Foods of Distinction

16/12/2021

We are recruiting for happy, enthusiastic passionate people who are great with customers and love giving the best service possible
Hourly rate €11

Various shifts available, examples would be Monday to Friday
8am - 4pm
9am - 4:30pm
7:30am - 3:30pm

Duties include serving food, stocking up & clearing tables
You need to be able to get to Lexilip in Co Kildare on a daily basis

06/12/2021

We are recruiting for a kitchen assitants / porter working Monday to Friday 2pm to 7pm total of 25hrs
Also have full time 35hrs role available

06/12/2021

This role involves deputising for our cafe managers, helping ensure we consistently deliver the best possible standards and service.
A great chance to join a brilliant team and develop your career
The role is in leixlip, County Kildare.
Salary 30k - 35k depending on experience and skill set.

06/12/2021

This position will lead and manage the nights cafe service, supported by a team of 2 chefs and a mix of front of house staff.
Ensuring consistency of food service offer is maintained serving fantastic food with great customer experience
Salary 35k -45k DOE

06/12/2021

We are recruiting for passionate individuals who are great at providing fantastic customer service
Shift times can be flexible but are typically
Midnight to 8am
8pm to 2:30am
8:30pm to 4:30am
Basic hourly rate €11
Hourly rate between midnight and 5am is €14.30

06/12/2021

We are recruiting for happy, enthusiastic passionate people who are great with customers and love giving the best service possible
Hourly rate €11

Various shifts available, examples would be
8am - 4pm
9am - 4:30pm
7:30am - 3:30pm

Duties include serving food, stocking up & clearing tables
You need to be able to get to Lexilip in Co Kildare on a daily basis

26/11/2021

We are recruiting for night shift commis chef for our busy cafe.
supporting service of traditional cooked breakfast and lunch.
Shift times are 7pm to 3am
Hourly rate is €12.50 - €16.25 there is a Shift enhancement for hours worked between midnight and 3am hourly rate is €16.25

16/11/2021

We are looking for a creative candidate to join our catering team

The role is part time working one 8hr day per week or this could be split to work 2 x 4hr days

You will be managing updates and content for our customer website, creating content, loading weekly menus, posting news and information.

Implementation and management of digital advertising screens to feature daily menus, weekly specials and coming soon activity

Driving customer engagement activity such as promotions, push notifications and supporting the onsite team with marketing, sales analysis and development of customer experience initiatives.

16/11/2021

We are seeking an experienced and ambitious Front of House Supervisor. This is an excellent opportunity to support the delivery of an outstanding food service offer for one of our busy on-site restaurants, your chance to support and develop a medium sized frontline team, and to help us live and breathe our passion for operational excellence.

You will be Responsible for:
Ensuring the consistent delivery of a fantastic food service offer within one of our restaurants
Ensuring that our food service offer in our restaurant is compliant with our agreed standards of excellence
Supporting the management of a high performing front of house team
Acting as an advocate, ensuring the highest of safety standards in your restaurant are delivered

Job Types: Part-time, Permanent

Salary: €12.50-€14.00 per hour

16/11/2021

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23/10/2021

We are recruiting a culinary commercial manager, this role involves managing the commercial elements of our cafe food offer.
Working with the culinary team to plan menus that are fresh innovative and delicious while also delivering the correct gross profit, you will also support the culinary team with labour schedules, sales analysis and general efficient cost management.
You will need to have great organisational, financial and time management skills, with the ability to lead and Co ordinate across multiple outlets based on one site.

If you have previous experience in contract catering either management or head chef background please get in touch if this is the role for you

23/10/2021

Supporting our cafe managers and leading our front of house team, the role involves ensuring we have great product availability, excellent displays and our team focused in the right places at the right team delivering excellent customer service.