in vehicle and arrange food/drink in appropriate layout
Maintain vehicle (vehicle will be provided, including gasoline refill, Oil change etc.
Prepare paper and china dishes products for following day
Perform other specified duties as assigned by management
Miscellaneous pick-up and delivery on kitchen’s behalf

Essential Functions: To efficiently package and deliver customer orders, so that orders arrive complete and on time. To maintain customer satisfaction and increase positive company exposure.

Skills/Requirements:
1. Be physically able to work an eight (8) hour day or more while on your feet
2. Safely lift ten (10) to fifty (50) pounds
3. Maintain composed sense of urgency during catering hours
4. Excellent customer service skills
5. Show sharp attention to detail
6. Obey all traffic laws
7. Have valid driver’s license
8. Requires a cell phone with GPS


Please note The University of Winnipeg requires fully vaccinated people to be allowed on campus. We are located at The University of Winnipeg at 401 Spence Street.

Please email your resumes to:
[email protected]

01/26/2022

Order today.

01/25/2022

Getting married? Contact us today, we’d love to feed you!

01/20/2022

Valentine’s Day is just around the corner! Order before it’s too late!

01/18/2022

Hello Winnipeg! Order your groceries today for same day delivery! Make sure to do that before 11am! diversityfoodservices.com

01/05/2022

With the rising case numbers and uncertainty around current situations we will be closed for one week starting
Monday, January 10 until Friday, January 14
Thank you for your continued support.