Quality British Cuisine

Name: Quality British Cuisine
Address: Faringdon, SN7, GB
Telephone: +447966275261
Price range: $$
Rating: 5

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Quality British Cuisine

Passion on a plate through my love of classical cookery. Hope you enjoy my page
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These days cooking for friends and family and some lucky kids at a certain prestigious school in the Oxford area. Private chef services in Wiltshire

Rob Tynan is a man with a passion, and that passion is FOOD! Specialising in great British food with modern and classical touches is what drives him, making the most of what is in season, wherever possible sourcing locally. Rob began his journey into

the kitchen training with Café de Paris in Central London. An enviable spell within the square mile for high profile corporate dining followed, including No 1 Park Lane, the Barbican centre and the Oriel. This eventually led Rob to the Guinea Grill in Mayfair, one of Young's finest dining experiences. Stints as head chef in several other Young's venues followed this, with Rob developing a reputation for turning around struggling sites with revitalized menus and newly inspired teams. As is its habit, life threw a spanner in the works when Rob met his now-wife Phillippa, who happened to live in the Channel Island of Guernsey. This meant a 1 year move to the island, during which time Rob took on head chef role at the 5 star, 2 rosette hotel, the Old Government House hotel - part of the Red Carnation group which also runs the prestigious Chesterfield in Mayfair. Moving to Wroughton in May 2013 (after the wedding!) Rob has applied his skills to a new role at the Prospect Hospice and is now focused on developing Quality British Cuisine to provide you with an outstanding dine-at-home experience!

16/10/2024

As the term comes to an end we say goodbye and hello to staff at Cothill house.
Good luck to all of you. Halloween came early to the boys but was very well received.

06/09/2024

Great start to the Cothill house family term. Putting the proof in the pudding back out there with some happy faces too. Who knows what treats we have in store for your all.

05/07/2024

As the end of term reaches an end a little photo shot of all the great food our boys have

09/03/2024

Another great few weeks including some great food from Chinese new year. ’s

23/01/2024

British classics at their best.

14/12/2023

Well that was a lovely way to finish the term, now for a fantastic Christmas.

Address

Faringdon
SN7

Telephone

+447966275261

Website

http://www.qualitybritishcuisine.com/

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Private chef services in Oxfordshire and beyond! Rob Tynan is a man with a passion, and that passion is FOOD! Specialising in great British food with modern and classical touches is what drives him, making the most of what is in season, wherever possible sourcing locally. Rob began his journey into the kitchen training with Café de Paris in Central London. An enviable spell within the square mile for high profile corporate dining followed, including No 1 Park Lane, the Barbican centre and the Oriel. This eventually led Rob to the Guinea Grill in Mayfair, one of Young's finest dining experiences. Stints as head chef in several other Young's venues followed this, with Rob developing a reputation for turning around struggling sites with revitalized menus and newly inspired teams. As is its habit, life threw a spanner in the works when Rob met his now-wife Phillippa, who happened to live in the Channel Island of Guernsey. This meant a 1 year move to the island, during which time Rob took on head chef role at the 5 star, 2 rosette hotel, the Old Government House hotel - part of the Red Carnation group which also runs the prestigious Chesterfield in Mayfair. Moving to Wroughton in May 2013 (after the wedding!) Rob has applied his skills to a new role at the Prospect Hospice and is now focused on developing Quality British Cuisine to provide you with an outstanding dine-at-home experience!