Lunes 09:00 - 17:00 Martes 09:00 - 17:00 Miércoles 09:00 - 17:00 Jueves 09:00 - 17:00 Viernes 09:00 - 17:00

Fosh Catering Ibiza

Casa
España
Ibiza
Fosh Catering Ibiza

More than 15 years participating in many of the most important moments of the social and business elite of Mallorca & Ibiza. Wedding & private events.
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Dirección

Carrer Del Bisbe Abad I Lasierra 56
Ibiza
07800

Horario de Apertura

Lunes	09:00 - 17:00
Martes	09:00 - 17:00
Miércoles	09:00 - 17:00
Jueves	09:00 - 17:00
Viernes	09:00 - 17:00

Página web

https://www.fosh.es/

Notificaciones

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Contato La Empresa

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Videos

Ibiza Bridal Week

Deep Roots Catering Cooking

Can Pere Mussona & Deep Roots Catering

@deeprootscatering & @canperemussona ♥ Organic Farming

Deep Roots Catering

Our chef @LucianoDiClemente is preparing pork leg from @canperemussona with passion and reggaetón rhythm

Deep Roots Catering

Whatever the celebration, Deep Roots will exceed all expectations.

Food stations are always the best option

Our resources and capabilities are endless.

Pop Up dinner at Can Pere Mussona

Professional Chefs - Professional Team - Deep Roots Catering

Atajos

Categoría

Servicio de catering

Deep Roots Catering

Deep Roots catering is a company based in Ibiza, providing services throughout Ibiza & Formentera, and in Mallorca & Menorca with Fosh Catering. Our homemade cuisine, prepared by top professionals using only the best ingredients and supervised by our Chef, Marc Fosh (winner in Mallorca and London of a Michelin Star), makes our service a guaranteed success, as can be vouched for by thousands of guest who trusted in our services.

What passionate us is to provide our guests with a truly unique dining experience on top of great food and as high caliber as in a fine dining restaurant.

From preparation to presentation, we take pride in providing unique small bites for cocktail parties, rustic-Informal buffets and formal sit-down dinners that are not only delicious, but also presented beautifully. With over a decade in the event production and catering industry, our resources and capabilities are endless.

Our Passion is to provide our guests with a truly unique dining experience.

The Story of Deep Roots and the our NEW adventure in Ibiza

The seeds of the business go back to the 2002 when Kevin Becker started cooking with Marc Fosh in his renowned Michelin star restaurant in Mallorca. His entrepreneurial spirit and early success drove him to quickly expand the business to a cookery school and restaurant in Palma. From here the roots of the catering company began, and few years later they dedicated themselves completely to the catering business as it had such success.

Fabrizio Giunta, has been in the banqueting business for more than fifteen years and together, they are the perfect balance for one of the most successful catering companies in the Balearic Islands, Marc Fosh Catering.

Through the years, the DNA of both Kevin and Fabrizio has never changed. Rooted in the belief that, “We are only as good as our last event,” its culture centers on creativity, planning and flawless ex*****on.

Unparalleled food, prepared by a passionate international team of chefs, combined with personal, caring and professional service is the core of what defines our Catering services.

Today, the company operates a select group of exclusive venues and has preferred relationships throughout the Balearics. From luncheons at a Castle, a tented wedding in a cliff next to a lighthouse in Menorca, or an intimate cocktail reception at a private residence in Ibiza, Kevin and Fabrizio had garnered diverse, in-depth experience over the years partnering with generations of families, corporations and philanthropic organizations.

They started this new project Deep Roots thanks to the great opportunity to collaborate with a new partner to run our adventure in Ibiza, Oriol de Mesa.

Oriol has the ability to make the event planning process a breeze. His experience in hand-customizing your menu, managing all logistics and particulars to make our events a complete success.

Chef Luciano’s restaurant background includes Villa Joya in Portugal and Sketch and Nahm in London, all holding Michelin stars. His expertise transforms the simplest ingredients into gastronomic delights, such as his sensational Mango gazpacho or the showstopping seabass, marinated then served carpaccio style with preserved lemons, julienne green apple and a Japanese ponzu gel.

With a passion for innovation, the Deep Roots team of chefs and event professionals are industry trendsetters in the realm of catering and hospitality.

Our custom menus, out-of-the-box presentations, world class service, and flawless event ex*****on are what separates the Deep Roots experience from the rest.

With no detail deemed too small or challenge too large, our team offers an unparalleled expertise in logistical planning to ensure seamless event ex*****on allowing our clients to be guests at their own event.

Comprehensive event planning is the cornerstone of the partnership we create with you to make your event wishes come true.

Whatever the celebration, Deep Roots will exceed all expectations. Our clients inspire us with their style, stories, achievements & goals. It's with this inspiration we create unique settings for each celebration that are true reflections of those being honored and their guests.