30/11/2024
Our specials board today is looking delicious. Our Christmas events kick off today.
And our quiz is on tonight. We have lots of exciting homemade options including homemade sausage rolls and sharing platters.
Platters:
Meat Board: Selection of cured meats, Buffalo chicken wings, meatball and Chilli Con Carne, duck and hoisin gyosas, porkpies, sausage rolls, skin on fries, sun-dried tomato pesto, sesame seed basil pesto, BBQ sauce, ranch dressing, artichokes, pickles, vine, tomatoes, grilled asparagus, garlic bread and olives.
Atlantic Ocean Board: Filo pastry prawns, Tiger shell on prawns, scampi, salt and pepper calamari, muscles, cod goujons, coconut skewered prawns, crabcakes, grilled, asparagus, sweet chilli crispy capers, pickles, Mary Rose sauce, sun-dried, tomato pesto, sesame seed basil pesto, olives, skin on fries.
Bangladesh Board: samosas, spicy spring rolls, onion, bhajis, chicken tikka skewers, Bangladeshi Meatballs, lemongrass and herb rice, Bombay new potatos, poppadoms, naan bread, mango chutney, cucumber and onion, raita.
Meat Free Board: Hummus, Baba Gnash,  crudities, falafel, Mac and cheese bites, mozzarella sticks, buffalo cauliflower, spring rolls, hashbrowns, grilled, asparagus, pickles, sun-dried, tomato pesto, sesame seed basil pesto, coleslaw, olives, garlic, bread, crispy broccoli.
Coming soon to Grove Ferry inn …
Cheese Board:  Kent blue, Kent Cobble, Kent Goat, Kent Brie, celery, grapes, grilled asparagus, home-made oat cakes, apple, walnuts, pickles, figs, vine tomatoes, Branston pickle, humus, rocket, Parmesan and truffle salad, sun-dried tomato pesto, sesame seed basil pesto, whipped butter.