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Keep up to date with Delicious PR's campaigns, launch events and other cool things from the Midlands' food and drink scene.
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11/11/2024

Birmingham’s most exclusive Italian restaurant is preparing for a “Buon Natale” and has launched a mouth-watering Christmas menu for those kneading some inspiration for festive dining.

Lucarelli Restaurant which has two sites, Mailbox and West Bromwich, is known for serving authentic Italian cuisine in the most instagrammable setting. The glass encased terrace is always a popular choice for those looking or a special dinner. To help you celebrate the festive season they are offering a three course Christmas Fayre menu for £39.90 which is available from 25th November to 24th December.

The team at Lucarelli has been very excited to showcase their favourite dishes. Highlights from the starters selection include the Ravioli All’ Aragosta - fresh ravioli filled with lobster in a garlic, chilli, parsley and tomato sauce, and the Carpaccio Di Bresaola - Cured beef bresaola served with dried figs, blue cheese and honey.

Diners will have a hard time selecting from the mains which feature Oven baked salmon fillet with creamy spinach and prawn sauce, Fillet of beef with a peppercorn sauce (£7 supplement) and Chicken supreme in a creamy mushroom sauce. All dishes are served with roasted potatoes and seasonal vegetables.

Those who prefer traditional Christmas fayre will enjoy the Tacchino Ripieno - Roast turkey served with stuffing, pigs in blankets, cranberry sauce and gravy.

Vegetarians can choose from several options including the Risotto Al Funghi Porchini Grana Tartufo - Carnaroli rice with wild mushrooms, Grana Padano cheese and black truffle and the Parmigiana Di Melanzane - Oven baked layers of aubergines, tomato sauce, basil and pecorino cheese.

A tempting dessert selection features some Italian classics such as Tiramisu, Panna Cotta with citrus cream and a caramel sauce and Torte al Pistacchio – a delicious Italian pistachio cake.

Alessandro Meraglia of Lucarelli said: “Italians are famous for our wonderful hospitality and this is especially true at Christmas. Our team has worked very hard to produce a festive menu that will appeal to all tastes, whilst offering the classic flavours of Italy. We are confident that our guests will agree the result is truly Bellissimo!”

Lucarelli has also launched a selection of exclusive Padelle dishes, where pasta is prepared with the utmost care and served directly to your table in authentic Italian pans. It’s a true Italian sharing experience, designed to bring you closer to the warmth and essence of Italy.

Lucarelli’s Christmas menu is available at Mailbox and West Bromwich. Book now by visiting www.lucarellirestaurant.co.uk

08/11/2024

Thank you to everyone who came to our little soireé at Resorts World to mark Vietnamese Street Kitchen's 5th birthday. As well as plethora of tasty food from spare ribs, sticky wings, bao buns, prawn summer rolls, spring rolls and mango salad, guests got to enjoy some cool cocktails like the lychee coolers, Miss Saigon and Passionfruit martinis.

07/11/2024

Events season has kicked off with our event for Vietnamese Street Kitchen's 5th birthday at Resorts World last night. Plenty more in the pipeline ....

1. The launch of The Playground at Lane 7 Bullring
2. The launch of Boojum - Ireland’s big Mexican burrito brand comes to New Street
3. PR for The Grand Hotel Christmas offerings
4. Bristol Press Trip to Cow & Sow
5. Beleza Rodizio wine tasting event with Swallow Drinks in Stratford Upon Avon
6. The UK brand launch of Mother of Pearl with Brand Tap and The Oyster Club
7. Influencer Campaign for Temper & Brown’s Reggae Roasts
8. PR for Summerfest Headline act UB40
9. PR for Lucarelli’s new Autumn / Winter menu
10. The launch of Malaya Classic Xmas menu
11. Enchanted Ventures launch of Cosmic at Lulu Wild
12. The unveiling of Luxello Hospitality’s new premium dining brand in Nottingham
13. The Restaurant Tour’s Digbeth edition
14. Boars Head unveiling
15. Checking out the new Manahatta in Nottingham
16. Last but not least, the sexy launch of Cow & Sow in Paradise!

03/11/2024

What the pho?! Vietnamese Street Kitchen is celebrating it's 5th birthday this month. Founder Oliver Ngo has a smile on his face as his family owned independent restaurants have been going from strength to strength. With two sites, one in Bullring and one in Resorts World, they're on a mission to add some fabulous flavours to your life. Do check out these mouthwatering delights 😋

&b

02/11/2024

01/11/2024

Have you tried Chapter 4 - The Earth’s Echo at Lulu Wild?

One of Birmingham’s most instagrammable restaurants has launched an exquisite, new limited edition menu. Chapter 4 : The Earth’s Echo is the latest edition to the Enchanted Tales series from modern Chinese restaurant, in .

Enchanted Tales is a series of unique menus that tells the story of the changing seasons through carefully curated dishes and cocktails and matching décor to provide an immersive dining experience.

Each chapter brings a new and exclusive dish and drink inspired by a different theme. Earth follows, Fire, Air and Water and has been designed to reflect the sights and sounds of Autumn with its orange and golden hues, the sound of rustling of leaves and the scent of luscious nature on a forest walk.

01/11/2024

Have you tried Chapter 4 - The Earth’s Echo at Lulu Wild?

One of Birmingham’s most instagrammable restaurants has launched an exquisite, new limited edition menu. Chapter 4 : The Earth’s Echo is the latest edition to the Enchanted Tales series from modern Chinese restaurant, Lulu Wild in Brindleyplace.

Enchanted Tales is a series of unique menus that tells the story of the changing seasons through carefully curated dishes and cocktails and matching décor to provide an immersive dining experience.

Each chapter brings a new and exclusive dish and drink inspired by a different theme. Earth follows, Fire, Air and Water and has been designed to reflect the sights and sounds of Autumn with its orange and golden hues, the sound of rustling of leaves and the scent of luscious nature on a forest walk.

Read more in this month's Dluxe Magazine : https://lnkd.in/gY846GiA

31/10/2024

Grab a cucumber sandwich, pour a gin and tonic, mix yourself a vodka martini! Mother of Pearl Vodka of the Sea is launching in the United Kingdom.

We’re pleased to announce that we are working with the Australian brand Mother of Pearl Spirits and UK distributor Brand Tap Brands to bring these Australian spirits to the UK.

With Brand Tap Bottling as the official distributor, Mother of Pearl’s unique range will now be available across the UK, offering something special for spirit enthusiasts.

Whether it be in their sustainable Frugalpac paper bottles or their elegant glass bottles, Mother of Pearl showcases to the UK what the world loves about Australia; the oceans, landscape, lifestyle and ease of style.

Perfect elements have combined to produce something of rare beauty; they've taken natures pure sources to craft their vodka and gin, something that is unique, premium and inherent from their passion.

Keep following as we plan their launch .vodka

30/10/2024

The Cow & Sow announce opening date

Birmingham is once again elevating its steak game as the new Cow & Sow, is set to fire up Paradise when it opens its doors to the public on Monday 2nd December.

With the opening date of the One Chamberlain Square venue just around corner, those who want to be in prime position, first through the doors are now able to make a booking.

With two Bristol venues under its belt already Cow & Sow has been setting the bar high already with its offering of top quality steak

At Cow & Sow, the star of the show is undoubtedly the steak. Sourced from the finest South West farms, the beef is aged to perfection and sourced from expert butchers to ensure every bite is tender and flavourful. The menu will feature an array of prime aged steaks, from single cuts to exceptional sharing steaks from grass-fed cattle alongside delicious sides & small plates to start. Indulge in specialty steaks from the chophouse including flat iron, sirloin, ribeye and fillet steaks – all 35-day aged. A must try accompaniment is the signature crispy onion blossom with black garlic dip.

Taking the helm will be General Manager, Jordan Stewart, who has previously worked at Birmingham’s Hotel Du Vin and several other of the city’s prestigious venues.

Use our exclusive PR LINK to book before it opens to the public: https://thecowandsow.co.uk/birmingham-pr/

25/10/2024

NEWS : The Cow & Sow in Bristol have proudly announced that they are now a certified BCorp ™ company

Founder Mark Warburton said : “When I launched Cow & Sow three years ago I wanted to build a brand to be proud of and to take the teams on an exciting and purposeful journey. But how could this business walk the walk and not just talk it? In my opinion, the sticking point with endless awards it that they are only a snapshot in time, can sometimes be quite biased and certainly subjective.

The answer had to be BCorp ™. As a steak restaurant business it would be a tough ask, but I knew we were doing great things by the people and planet. We were engaging with suppliers, ensuring provenance and sustainability of our product. As a team we collectively review our environmental impact and share ideas to reduce our carbon footprint in all manner of areas. This was always more than just a steak restaurant brand and I wanted to start as I meant to go on and continually strive to be a force for good.
We pledge to put purpose before profit, but BCorp™ demands that you continue to do so and continually strive to do better. That, I love and will embrace.

Cow & Sow Birmingham opens this Winter.

20/10/2024

On Friday we spent a very entertaining evening at LoveBrum's Curry King Of Birmingham fundraiser.

We haven't had a Curry King event since before lockdown so it was great to bring this corporate fundraiser back with a spicy twist! in the process we raised over 74k for good causes and we had a blast.

Love Brum have been out raising funds grass roots charities Hidden Heroes, so thank everyone who donated money on the night.

Big congratulations to Team "Ring of Fire" who were crowned the 2024 Curry Kings and Queens of Birmingham!👑

18/10/2024

It's HERE!!!🍛

LoveBrum annual fundraising event in support of our Hidden Heroes doing great work in the Birmingham communities.

We'll be welcoming our Heroes along with our other guests with open arms and (hopefully) deep pockets to raise vital funds to support them in their work.

The next Curry King or Queen of Birmingham WILL be crowned TONIGHT.
Will it be YOU?👑🫵

🕕 Today
⏰ 6.30pm - late
🏛 Birmingham Botanical Gardens, Westbourne Rd, Birmingham B15 3TR

Headline Supporters Gateley.

15/10/2024

Just another day in PR ... getting Oliver Ngo on the ITV evening news talking about the challenges of being an independent restaurant owner.

Vietnamese Street Kitchen
Seafood City Bullring & Grand Central Birmingham

13/10/2024

Today's Restaurant Tour UK explored some great venues around Brindleyplace.

11/10/2024

CLIENT NEWS! Word360 founders named one of the UK's Top 50 ambitious leaders for 2024

Kavita Parmar and Tiku Chauhan founders of Word360 have been recognised as one of The LDC Top 50 Most Ambitious Business Leaders for 2024, in partnership with The Times.

Created by trusted investment partner LDC – part of Lloyds Banking Group, The Top 50 celebrates entrepreneurs demonstrating remarkable ambition, and is now in its seventh year.

This year the programme received more than 700 nominations showcasing the exceptional individuals building successful and growing businesses right across the UK.

The business leaders featured in The LDC Top 50 for 2024 are making a real impact by creating jobs, promoting social equality, championing sustainability, expanding internationally and integrating purpose into their business practices. They operate from 39 towns and cities across the UK and span every sector of the economy, whilst collectively employing 5,146 people and generating revenues of more than £1.1bn.

Word360 was recognised as an industry leader delivering tech-enabled interpreting and translation services.

The Birmingham based company were recognised for making an impact in health and social care and for their work as a vital partner to public sector organisations such as the NHS and local councils. Word360 provides language support to patients 24 hours a day, either in person or virtually, with the help of 15,000 freelance translators across the UK covering 450 languages and dialects. The Word360 team have built its own tech platform, Wordskii, to seamlessly match clients to the right interpreters.

10/10/2024

Lulu Wild launch "The Earth’s Echo" menu, the latest edition to the Enchanted Tales series

One of Birmingham’s most instagrammable restaurants has launched an exquisite, limited edition menu to celebrate the arrival of Autumn.

Chapter 4: The Earth’s Echo is the latest edition to the Enchanted Tales series from modern Chinese restaurant, Lulu Wild in Brindleyplace. Enchanted Tales is a series of unique menus that tells the story of the changing seasons through carefully curated dishes and cocktails and matching décor to provide an immersive dining experience.

Each chapter brings a new and exclusive dish and drink inspired by a different theme. Earth follows, Fire, Air and Water and has been designed to reflect the sights and sounds of Autumn with its orange and golden hues, the sound of rustling of leaves and the scent of luscious nature on a forest walk.

Guests dining in The Nest area will enjoy sitting amongst décor inspired by nature with ferns, moss and bark conjuring up memories of a sun dappled stroll along a woodland trail.

This limited edition menu features an indulgent Grounded Banana Parfait featuring chocolate soil, vanilla custard and banana. Rum lovers will enjoy the special cocktail pairing – Earth & Essence with Brugal 1888, Banana and Amaro Montenegro.

Earth will also be available at Lulu Wild’s sister restaurants Siamais and Aluna who will each serve their own exclusive menu. Those with a sweet tooth will love Thai restaurant, Siamais’ Crispy Nutella Wontons – Nutella wrapped in crispy wonton pastry dusted with cinnamon & icing sugar. This is matched by the Sweet Gaia cocktail, a blend of Brugal 1888 Rum, Disaronno Amaretto, Mozart Dark Chocolate.

Cocktail bar and pan-Asian restaurant in Birmingham, Aluna, will serve an oven-roasted cauliflower steak served on a bed of puréed butter beans, accompanied by carrots, shimeji mushrooms, and sugar snap peas, all drizzled with chimichurri sauce. This is paired with the Ginger Spirit cocktail with Brugal 1888 rum, Kings Ginger and Coconut Water.

Naomi Aly from the Enchanted Ventures group thinks that guests will fall in love with the Earth’s Echo: “Our team has worked incredibly hard to create a culinary journey that will inspire and delight guests when they visit.

“The Enchanted Tales series has been really popular with those wanted to experience something unique at our restaurants. The grand finale of the series will be unveiled later this year with Aether, Cosmic Christmas launching at the end of November.”

To make a booking visit:
www.luluwild.co.uk
www.aluna.uk.com
www.siamais.co.uk

08/10/2024

Get your tickets for the edition of The Restaurant Tour on Sunday 13th October.

Join us as we check out some of the best venues in this part of the city, including The Botanist, Pushkar, Siamais, BOX, The Coconut Tree and Juju's Cafe. Enjoy six dishes, six drinks, and six fabulous restaurants.

Sunday 13th October from 12 - 5pm.
Tickets £79 from www.therestauranttour.co.uk

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Videos

The Restaurant Tour

Fancy a culinary adventure this weekend? This Bank Holiday Sunday the Restaurant Tour is back. 220 tickets sold so far but still time to get yours 🍴. Come join us for the Mailbox edition and visit some fantastic venues ... 🍷 Marco Pierre Whites 🍸 Aluna 🥂 Lucarelli 🍷 Noel's 🍸 Dil Se 🥂 Mal Maison #Restaurants #mailbox #Birmingham #foodies

The new The Cow & Sow are opening in Paradise Forum late 2024. The independent steak house which has two venues in Bristol are finally coming to Birmingham! #ClientNews

First week sales for Seafood City have been off the charts and our client is "over the moon'". They even had to turn away 200 potential diners because of high demand over the weekend! What an amazing few months it has been delivering all the PR activity and managing the launch events for this new independent brand. This included : media relations campaign that reached 1.8million readers trade PR to create industry awareness stunts to engage with consumers launch event for key stakeholders influencer showcase to create that FOMO! Results : Over 1000 pre-booked covers in the first week plus walk-ins in an area where footfall is challenging. If you're feeling crabby about your own PR 🦀 and need to devise a cracking launch campaign, then get snappy and get your claws stuck in to us ;)

Foodie News : we're are very excited to be working with Restaurant Tour UK on their events this year. Take a look!

Today's office at Solihull Summer Fest! #agencylife

CLIENT WIN : It must be Festival Friday as we have won ANOTHER festival client. This time its MINISTRY OF SOUND CLASSICAL!! Coming to Lichfield Park on 25th August. Boy we are on a roll. WHOOP WHOOP!!

Festival Friday! Taking you through the best festivals to enjoy this summer. Number 4 : Solihull Summer Fest The Ultimate Feel Good Festival returns to Tudor Grange Park for its 7th year on 22nd & 23rd July with great pop music acts such as Sophie Ellis-Bextor, Lisa Stansfield, Blue and many more. Tickets from : https://www.solihullsummerfest.co.uk

Festival Friday! Taking you through the best festivals to enjoy this summer. Number 3 : Birmingham Rum Festival at The Cuban Embassy - Bulls Head on Saturday 24th June. Final release tickets have just gone on sale from £19 / VIP tickets £28. Enjoy a summer of rum fun, new brands to sample and great cocktails to enjoy. BOOK NOW: https://ti.to/dine-events/birmingham-rum-festival-2023

Halal Food Festival

Festival Friday! Taking you through the best festivals to enjoy this summer. Number 2 : The Halal Food Festival this weekend at the NEC. With an expected 15,000 visitors over Saturday and Sunday, best to grab your tickets quickly : https://www.fatsoma.com/the-halal-food-festival/8oc1xxei/the-national-halal-food-festival-muslim-shopping-experience-nec-birmingham