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Roses are dead.. Happy Espresso Valentini! 🖤 #einbisschenliebe #SHAKEnSMILE #shakeshakeshake #shakeit #shakeitoff #drinks #cocktail #cocktails #cocktailslover #espressomartini #spirits #spirituosen #alcoholic #nonalcoholic #event #party #barcatering #mobilebar #cocktailbar #professionals #bartender #zürich #bemyvalentine
#letsgetreel #SHAKEnSMILE – was sonst? 🍸 #stayinstyle #drinkinstyle #shakeshakeshake #shakeit #drinks #cocktails #cocktailslover #spirits #spirituosen #alcoholic #nonalcoholic#event #party #barcatering #mobilebar #cocktailbar #professionals #bartender #zürich #supportyourlocals
#SHAKEnSMILE #mobilebar die #bar die tu Ihnen kommt! 🍸 Wir shaken das! #shakeshakeshake #shakeit #drinks#cocktail #cocktails #cocktailstime #spitzencocktails #pornstarmartinis #spirituosen #spirits #alcoholic #nonalcoholic#event #party #barcatering #mobilebar #mobilebartender #cocktailbar #professionals #bartender #zürich #supportyourlocals #stayinstyle #drinkinstyle
The theory goes that they applied the term “cock-tail” to those invigorating drinks, after the practice of unpleasantly surprising horses with spicy suppositories.
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Ein Jigger ist ein gängiges Bar-Utensil, das als Messbecher für Cocktails dient. Jigger sind doppelseitig und helfen Barkeepern, das Übergießen zu vermeiden und bei der Herstellung von Cocktails konsistent zu bleiben.
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A jigger is a common bar essential that acts as a cocktail measuring cup. Jiggers are dual-sided and help bartenders cut down on overpouring and remain consistent when crafting cocktails
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Falernum is either an 11% ABV syrup liqueur or a nonalcoholic syrup from the Caribbean. It is best known for its use in tropical drinks. It contains flavors of ginger, lime, and almond, and frequently cloves or allspice. It may be thought of as a spicier version of orgeat syrup.
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Cocktail-Workshops und mobile Bars mit Shake and Smile sind die Garantie für großen Spaß und Cocktail-Erziehung - buche einen Termin und überprüfe unser gesamtes Angebot unter www.shakensmile.ch
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Cocktail workshops and mobile bars with Shake and Smile, are the guarantee of great fun and cocktail education- book a date and check our full offer at www.shakensmile.ch
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#cocktailkurs #mixology #nationalcocktailday #mobilebartenders #mobilebartending #mobilecocktailbar #morefriends #moscowmule #mixwiththebest #mycraftgin #myfavouritecocktail #drinks #switzerland #zurich #fun
#geburtstagsvorbereitung #poletrabend #shakensmile #cocktailsforfun #cocktailsforyou #reels
Er ist kein echter Martini, da er weder Gin noch Wermut enthält, aber er ist eines von vielen Getränken, die den Begriff Martini in ihrem Namen tragen, vor allem wegen der Art des Glases, in dem sie serviert werden: "ein Martini-Glas".
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It is not a true martini as it contains neither gin nor vermouth, but is one of many drinks that incorporate the term martini into their names mostly because of the type of the glass that they’re served in “a martini glass”.
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Die landesweite Prohibition dauerte von 1920 bis 1933. Der achtzehnte Zusatzartikel - der die Herstellung, den Transport und den Verkauf von Alkohol verbot - wurde 1917 vom US-Kongress verabschiedet
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Nationwide Prohibition lasted from 1920 until 1933. The Eighteenth Amendment—which illegalized the manufacture, transportation, and sale of alcohol—was passed by the U.S. Congress in 1917
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Ein Fass mit seltenem Whisky, das mehr als 30 Jahre lang in Vergessenheit geraten war, hat einen neuen Weltrekord aufgestellt, nachdem es für 1 Million Pfund verkauft wurde.
Whisky-Enthusiasten ersteigerten das 374-Liter-Fass in einer Online-Auktion auf der Website Whiskey Hammer für 1.295.000 $ (1.017.000 £).
Das Fass wurde am 5. Mai 1988 bei The Macallan destilliert und war fast 34 Jahre lang in der Brennerei in Moray gelagert.
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A cask of rare whisky that lay forgotten for more than 30 years has broken a new world record after being sold for £1m.
Whisky enthusiasts bid on the 374-litre cask in an online auction on the Whiskey Hammer site, where it sold for $1,295,000 (£1,017,000).
The cask was distilled at The Macallan on 5 May 1988 and had been held in bond at the distillery in Moray for almost 34 years.
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der Diamonds Are Forever Drink
Um an dem Cocktail zu nippen, der die größte Delle in Ihre Brieftasche reißt, nehmen Sie im The Ritz-Carlton in Tokio Platz und bestellen Sie den Diamonds Are Forever Drink. Dieser Cocktail ist mit einem Preis von 22.600 $ der teuerste Cocktail der Welt.
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the Diamonds Are Forever drink
To sip on the cocktail that will put the biggest dent in your wallet, grab a seat at The Ritz-Carlton in Tokyo and order the Diamonds Are Forever drink. This cocktail is the most expensive in the world, with a price tag of $22,600.
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Lass uns anstoßen 🥂 auf all die guten Zeiten mit Freunden ☺️.
Bei unseren Cocktail-Workshops sind viel Spaß und jede Menge Attraktionen garantiert.
Schau dir unser Angebot unter www.shakensmile.ch an.
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Let raise the toast 🥂 to all the good times with friends ☺️
We guarantee great fun and a lot od attractions during our cocktail workshops.
Check out our offer at www.shakensmile.ch
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Statistisch gesehen werden in den USA jede Stunde 185000 Margaritas geleert :)
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Statistically, every hour 185000 Margaritas get emptied in US :)
Find out this and more at our cocktail workshops - www.shakensmile.ch
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#switzerland #visitswitzerland #schweiz #suisse #hellozurich #myswitzerland #switzerlandwonderland #visitzurich #swiss
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Ja, es gibt Cocktails mit Eigelb. Zu den beliebtesten können wir zählen:
- Porto Flip, Brandy Eggnog oder Zabaglione.
Um mehr über diese und andere Cocktail-Kategorien zu erfahren, besuche unsere Cocktail-Kurse. Mehr Informationen findest du auf unserer Homepage www.shakensmile.ch
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Yes there`re cocktail with egg yolk. To the most popular we can count in:
- Porto Flip, Brandy Eggnog or Zabaglione.
To find out more about this and other categories of cocktails, join our cocktail courses. Find more details on our homepage www.shakensmile.ch
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Egg whites add a foam texture, mouthfeel and volume to a cocktail. They soften the edge of sour drinks and make them feel lighter, and they also make drinks look great.
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Egg white adds viscosity and mouthfeel to cocktails and drinks such as sours only taste their best when made with added egg white. Egg white can also add an attractive foamy head to cocktails and the amount of foam produced can be extenuated using a Dry Shake.
Find out this and more at our cocktail workshop.
More info at www.shakensmile.ch
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"Professor" Jerry Thomas, who is still recognized today as the "father of American mixology," and the creator of the famous flaming drink, the Blue Blazer.
Learn this and more at our cocktail workshops - www.shakensmile.ch
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Cachaça is a distilled spirit made from fermented sugarcane juice. Also known as pinga, caninha, and other names, it is the most popular spirit among distilled alcoholic beverages in Brazil.
The most popular cocktail made with this spirit is called - Caipirinha 🍸
Find out this and more at our cocktail workshops!
Visit our page www.shakensmile.ch 🍸
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