10/05/2024
We are looking for a chef de partie to expand our kitchen team.
We serve breakfast, lunch, dinner, bar snacks, afternoon teas, conference buffets and cater for all sorts of functions from society dinners, funerals, birthdays, wedding anniversaries and of course wedding receptions. We also cater for many dietary requirements including vegetarian, vegan, gluten free and dairy free to name a few.
Our lunch and dinner menus change daily.
As you can see this is a very varied job (You will never be bored!) with plenty of opportunity to develop your skills. We are open for breakfast seven days a week, for lunch from Monday to Friday and again on Sunday and for dinner from Monday to Saturday.
Take a look at some of our sample menus here:
https://lysses.co.uk/restaurant/
We pride ourselves on the standard of our food and being a small friendly team with a passion for customer service.
If you are a talented chef and feel you would fit our team, please contact our Head Chef, Clive Wright on 01329 822 or email your cv to [email protected]
We pride ourselves on the quality of the food that we offer and combined with the service of our friendly restaurant team, our aim is to ensure you have an