Padres Tacos

12/08/2024

Thank you to everyone who came down to Rubus Social on Saturday evening for our latest pop-up!! Hope you all enjoyed!!

28/07/2024

Thank you to everyone who has booked a table for our next evening event at Rubus Social on the 10th August.

We are officially fully booked!

26/07/2024

Gooooood morning!! Well it’s been non-stop cooking since yesterday morning, I’m completely knackered!!

Just a reminder that food is being served from 18:30 onwards.

Please note, that it’s card payments only for the food tonight & Saturday.

All drinks can be bought from the bar using both card or cash.

See you tonight!!

24/07/2024

We’ve been asked by a few people if there is parking space for Stod Fold and if not where is best to park.

There is no specific parking outside of Stod Fold, and we recommend parking in the main Dean Clough car park and walking around. Thank you.

23/07/2024

Our home town!! What a place Halifax is becoming. Great local independent restaurants and cafes, greats bars & ale houses and of course the Piece Hall!! Exciting times!

22/07/2024

Go check out Homesmokehd5!! Fresh locally sourced meat, smoked by the guys and turned into the best burgers and sides!!!

Goooooood Monday to you all...

Serving Tuesday & Thursday from The Spangled Bull Kirkheaton from 5pm.

This week we have an offer on any two burgers with a large fries £20 for eat in or takeout just give us a shout for any preorders and we will have them ready for you.

Have a mint week keep it sweet 👊 ❤️

21/07/2024

As massive thank you to everyone who has booked a table for our kitchen pop-up event at Rubus Social on Saturday 10th August!

We only have 1 table left for 2 people for the evening. If you wish to book, please contact Rubus on 01422 961306.

19/07/2024

Big shout out to Richard and staff down at Printout Colour Printers in Halifax! I’ve used them since I started up Padres Tacos back in April.

Top quality prints and reasonably priced, plus a Halifax based independent business!! Win win!!

Check them out and give them a like & follow, and hit them up for any prints required!

18/07/2024

We’re very excited to announce that our next kitchen pop-up will be held on Friday 26th & Saturday 27th July down at Stod Fold Dean Clough in Halifax.

A night of Mexican Street tacos, bringing you super fresh ingredients, authentic flavours with a modern twist.

Food being served from 18:30 until late or sell out on both nights.

This is walk-in event so no bookings are required however if you want to guarantee a table, please ring up to book.

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TACO MENU

ANCHO BEEF BARBACOA
Slow cooked beef - white cabbage - spring onion - radish - jalapeño & lime crema

ACHIOTE PORK 🌶️
Slow cooked pulled pork shoulder - spicy salsa macha - avocado salsa - pink pickled onions

SPICED SWEET POTATO (V)
Roasted sweet potato - feta - almond chile - roasted corn nuts - lime crema

CHICKEN TINGA
Shredded chipotle spiced chicken - salsa verde - lime crema - pink pickled onions

All served as pairs of 12cm blue / yellow corn flour tortillas, garnished with white onion, coriander & lime.

The menu is fully gluten free and some of our salsas do contains nuts, so please let us know of any dietary requirements when ordering.

A big thanks to Jen at Stod Fold for allowing us to put this evening on. We can’t wait to feed you all!

Hope to see you there!!

18/07/2024

We make all the salsas that we use on our menus from scratch, using fresh local ingredients where we can, however from time to time we come across small independent businesses like Sonia’s Salsa where we just have to try out authentically made salsas!!

These looked too good to miss out on. Can’t wait to give these a try!!!

Please go check her out and give her a like & follow!

10/07/2024

After a very successful take-over event at Rubus Social back in April, we’re really excited to announce our second pop-up there on Saturday 10th August.

This time around we’re taking inspiration from some of the OG’s of the Taco world. Going back to the roots of authentic Mexican street tacos and flavours.

£35 per person for 5 flavoursome dishes and a complimentary drink on arrival. And who knows, a few shots of tequila & verdita at the end of the night on me!!

Expect a nice casual / social vibe to the evening with food being served throughout, and freshly made cocktails, craft beers and wines available all night.

📆Saturday 10th August
🕰19:30 with food starting approx 20:00

How to reserve a table:

☎️Please contact Rubus Social on 01484 961306 - pls leave your name and number if no answer as they are closed on Monday & Tuesday, or call again when open - the table will be yours for the evening.

Our menu is fully gluten free and we can offer a vegetarian alternative if required. Please let us know when booking!!

Limited seats are available so don't miss out on the chance of some great flavoursome food.

A massive thanks to Sacha at Rubus for their continued support.

08/07/2024

Wow!!! Fantastic news! We’ve been awarded a “100% Recommended” rating from Facebook based on the reviews that have been left by you.

A massive thank you to everyone who has supported me since the beginning of my new venture in April.

Details of our next 2 kitchen take-over events will be released this week, so please keep an eye out and I’ll hopefully see you at one of these.

Thank you
Ian.

01/07/2024

If you haven’t already, please check out Rubus Social and their new menu! It’s looks delish!!

Great venue with cool vibe and mega food!!

We loved our event down there back in April and we’ll be returning very soon!

•NEW MENU•

29/06/2024

A massive thank you to everyone who joined us last night at our first kitchen take-over at The Workshop and Loft!! The feedback was awesome and hopefully we’ll be returning to this great little hidden gem soon!!

27/06/2024

Our slow cooked shredded Chicken Tinga is on the go for our event at The Workshop and Loft tomorrow evening!!

Smokey & spicy with chipotle in adobo. Absolutely delicious!!

26/06/2024

How good does this look!!!! A big thank you to Andy at Homesmokehd5 for smoking our locally sourced Pork Shoulder from Fairweathers Butchers and Deli, for our Pork Carnitas taco, ready for Friday down at The Workshop and Loft.

Been on the smoker all day!!

Check him out for authentically smoked meat!!

22/06/2024

Not too long now!! Super excited for our next kitchen take-over at The Workshop and Loft in Mirfield next Friday!!

A night of Mexican Street tacos, bringing you super fresh ingredients, authentic flavours with a modern twist.

Doors will be open at 6:30 with food served all evening! And top it all off, freshly made Palomas will be on the list of cocktails available! Grapefruit & Tequila is must try! Mega refreshing!

Now I do have to admit Mirfield ain’t the best for parking, however Station Road carpark is free after 6pm with The Workshop & Loft only a few mins away!

Taco menu for the evening:

ANCHO BEEF BARBACOA
Slow cooked beef brisket - white cabbage - spring onion - radish - jalapeño & lime crema

PORK CARNITAS
Smoked pork shoulder - macha crema - avocado salsa - pink pickled onions

CAULIFLOWER AL PASTOR
Roasted spiced cauliflower - queso fresco - jalapeño - pineapple - avocado salsa

CHICKEN TINGA
Shredded chipotle chicken - salsa verde - lime crema - pink pickled onions

All served as pairs of 12cm corn flour tortillas garnished with lime & coriander.

A big thank you to Cate at The Workshop & Loft for allowing use to put this evening on. We love this venue, and are very excited for the evening.

Hope to see some of you there!!

Happy weekend folks!!

12/06/2024

Check out where we’ll be over the next few months serving up some fresh flavoursome street tacos.

The Workshop and Loft - 28th June
Stod Fold Dean Clough - 26th & 27th July
Rubus Social - 10th August

Keep and eye on our socials for more details, and thank you for your continued support.

You can’t underestimate how much it means! 🙏

02/06/2024

Sopa De Elote (Mexican Sweetcorn Soup).

Light, fresh and zingy with Ancho Chilli, Cotija Cheese, Lime & Coriander!

02/06/2024

We’re very excited to announce that our next kitchen take-over will be held on Friday 28th June at The Workshop and Loft in Mirfield.

A night of Mexican Street tacos, bringing you super fresh ingredients, authentic flavours with a modern twist.

Doors open at 6:30 with food & drinks including wine, beer and freshly made cocktails served until late.

This is walk-in event so no bookings are required.

MENU

ANCHO BEEF
Slow cooked beef brisket - white cabbage - spring onion - jalapeño & lime crema

SMOKED PORK CARNITAS
Smoked pork shoulder - macha crema - avocado salsa - pink pickled onions

ROAST CAULIFLOWER AL PASTOR
Roasted cauliflower - feta - jalapeño & pineapple salsa - avocado crema

CHICKEN TINGA
Shredded chicken - chipotle- salsa verde - lime crema - pink pickled onions

All served as pairs of 12cm corn flour tortillas.

A big thank you to Cate at The Workshop & Loft for allowing use to put this evening on. We love this quirky venue, and are very excited for the evening.

A shout out to Shaun at Fairweathers Butchers and Deli in Mirfield who will be supplying the meat for the evening.

And a final shout out to Andy Homesmokehd5 for taking time out of his very busy schedule to smoke the pork for the carnitas.

Both great local businesses supplying very tasty local produce, so please go check these guys out!

Hope to see you there!!

24/05/2024

The classic Pork Carnitas simply garnished with White Onion & Coriander. Simple but delcious!!

23/05/2024

Our Ancho Beef Barbacoa Taco with White Cabbage, Radish, Onion with a Jalapeño & Lime Crema!

22/05/2024

Working on a new menu for our upcoming events in June & July, with details being posted shortly!

Our new Chicken Tinga Taco with Salsa Verde, Lime Crema & Pink Pickled Onions!

19/05/2024

The classic Paloma with Grapefruit & Tequila for tonight’s little private do, with the night finished off with a cheeky shot of tequila and verdita!!!

06/05/2024

Details of our next event will be coming soon. A new exciting collaboration with The Workshop and Loft in Mirfield. Exciting times ahead!

30/04/2024

A great local butcher where we source some of our meat from. They’ll do you any cut and prepare it to your liking!!!

Using local farmers as well which is always a bonus!! Fantastic beef & pork!

Go check them out!!!

26/04/2024

Good morning you lovely people. Details of our next event in June will be dropping shortly. We have a couple of private events in May so keeping ourselves busy!!

In the mean time please could u drop a like / follow our Insta page so you don’t miss out.

https://www.instagram.com/padres_tacos?igsh=ZWMybTJzOHQ3N3Ft&utm_source=qr

Thank you.

22/04/2024

So where do I start. We had our first event at the weekend down Rubus Social. A massive thank you to everyone who came down and made it a great night.

I’ll be honest, when people started to arrive I felt sick ha!! But once the night got going I loved it, and you do get a proper buzz seeing people enjoying the food you’ve just put out! The feedback was awesome!!!

Big shout it to Joe Taphouse who helped me with getting all the food plated and out on time.

A big shout out to Jess who smashed the cocktail making…..everyone loved them.

And then final shout out to Sacha Shaw for letting me put on this event and supporting me throughout!!

We’ve got a couple more dates in the diary for June & July so please keep your eyes peeled!!

Thank you for your support!!

Ian