The Farmhouse at Redcoats

Name: The Farmhouse at Redcoats
Address: Redcoats Green, Hitchin, SG47JR, GB
Telephone: +441438729500
Price range: £££
Rating: 4.3

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The Farmhouse at Redcoats

Welcome to The Farmhouse at Redcoats, a family-owned 2AA rosette restaurant and 4AA star hotel and we private rooms)
(1180)

Restored 15th century Farmhouse with beautiful gardens and views across the Hertfordshire countryside. Find us mid-way between Hitchin and Stevenage and enjoy farm to fork dining in our restaurant and afternoon tea in our Old Kitchen. A perfect venue for weddings and celebrations with 27 guest rooms and a 70-cover new refurbished restaurant (incl.

22/04/2025

Uncork the mystery 🍷
Blind wine tasting experience!
Thursday 15th May from 6PM

Join us for an fun evening where your taste buds take the lead!
Our blind wine tasting invites you to explore a hand-picked selection of wines – without knowing what’s in your glass. It’s all about flavour, aroma, and the joy of discovery… no labels, no preconceptions, just great wine.

You’ll be guided by a wine expert as you swirl, sniff and sip your way through the line-up in the stunning setting of the Barns. For those wanting to make a night of it, you can also enjoy a delicious 2-course dinner after your tasting, served just across the courtyard at The Farmhouse.

Tickets:
Wine tasting only £38 per person
Wine tasting + 2-course dinner £78 per person

To book, please email [email protected] or call 01438 729500 Limited spaces available

20/04/2025

Easter Sunday plans? Join us at the for food, fun and family time.

Kick things off from 11am with our Redcoats Ramble – a gentle countryside walk where kids (and fun-loving grown-ups!) can collect a colourful egg to exchange for a chocolate treat.

If the Ramble isn’t for you, join us from around 12:30pm, and settle into the Barns and gardens with live music from Joey Hanson, cocktails and drinks flowing from the bar. Slow-roasted lamb, served with fresh flatbreads and vibrant salads, available from the spit, with burgers or sausages for the children.

There’ll even be a biscuit-decorating station to keep the kids entertained! No booking needed – just swing by and enjoy the day.

We’re also serving Easter Monday roasts tomorrow at from 12–6pm. Last tables remaining! To book your table for Easter Monday Roast, please call 01438 729500 or email [email protected].

18/04/2025

Easter Roast at The Farmhouse
Let us take care of Easter Monday so you can focus on the good stuff… family, food, and fresh countryside air. Join us from 12–6pm for a hearty Farmhouse roast, packed with seasonal goodness. It’s the perfect way to round off the long weekend.

Last few tables remaining! To book, call 01438 729500 or email [email protected]

16/04/2025

New on our Spring Menu 🌱
Priors Hall Farm Pork Loin, served with Hispi cabbage, smoked Norfolk Dapple mash, broad beans, peas, and a rich, flavour-packed jus. 🫛 Delicious!

To book your table, email [email protected] or call 01438 729500

14/04/2025

…excellent company – exactly what we all needed!

It’s not often we get a proper day off together, so we made the most of it. Some of our team headed to the North Norfolk coast to visit our sister venue . Big thanks to their lovely team for the warm welcome, delicious lunch and that much-needed blast of coastal air – just what the doctor ordered after a whirlwind few weeks back at The Farmhouse.

Here’s to more moments like this – good vibes, incredible views and time well spent with a truly epic team (and their pups!!)

12/04/2025

Blue skies, balmy evenings, garden cocktails… and our new Spring menu to enjoy alfresco. What more could you want?

Come join us! Book your table via [email protected] or call 01438 729500

10/04/2025

The Farmhouse Easter Afternoon Tea 🐇☕️
Join us this Easter holiday for Afternoon Tea at the , where everyone’s invited!

We’re serving up a seasonal spread of sweet and savoury delights, made with love in our kitchen using the finest ingredients.

For the little ones, we’ve also launched a brand-new Kids’ Afternoon Tea menu.

Whether you’re celebrating with friends or family, it’s the ideal way to enjoy a little countryside indulgence this Easter.

£17.50 for kids afternoon tea
£35 for adults afternoon tea

To book your afternoon tea, please email [email protected]
or call us 01438 729500

08/04/2025

Sunny mornings at the 🌞

Photos by

07/04/2025

Lovely sunny week here at … the perfect excuse for sundowners in the garden and a chance to explore our new Spring menu 🌱

To book your table, email [email protected] or call 01438 729500

01/04/2025

Easter Fun at The Barns at Redcoats 🐇
Sunday 20th April

Join us for Easter Celebrations at the for an afternoon of family-friendly fun. Kick off the day from 11am at the Barns before heading out on our Redcoats Ramble, where kids (and fun-loving grown-ups!) can collect a colourful egg to bring back to The Barns in exchange for a chocolate treat. 🍫

If the Ramble isn’t for you, join us from around 12:30pm, and settle into the Barns and gardens with live music from Joey Hanson, cocktails and drinks flowing from the bar. Slow-roasted lamb, served with fresh flatbreads and vibrant salads, available from the spit, with burgers or sausages for the children.

Little ones can decorate their own biscuits – the perfect sweet Easter activity.

No tickets, no booking required – just swing by, grab a drink, and join us for a relaxed afternoon of music, food and Easter fun. 🐇

Photos

31/03/2025

Fresh, homegrown forced rhubarb from our no-dig garden… grown in darkness, encouraging the stalks to stretch quickly in search of light. The result? Tender stems, vivid colour, and a more delicate, sweet flavour.

It’s one of the first crops of the season — and it’s heading straight into the Farmhouse kitchen 🌱

Gardener

29/03/2025

Looking for a last-minute treat for the special ladies in your life? Why not gift a delicious afternoon tea here at the 🍰🥂 We also offer foodie staycations and ACI gift vouchers – perfect for bagels and coffee, cocktails at the Farmhouse or one of our sister venues, or a special meal here at our restaurant.

Visit our bio link to order your ACI gift card 🎁

28/03/2025

What a week! Not only did we take home Best Pub Employer at the Publican Awards 2025, but we’re also thrilled to be regional finalists in the Best Boutique Stay category!

A heartfelt thank you to everyone who’s voted for us so far – it really does mean the world.

Here at the , our 27 bedrooms have been thoughtfully designed with style, comfort and unique countryside charm, offering a peaceful retreat in the heart of Hertfordshire. Whether you’re staying for an event, a delicious foodie staycation, or just looking to recharge, we’re all about making you feel at home.

At the a boutique stay is about more than just the room. Dine in our award-winning restaurant, explore the Redcoats Rambles, sip cocktails in the bar, and enjoy produce straight from our on-site no-dig garden. And of course, round it all off with a hearty Farmhouse breakfast the next morning.

If you’ve enjoyed a stay with us – or just love what we do – we’d be so grateful for your support in the regional finals. You can vote via the link in our bio!

Thank you again for being part of our journey 💛

27/03/2025

It is with huge pleasure we share that has been awarded Best Pub Employer at the Publican Awards 2025! Such a massive accolade for everyone involved… especially our incredible Head of People and Culture, Will Chew, and his brilliant team.

This award reflects the heart of the entire family and the culture we’ve lovingly built over the past 29 years… from that first pub on the Norfolk coast to the amazing teams across all our sites (including our wonderful crew here at The , who bring the magic every single day!)

Safe to say, we raised a few celebratory glasses last night… and we couldn’t be prouder! 🥂

25/03/2025

Spring light is flooding through the Orangery windows and the garden is starting to bloom… it’s one of the loveliest times of year here at The Farmhouse.

The perfect excuse to book in for lunch or dinner and try our fresh new spring dishes, packed with seasonal flavours and locally sourced ingredients.

To reserve your table email [email protected] or call 01438 729500

Photo

21/03/2025

Hello, new Spring dishes!!! 🌱
Fresh flavours, seasonal ingredients, and a whole lot of farm-to-fork goodness now being served in the Farmhouse kitchen. Come hungry… Spring just got very delicious!

To book your table email .co.uk or call 01438 729500

20/03/2025

A rather lovely first day of Spring, if we do say so ourselves! The flowers are blooming, we’ve had some feathery visitors waddle in 🦆, and our guests have been soaking up the sunshine in the garden. Here’s to longer days, brighter skies, and plenty more alfresco moments ahead! ☀️✨

Photo

18/03/2025

BLOOM Wedding Fair Returns!! 🌸

Sunday 6th April
11am-3pm
Free Entry - No need to book

SAVE THE DATE! This spring, we’re hosting our ‘Bloom’ Wedding Fair, a chance to explore our beautiful barns while meeting some of the best local wedding suppliers. Whether you’re newly engaged or deep into planning, this is the perfect opportunity to gather inspiration, meet talented photographers, florists, cake designers, stylists, and more.

You’ll also have the chance to wander through our historic barns, view our on-site accommodation, sample delicious farm-to-fork canapés, and chat with our amazing events team about bringing your wedding vision to life.

So come along, get inspired, and start planning your big day with us! ❤️ We can’t wait to welcome you!

Address

Redcoats Green
Hitchin
SG47JR

Telephone

+441438729500

Website

http://www.farmhouseatredcoats.co.uk/

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Our Story

Welcome to the The Farmhouse at Redcoats, a family-owned 2AA rosette restaurant and 4AA star hotel with a focus on farm-to-fork food and friendly service.

Our 15th century farmhouse has some stories to tell. Quirky details, historic features and stylish interiors make for a memorable stay, whilst the surrounding beautiful Hertfordshire countryside allows you to explore. We’re a home from home, a stone’s throw from London, so come and experience our warm welcome for yourself.

Farm-to Fork

We source produce from nearby farmers, game from the best local shoots and the freshest seafood from North Norfolk fishermen and combined them with homegrown fruit and veg, foraged finds and the honey from our very own beehives - all under the watchful eye of Executive chef Sherwin Jacobs. We welcome you to come and enjoy our Sunday roasts and our delicious seasonal menus. To find out more click HERE