Plenty Of Thyme

09/02/2024

National Pizza Day..... We love a quality pizza.
Who knew flour, salt, water and yeast could make such epic food.
Summer parties, street food, evening wedding food, pizza is the perfect food. Throw in sides of skin on fries and ceasar salad and it's an epic meal.

If you know anyone who dislikes pizza, remove from your life. No one needs negativity like that.

The most epic food has its own day and we love it.




🍕

28/11/2023

THIS SATURDAY
We will be back serving our epic pizzas
11.30-14.30
Pre orders being taken
Email [email protected]
With your name, order and collection time.
Be quick, limited numbers available

02/11/2023

Beautifully plated starters for some corporate clients over at the stunning today. Just because the weather is grey the food doesn’t have to be.

Pressed ham•Apple•Red currant•Rocket•Brioche

05/10/2023

TASTING SESSIONS - who could say no to this beautiful take on Eton Mess 🍓

16/09/2023

The perfect trio! What a way to end the last few weeks of balmy summer weddings and welcome in those moody autumn feels! ☀️🍁

30/08/2023

Where did August go….. gearing up at thyme HQ for another weekend full of weddings and events! Thought we’d share this show stopping starter from a recent wedding. Planning a wedding or event? Get in touch!

25/05/2023

Canapés and street food for 300 for a private event at Clekenwell design week in London last night.

21/04/2023

With continual growth and wedding season kicking in we are looking for more part time waiting staff and kitchen staff.
Weekday and weekend shifts available, pick when you work.
Great rates of pay and free food on shift.
If this sounds of intrest please send a DM or CV to [email protected]

11/04/2023

With British asparagus season fast approaching there’s no better way to incorporate local produce into your menu - asparagus topped with Hollandaise sauce and A crispy hen egg!

24/03/2023

POP UP PIZZA!! Find our amazing wood fired pizza at Manor Farm shop 1st April 11.30 till 2pm. Pre orders available! Get in quick as we always sell out!

15/03/2023

Complimentary wedding tastings… once booked in you can come try the menu you’ve created, with your dedicated event manager on hand to talk you through the dishes and help you finalise those special little details…. Get in touch to find out more.

05/03/2023

Is there a better combination than beetroot and goats cheese? This show stopping starter is always a winner with guests.

14/01/2023

Vegetarian food shouldn't be boring.
Impress your guests with some mouth watering vegetarian dishes.
Char grilled butternut squash, potato rosti, spinach, roast beetroot, crispy hen egg and salsa verde
Or
Sun dried tomato ravioli, truffle cream, saute wild mushrooms, shallots and herbs

Which would you choose

Enquire today
[email protected]

31/12/2022

2022 you have been a blast!

To all couples new and old, clients, supplier buddies and our amazing team. Thank you, none of this is possible without each and everyone of you!
Enjoy tonight with friends and loved ones.

See you all in 2023 for what looks like a crazy year once again






#2022
#2023

05/12/2022

SATURDAY 10TH DECEMBER

This Saturday we have our annual Christmas popup pizza event

Serving 11.30-2.30 or sold out.
To pre order please email
[email protected]
With your name, collection time and order.

24/11/2022

ONE WEEK LATER
finally it's sunk in we are back to back winners for best independent caterer.

This wouldn't have been possible without the amazing team of staff we have, from chefs through to front of house and kitchen porters. All these guys are a credit to the company and I'm proud to have them work for me.

Jodie Halliday is now part owner and director of this amazing company, she stuck it out through the joys of covid! How she puts up with me 50 plus hours every week is beyond me, but we wouldn't be where we are now without her.

Jessica Double you deserve an award for my 6-7 day working weeks and 60-80 hours a week. I don't switch off, you will never know how much I appriciate everything you do!

Roll on 2023!!

Much love
Dave x

19/09/2022

4 MONTHS!!!!

4 months since our last grid post on here. Shocking behaviour from us.
Taking photos has definitely taken a hit, must work harder at that!
Over 80 weddings, 25 parties and lots of coporate events in the last 4 months has been our busiest summer to date.
We have worked at some amazing venues, with some amazing suppliers and built up even stronger relationships with both.

We still have 15 weddings left to cater for before the year is up so no taking our foot off the pedal but might be able to manage a little extra sleep over the next couple of months.

Our team is growing yearly and the service and food we provide would not be possible without any of them.

2023 is looking amazing already for bookings with alot of weekends already fully booked.

08/05/2022

Few venue and staff pics from the last few weeks.

We are so lucky to be able to visit such amazing venues and work with amazing suppliers.

As for the staff, they are an odd bunch but would be lost without them!

08/05/2022

Hannah & Brendon
30th April 2022
4th time lucky with a date (got to love covid) was a pleasure getting to know you both.

Super funky menu

Black pudding scotch egg
Venison saddle
Trio of desserts

22/04/2022

04/04/2022

WE ARE HIRING!!!!!
As we continue to grow, we are looking for the following roles to be filled.

Casual waiting staff (mainly weekends with some weekday weddings and events) lots of work May through till October and even beyond, £9 per hour plus experience preferred but full training available. Driving licence required due to varied locations

Kitchen assistant for cricketers pub in chelmsford - Friday evenings and Sundays hourly rate dependant on age and experience

Full-time events chef 4 days over 7 - £28k per annum plus depending on experience (Sundays mainly a day off) experience with fresh food a must

Free meals on shift working with a friendly and professional team

Please message the page or email [email protected] for more info on any of the abovr positions or tag anyone who might be interested

29/03/2022

As March draws to a close, it's hard to believe two years ago life stopped!
This march has been crazy. Apparently, we are useless at taking photos. Thank god for brilliant photographers and action shots, this one from an epic wedding at the beginning of March.

This year is looking busier than ever, with new employees and a bucket load of epic weddings coming up April is looking great.

We have next to no Friday to Sunday availability until mid-October and next year is filling up fast.
Photo credits

25/03/2022

Tomorrow we will be serving our wood fired pizzas between 11.30am and 2pm or sold out
Email [email protected] to pre order.

20/02/2022

As a continually growing wedding and event catering company, we are looking to add friendly and professional event staff to our books.

From casual corporate catering to formal sit-down meals and everything in between, no event is ever the same.

Do you enjoy a fast-paced environment working within a friendly team.

Shifts vary but must be available WEEKDAYS & WEEKENDS!

Experience preferred, but full training can be provided.

OWN TRANSPORT REQUIRED DUE TO VARIED LOCATIONS

23/01/2022

FIRST WEDDING OF THE YEAR

Yesterday we had the pleasure of providing catering for Harriet & Karim
A beautiful crisp winters day was enjoyed by all.
Canapes, 3 courses and evening wood fired pizza all went down a treat. Even if it was a tad chilly in the evening for the staff, even infront of a wood fired oven.

11/01/2022

AVAILABILITY

How is it 2022 already! Where did the last two years go... its also cold, damp and miserable outside but at HQ we are busy planning for the year with plenty of site visits and tastings in the next few weeks.

Our diary is looking extremely full for this year, we have no weekend availability for May, June or July with limited availability for April, September and October.

2023 availability.
We have some fully booked weekends already with enquires and bookings coming in thick and fast.

It's never to early to get your food arrangements sorted. Give us a call, drop us an email, contact form on the weboste or DM to enquire.

24/12/2021

Thats a wrap for the year!
2021 you were crazy.
How is it 2022 in just over a week!!!

We are taking a well deserved break until the 4th January.
Emails will be checked daily but responce times might be slower.

2021 couples and clients, thank you for choosing us.
2022 couples and clients, roll on next year.
To the amazing suppliers and venues we work with it's been an epic year, 2022 will be even bigger!

Much love Dave, Jodie & the Plenty of Thyme team xx

05/12/2021

WEDDING SEASON IS OVER

What a crazy wedding season that only just ended!

We have worked at some amazing venues and with some brilliant suppliers.

Massive shout out to all the team at plenty of thyme.

Long hours and stress but wouldn't change it for the world.

April to September 2022 Saturday availability is minimal.

01/12/2021

THIS SATURDAY PIZZA POPUP

Swipe right to see the menu

12pm-2.30pm or sold out

The manor farm shop, great baddow, chelmsford

Come down grab an epic pizza along with the freshest fruit and veg you will find in chelmsford, and if you haven't put your Christmas tree up yet they have some great trees at great prices.

Taking pre orders for collection, please email [email protected]
With you name, order, mobile number and collection time.

Hope to see you Saturday!