Scandinavian Cultural Centre

05/04/2025

Hello! Bonjour!

A new set of fresh prepared items are available for delivery on Thursday, May 8th with a little flair for the upcoming Mother’s Day, and those you may be celebrating! See below for details, or you can access the info card from our website.

*A quick note, the fresh prepared items service will pause again this year for the summer with just a couple more weeks to go. The last Spring delivery will be on May 15th, and the service will resume in the Fall.*

Fresh Chef prepared items delivered to you!

*Signature Salmon Wellington with a lemon & fresh dill butter sauce [layered with scallop mousse, caramelized onions and spinach]
*Beef Bourguignon Style Pot Roast [gf]
Honey Roasted Beets & Rosemary Potatoes [gf]
*Spinach Tortellini Soup
*South African Sweet Potato & Peanut Soup [gf] [vegan]

Items will be delivered fresh, not frozen, directly to your home. This will allow each household to enjoy the items fresh, and if four (4) portions are too much for your household any extras can be frozen for a future meal.

Cost:
$58, Seafood item, 4-portion containers
$50, Beef item, 4-portion containers
$30, Vegetable item, 4-portion containers
$14, Soups, 1 litre container
$5, delivery charge – complimentary for orders $60+

Payment: Cash, Cheque, Interac e-Transfer

Pick-Up: Wednesday, May 7, 2025 between 4-6 PM or at 764 Erin St, Winnipeg
Delivery: Thursday, May 8, 2025 between 9 AM-12 PM or 1-6 PM

(Note: Delivery time slots will be based on geographical location.)

Place your order by 4 PM on Monday, May 5, 2025 by email at [email protected] or by calling us at 204-793-5368. Tell us what items you wish to order, your preference for Wednesday pick-up or Thursday delivery, and your contact information. We will confirm by email your order details by end of day on Monday.

Please share this offer with family and friends, thank you, merci!

Chef Michael & crew

Bonne Cuisine by Michael | Culinary Artistry for All Occasions | T: 204.793.5368 | E: [email protected] | www.bonnecuisinebymichael.ca

05/02/2025

❤️Mother`s Day Brunch❤️

Date: Sunday, May 11th, 2025

Location: 764 Erin St, Winnipeg – Scandinavian Cultural Centre

Two Seatings: 1st Seating at 10:00 AM | 2nd Seating at 12:00 PM

Costs: $40 per person | $20 for children ages 8-12 | free for children ages 7 and under.

Reservations: Required by 12 PM, Friday, May 9, 2025
By email at [email protected], and indicate 10 AM or 12 PM seating time.

*You should receive a confirmation of your reservation within 2 days.

04/29/2025

Scandinavian Centre Brunch for Sunday, May 4th, 2025 will be hosted by the 🇫🇮 Finnish Canadian Club 🇫🇮

Brunch runs from 10:30 a.m. to 1 p.m. Reservations are required to [email protected] by noon, Friday, May 2nd

Please provide your name, number in party (including children + ages) and estimated time of arrival.

Prices are $20.00 for adults, $10.00 for children, ages 8-12, and free for kids, ages 7 and under. You can pay at the door by cash, card, or cheque.

04/22/2025

'Crossings 200' is Norwegian Club’s theme for April 27th, Sunday Brunch!

Our theme is "Crossings 200" to observe the bicentennial of what is considered the first organized migration from Norway to North America, in 1825.

At the brunch, we'll have forms available, for people of Norwegian background, to share details of their or their ancestors' journeys to Manitoba, for inclusion on a Journeys Map we'll unveil on May 17.

Brunch runs from 10:30 a.m. to 1 p.m. Reservations are required via email to [email protected] and must be done by *** noon, Friday, April 25th.

Please provide your name, number in party (including children + ages) and estimated time of arrival. Prices are $20.00 for adults, $10.00 for children, ages 8-12, and free for kids, ages 7 and under. You can pay at the door by cash, card, or cheque.

_____________________________________________________
Pilgrimage route in Norway, travel talk this Thursday

Doors open at 7 p.m. this Thursday, April 24, for our Kosi Kveld presentation by Paul Sartison and Val From about their recent trip to Norway and Paul’s trek on a portion of Gudbrandsdalsleden, one of the St. Olav Ways pilgrimage routes that ends at Nidaros Cathedral in Trondheim.

The event happens upstairs in the Viking Room at the Centre. All welcome. Coffee served.

04/22/2025

Easter Brunch at the Scandinavian Cultural Centre!
🐇🐰🐇🐰
Thanks to Bonne Cuisine for the usual amazing buffet.
Our sold out crowd enjoyed the delicious meal.

Photo Credit: President of the SCC, Joanne Gehman

04/22/2025

The 🎵 Scandinavian Canadian Choir 🎶 spring concert is coming up on Monday, May 12th, 2025.

Early bird tickets are $15.00/ea
Tickets at the door are $20.00/ea

Tickets are available from any choir member or you can reserve your early bird ticket via email to [email protected].

Hope to see you there. :)

04/11/2025

Our SCC fundraiser is this Saturday. The 'Dust Rhinos' (local Celtic rock band) will be playing. It’s always a good time and there are a few tickets still available.

You can purchase tickets ($25 each) by e-transferring the Scandinavian Centre at the following email address:

[email protected]

Please ensure to include a note mentioning that the e-transfer is for Dust Rhinos tickets. The tickets will be left at the door for you.

Take care and hope to see you Saturday night, please spread the word!

04/11/2025

Danish Canadian Club honours 🌼Jane Meech🌼at Brunch this Sunday, April 13, 2025!!!

The Danish Canadian Club will honour one of its valued members, Jane Meech, with a lifetime membership, to be presented at the Scandinavian Centre’s Sunday Brunch, April 13. All are invited to help celebrate this milestone for a true volunteer and promoter of the Danish Club.

Brunch runs from 10:30 a.m. to 1 p.m. ***Reservations are required to [email protected] by noon, Friday, April 11th.

Please provide your name, number in party (including children + ages) and estimated time of arrival. Prices are $20.00 for adults, $10.00 for children, ages 8-12, and free for kids, ages 7 and under. You can pay at the door by cash, card, or cheque.

04/07/2025

04/05/2025

Hello! Bonjour!

A new set of fresh prepared items are available for delivery on Thursday, April 10th. See below for details, or you can access the info card from our website.

Fresh Chef prepared items delivered to you!

Panko Crusted Salmon with citrus glaze
Chicken Pot Pie [gf available]
Bombay Coconut Curry Vegetable Ragout [gf] [vegan]
Roasted Potato Cheddar Soup [gf]
Tomato Bisque [gf] [vegan]

Items will be delivered fresh, not frozen, directly to your home. This will allow each household to enjoy the items fresh, and if four (4) portions are too much for your household any extras can be frozen for a future meal.

Cost:

$50, Seafood item, 4-portion containers
$42, Chicken item, 4-portion containers
$36, Vegetable item, 4-portion containers
$14, Soups, 1 litre container
$5, delivery charge – complimentary for orders $60+

Payment: Cash, Cheque, Interac e-Transfer

Pick-Up: Wednesday, April 9, 2025 between 4-6 PM or at 764 Erin St, Winnipeg
Delivery: Thursday, April 10, 2025 between 9 AM-12 PM or 1-6 PM
(Note: Delivery time slots will be based on geographical location.)

Place your order by 4 PM on Monday, April 7, 2025 by email at [email protected] or by calling us at 204-793-5368. Tell us what items you wish to order, your preference for Wednesday pick-up or Thursday delivery, and your contact information. We will confirm by email your order details by end of day on Monday.

Please share this offer with family and friends, thank you, merci!

Chef Michael & crew

Bonne Cuisine by Michael | Culinary Artistry for All Occasions | T: 204.793.5368 | E: [email protected] | www.bonnecuisinebymichael.ca

04/05/2025

🌸 Keep Calm & Carry on 🌸

To celebrate the 80th Anniversary of V-E Day the Scandinavian Centre will be holding a
☕ High Tea Fundraiser ☕

Date: Saturday, May 3rd, 2025
Time: 1:00 pm to 4:00 pm
Cost: $20.00 per person
Reservations must be in by: Wednesday, April 30th, 12pm

We will be offering staggered arrival times to ensure the most enjoyable experience for everyone.
To reserve your spot, email: [email protected] with your name, the number in your party and your preferred time of arrival. Reserve soon to avoid disappointment. Remember to specify that it is for the High Tea Fundraiser. Our reservation coordinator will get back to you to confirm your reservation.
All are welcome.

***REQUEST FOR PHOTOS: We plan a small display of photos of each country during the war. Denmark and Norway were occupied by the N***s Sweden was neutral. Finland was fighting the Russians and Germans. Iceland had Allied military bases who contributed to the war effort. Visuals could include the military, support groups like nursing and ambulance, merchant marine, Jewish and other victims of persecution, spies, Resistance, civilians and battles.
* Please No original photos. Paper photocopies of photos donated would be appreciated. We don’t want to misplace precious family heirlooms. Please include info such as identity of people, activity, the country location, and date if possible. Please include the name and contact info for the donor. We might need to contact you to confirm accurate details. Please leave photocopies addressed to: Ruth Swan, Norwegian club member, in the Norwegian Room.

Deadline for donation of photocopies is: Sunday Brunch, hosted by Danish Canadian Club April 13, 12 noon.

Thanks for your participation.
High Tea Committee: Jane, Emma, Janet, Selma and Ruth