International kitchen in Barcelona- specialising in super yacht catering, wedding catering, private dinners and cooking classes.
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Dirección
Carrer Perello 33
Barcelona
08005
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About Us
Panxa Plena was born in Barcelona in the summer of 2013 by Australian chef Adam Candido. Adam has lived in Europe for over 15 years, this combined with his passion for travelling has lead to his unique cooking style of international, bright & flavourful food. He has also spent multiple years working on private yachts, which he now specialises in with servicing of food for both owners and crews’s alike.
Panxa Plena’s services are sought after for private events, weddings, media events, children's birthday parties and crew meals (with their food truck located in Barcelona’s MB92 shipyard).
They aim to provide healthy, unique, high quality meals that satisfy all cravings.
With a personable approach, Panxa Plena listens to their clients needs & wants. All menus can be altered for specific dietary requirements, personal tastes and specific requests.
