19/01/2025
Looking for a local chef who can deliver a delicious, seasonal and locally sourced menu for your guests? Please get in touch! Last night’s seasonal menu for a local client’s dinner party in Stock heavily featured game…we starting with Wood Pigeon With Hazelnuts, Carrot Puree And Bok Choi; to follow…Pheasant Ballotine, Quince, Collard greens, Sage Bread Sauce & Madeira Sauce; and to finish…Chocolate And Griottine Fondant, Cherry Yoghurt Ice Cream. Thank you benrigbygame for the birds 👏👌 Ben Rigby Game Ltd