Banks Lyle

18/07/2023

18/07/2023

A nice delight! Here's the recipe.
Bar Nuts
Ingredients
- pound Unsalted almonds
- 30 grams butter
- teaspoon Cayenne
- 3 teaspoons Coarse salt
- 3 teaspoons Dark brown sugar - (firmly packed)
- 3 tablespoons Coarsely-chopped fresh rosemary leaves

Preparation
Preheat oven to 350 degrees.On a baking sheet spread almonds and toast in middle of oven until golden, about 12 to 15 minutes. While nuts are toasting, in a large bowl toss together remaining ingredients. Toss nuts with rosemary mixture.This recipe yields 4 cups.

Source: foodista.com

14/07/2023

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