Chubby Boys Barbecue Event Catering

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Danmark
Slangerup
Chubby Boys Barbecue Event Catering

Chubby Boys Barbecue - Amerikansk Barbecue med traditionel soul food og tilbehør. Barbecue er en tilberedningsmetode! Jeg hedder Patrick W.

Chubby Boys Barbecue er en Dansk ejet catering virksomhed som levere den autentiske BBQ oplevelse. Ordet Barbecue beskriver en tilberedningsmetode hvorved kød steges og ryges ved lave temperaturer over lang tid. Hvis det ikke er low & slow, så er det ikke BBQ! Ireland og er Pitmaster og ejer af Chubby´s. For mig er BBQ passion og hoppy før det er forretning og med mine rødder i USA har jeg altid h

aft et nært forhold til BBQ. Med mere end 30 års erfaring, kan du regne med at min passion for BBQ er din garanti for kvalitet. Chubby´s kan levere i hele Danmark og Sverige - ring for bestilling eller et uforpligtende tilbud på 25733393 eller [email protected]

17/06/2024

Chubby´s laver maden til firmafesten hos ELINDCO A/S i Jyllinge. 100 kuverter og stor menu.

17/05/2024

🔥BBQ RIBS i SLANGERUP🔥

Chubby´s tilbyder i denne weekend (fredag og lørdag fra kl 18), i samarbejde med Cafe Tutten i Slangerup hallerne, BBQ ribs med fritter og coleslaw. Kom forbi og prøv vores Kansas City BBQ ribs med Chubby´s egen ananas & chipotle BBQ sauce.

🔥 Full rack med fritter og coleslaw 240 kr.

🔥 Half rack med fritter og coleslaw 125 kr.

Dato: 17-18 maj 2024.

Adressen: Idrætsvej 5, 3550 Slangerup.

Tidspunkt - fra kl 18 til udsolgt

Chubby´s tilbyder normalt kun selskabscatering, minimum 30 kuverter. Nu tilbyder vi muligheden for at prøve ægte low&slow BBQ uden minimum bestilling. Følg med på vores FB side - der kommer flere events hen over sommeren.

Kig forbi BBQ lovers - sticky fingers garanteret!

Pitmaster / Chubby Boys Barbecue

Patrick Ireland

06/05/2024

🔥BBQ Review - MELT Paris🔥

First impressions:

MELT is located in Paris France. From Copenhagen airport it´s a 2 hour flight to Charles de Gaulle airport. From there it’s a 40 min drive to MELT in the heart of Paris at 74 Rue de la Folie Méricourt, 75011. The traffic is horrible in Paris so you might be better of taking the B line train to Paris from the Airport. From there switch to the Metro. However, first impressions of MELT will not be affected by the journey in this review.

Rating 5/5

Decor:

The restaurant is built in an urban restaurant style. It´s not posh, but “nicer” than rustic. It´s small and can seat about 60 guests. Seating areas are made in a normal restaurant setup. The décor is a little bland for my taste and I would have preferred if they made the room a bit more interesting, perhaps by telling a story about MELT and its conception or the history of BBQ in France on the walls. Regardless, there is a wonderful smoke smell from the huge vault smoker in the restaurant and since BBQ is all about the Q, the decor will always be secondary to the Q.

Rating 4/5

Service:

Very friendly and professional staff. All actors are noticeably passionate about what they do. After ordering, it only took less than 10 minutes for our food to arrive and we paid by scanning a barcode at our table, allowing us the option to pay by google pay. Staff was not required for the payment, and it was efficient and easy.

Rating 5/5

Food:

Our order: Brisket, pork ribs, pulled pork, smashed potatoes, salad, and some coleslaw. We also got some pickled peppers, onions, and cucumbers.

The Brisket was Texas style BBQ, but not heavy on the pepper. The meat was tender but not to tender and the flavour was good in a slightly understated way. I can’t get myself to downgrade BBQ for simplicity. My preference, as a pitmaster, is often “less is more". However, if you want the flavour to “pop” and stand out, you will consider adding a signature flavour profile. This was good brisket, but it did not stand out. Ribs, pulled pork and the sides was excellent too. Ribs tasted good and the meat was perfectly cooked. It did not fall of the bone but needed a slight tug, which is the way I prefer it. The PP was fatty and moist with no distinct flavour besides the pork and the smoke.

Sides were well made and the pickled items where home made and fresh. The BBQ sauce was vinegar based and not sweet. The acidity of such a sauce complements the fatty meats so I was happy but would have preferred a bit more heat to it. For such unpretentious, perfectly cooked BBQ I will have to give top rating regardless of personal preferences.

Rating 5/5

Price:

We paid about 80 Euro for everything, sharing a BBQ plate with enough food for 2 people + a kid. As always… knowing how much labor it takes to make real BBQ, it’s a total bargain. Coming from Denmark it it´s about 600 Dkr. That is not a lot of money for what you are getting.

Rating 5/5

Overall impression:

If you love BBQ and you are in Paris, then you need to go to MELT. The people behind this restaurant do a really good job on all levels. We were there in early spring, and the place was buzzing. In fact, it was the only restaurant of any kind, that had a long line of customers waiting outside the restaurant. It is extremely popular, and you can´t reserve a seat there. It´s first come first served so be prepared to wait for your food if necessary. Also, they run out of the main items during the end of serving hours… only high-level BBQ restaurants can get away with that!

Happy sticky fingers from Chubby Boys Barbecue
Pitmaster / Patrick

10/04/2024

Facts from the real world 🤠

03/07/2022

🔥BBQ Review - Holy Smoke BBQ🔥

Adresse: Krapperups kyrkoväg 116, 263 76 Nyhamnsläge, Sverige

First impressions:

Holy Smoke BBQ is only a 40 minute drive from Helsingborg. Taking the ferry from Helsingør its about 90 minutes total. The restaurant is off the beaten track ind the countryside. Easy free parking with less than a 1 min walk to the restaurant.

Rating is 4/5 (coming from Zealand Denmark)

Decor:

The restaurant is build in a barn style setup with black painted freight containers for main structures. Seating areas are plentiful and mostly made from wooden long tables with comfortable chairs and some sofa arrangements.

Rating is 5/5 (Perfekt BBQ shack setup)

Service:

Very friendly and professional staff. Main actors are noticeably passionate about what they do. After ordering, it only took less than 10 minutes for our food to arrive.

Rating is 5/5 (You really cant do any better than that)

Food:

Our order: Short ribs, pork ribs, hot links, beans, cream-corn, potato salad. The meat was served with a wheat bun, pickled onions + cucumber and coleslaw.

Very authentic Texas style BBQ. If you preferred the clean unpretentious BBQ signature style of Texas BBQ then look no further. This is the best you will find on this side of the Atlantic ocean. Salt and pepper sets the flavor profile and quality of the meat and the smoke process (done right) is really all you need. Unfortunately there was no Brisket on the menu when we were there, but we were told it would soon be on the menu as a stable.

Tables were set up with 3 differens sauces 1) Holy Smokes own BBQ sauce, 2) mustard/vinegar sauce and 3) clear vinegar. The BBQ sauce was savory and not so sweet, it had a slightly burnt aftertaste that might come from sauteed onions slightly overdone or perhaps it came from meat drippings. It had a slightly bitter taste and i was not super impressed with it. Luckily the meat was so good that it did not need any sauce at all.

The sides were all good, we especially liked the cream-corn and the potato salad. The beans lacked some sweetness to breakup the acidity from the tomatoes. A bit of brown sugar would have lifted it and perhaps a splash of Jack Danieles.

Rating is 4/5 (Weary good, with room for a little improvement)

Price:

We paid about 800 SKr. for everything, sharing a BBQ plate with enough food for 2 people + a kids pulled pork sandwich and drinks. Knowing how much labor it takes to make real BBQ, its a total bargin. Coming from Denmark it translate in to about 550 Dkr, so I would not have been offended if we had paid 800 Dkr.

Overall impression:

If you like BBQ, then you need to try Holy Smokes BBQ. The people behind this restaurant do a really good job on all levels. We were there on a hot summer day and the fragrance from the smokers and the open fire in the serving area gave us the perfect welcome. It a really good BBQ restaurant y´all and we will be coming back for that Brisket.

Happy sticky fingers from Chubby Boys Barbecue 😋

Pitmaster / Patrick

22/05/2022

🇺🇸 🇺🇸 60 års fødselsdag med Amerikansk surpriseparty 🇺🇸 🇺🇸 .

Dreamhouse i Kirke Såby lagde rammerne til festen d. 21 maj. som blev afholdt i 50´er stil med seje drenge og flotte pink ladies. Chubby´s leverede maden til denne hyggelige aften i ægte Amerikaner still. 🇺🇸

Chubby Boys Barbecue og Dreamhouse har aftalt, at vi kan tilbyde den perfekte Amerikanske party pakke med BBQ i flotte rammer. Vi kan dertil anbefale musik fra bandet American Ride for den ultimative Amerikanske oplevelse.

Kontakt Chubby´s på chubbys.dk eller på mobil 25733393 for nærmere information.

Dreamhouse: https://www.dreamhouse-world.dk/

American ride: http://americanride.dk/band.html

15/05/2022

Simon´s konfirmation 🥳

Du ønskes et stort tillykke med dagen og tak til Thomas og familien Lund for en inspirerende og hyggelig dag i Rødovre.

02/05/2022

Årets første selskab 🥳

Der blev serveret BBQ fra Chubby´s til konfirmationen i Gentofte d. 30/4. Tak til Maria og Jacob for bestillingen og stort tillykke til konfirmanden.

06/04/2022

XL SPARERIBS! 🦴😋

Chubby Boys Barbecue tilbyder igen i år de populære XL spareribs. Der er tale om en specialudskæring af ekstra kødfulde ben som røges med bøg og kirsebærtræ. Serveres med triple cheese & mac - coleslaw og majskolbe med kryddersmør.

PRIS: 175 kr. pr. kuvert.

Bestil maden til din sommerfest på chubbys.dk eller kontakt Chubby´s på tlf. 25733393 eller via mail [email protected]. Minimum bestilling er 30 kuverter.

12/02/2022

🔥HOT - DEAL🔥

🦴BONEYARD-MENU🦴 - 195 kr. Se menu:

https://www.chubbys.dk/da/tilbud

Chubby Boys Barbecue - Autentisk Amerikansk BBQ

13/10/2021

Havefest 2022? - så bestil Chubby´s hjemmelavede grill medister til din BBQ menu. Fra højre til venstre: 1) Habanero og røget paprika - 2) Polske pølser med hvidløg og oksehjerte (Kielbasa) - 3) Grillet peberfrugt (Ajvar), sort sesam og Japansk pepper (Nanami Tagarashi) 4) Hvid trøffel og ramsløg 😍😋

22/08/2021

🇩🇰 Chubby´s til 30 års fødselsdagsfest lørdag d. 21 august i Greve med tak til Tommy for opgaven og et stort tillykke til Christine 🇩🇰

16/08/2021

Konfirmation med BBQ King menu hos familien Sander i Dragør. En travl lørdag med 3 selskaber og 130 glade gæster🥳

07/07/2021

2-1 til Danmark. Chubby´s laver mad til 18 års fødselsdag med EM fodbold. 🇩🇰

20/06/2021

Round Table Danmark mødes på en solrig sommerdag i Hillerød. Med Meat Lovers menuen fra Chubby´s, blev bunden lagt forud for en hyggelig aften 🍸☀️

18/06/2021

Firmafest hos Navipartner på Titangade med BBQ fra Chubby´s 😋.

06/06/2021

🇩🇰 🇱🇷 Chubby´s leverede maden til Mathias konfirmation. Amerikansk temafest med Barbecue og Budweiser 🇱🇷 🇩🇰

Adresse

Enghaven 3
Slangerup
3550

Internet side

http://www.Chubbys.dk/

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Our Story

Chubby Boys Barbecue er en Dansk ejet catering virksomhed som levere den autentiske BBQ oplevelse. Barbecue er en tilberedningsmetode! Ordet Barbecue beskriver en tilberedningsmetode hvorved kød steges og ryges ved lave temperaturer over lang tid. Hvis det ikke er low & slow, så er det ikke BBQ! Jeg hedder Patrick W. Ireland og er Pitmaster og ejer af Chubby´s. For mig er BBQ passion og hoppy før det er forretning og med mine rødder i USA har jeg altid haft et nært forhold til BBQ. Med mere end 30 års erfaring, kan du regne med at min passion for BBQ er din garanti for kvalitet. Chubby´s kan levere i hele Danmark og Sverige - ring for bestilling eller et uforpligtende tilbud på 25733393 eller [email protected]

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