Sundays are all about treating yourself… so why not dive into our Pressed Braeburn Apples dessert with blackberry sorbet, vanilla diplomat, and spiced oat crumble?
Our Head Chef James insists the spiced oat crumble is the best bit - it adds the perfect crunch to those autumnal flavours. For an extra treat, we’d pair it with our Farmhouse Bramble…a delicious mix of gin, Crème de Mure, lemon, and sugar.
Come join us! Reserve your table by calling 01438 729500 or emailing [email protected].
#farmhouseatredcoats #sundaytreat #farmtotable #hertfordshirefood #sundayindulgence #gindrinks #countrysidedining #seasonalflavours #appleandblackberry #autumndessert #dessertporn #desserts
Have you seen our new autumn menu? Now available at @farmhouseatredcoats, it’s seasonal, delicious, and packed with the best flavours of the season! 🍂
🍴Reserve your table by calling 01438 729500 or emailing [email protected].
#farmhouseatredcoats #autumnmenu #hitchin #hertfordshirefood #hertfordshirerestaurants #farmtofork #farmtotable #seasonalingredients #bestoftheseason #autumningredients #autumnproduce #foodiegram #foodiehaven #foodie
Good Morning from the @farmhouseatredcoats ☀️
#farmhouseatredcoats #englishgarden #gardenbliss #goodmorning #outsidedining #hertfordshire #hertsrestaurant #hertfordshirerestaurants #hitchin #placestoeat
Join us at the @farmhouseatredcoats for an authentic dining experience just outside Hitchin in Hertfordshire, a mere 30-minute train journey from London. Here, we pride ourselves on a farm-to-fork philosophy, showcasing seasonal specialties and the freshest ingredients sourced from local farmers, producers, and our very own no-dig garden. 🌱
This Summer, immerse yourself in the beauty of our garden, surrounded by vibrant blooms and the peaceful countryside. Enjoy our new Summer menu, sip on innovative garden-to-glass cocktails, or treat yourself to a foodie staycation.
With its stunning surroundings and flawless service, The Farmhouse at Redcoats offers the perfect retreat to relax and enjoy the season’s finest.
Cover photo @the_wardette_studio
#FarmhouseAtRedcoats #HitchinEats #HertfordshireDining #FarmToTable #LocalProduce #SeasonalEating #GardenDining #CountrysideChic #HertsFoodie #UKFoodBlogger #FoodieStaycation #SummerMenu #GardenToGlass #placestovisit #placestostay #placestoeat #hertfordshire #hertfordshirerestaurants
Our gardener Matt gives us a quick tour around our no-dig garden and shows us some of the produce growing right here on the grounds at the @farmhouseatredcoats. From cucumbers to trombette courgettes, beetroot to carrots… our garden is flourishing in the sunshine and constantly inspiring our kitchen! 🌱
Come and enjoy the flavours of summer with our new menu! Book your table now… For reservations, call 01438 729500 or email [email protected].
#FarmhouseAtRedcoats #NoDigGarden #GardenTour #FreshProduce #SeasonalEating #FarmToTable #SustainableGardening #CulinaryGarden #ChefGarden #nodig #EatLocal #FarmhouseGarden #GardenFresh #Homegrown #OrganicGardening #KitchenGarden #EcoFriendly #GreenThumb #VegetableGarden #LocalProduce #HertfordshireGardens #SustainableCooking #GardenToPlate
Summertime at @farmhouseatredcoats! ☀️ Enjoy outdoor dining among our in-bloom gardens, breathe in the fresh countryside air, and treat yourself to delicious, seasonal dishes - all served with our renowned service.
🍴Book your table now: Call 01438 729500 or email [email protected]
#FarmhouseAtRedcoats #SummerDining #OutdoorDining #InBloom #SeasonalCuisine #CountrysideCharm #DineWithUs #GardenViews #HertfordshireEats #FoodieHeaven #hitchin #outdoordining #farmhousekitchen #farmhousestyle #hertfordshire #hertfordshirerestaurants
Just harvested! Pink fir potatoes, freshly plucked from our no-dig garden, where they’re grown using compost from our very own kitchen waste. Nestled just below the surface, they’re incredibly easy to harvest. These beauties are now making the short, zero-mile journey straight into our Farmhouse kitchen 🌱🥔
Gardener: @thomsons_landscape_management
#FarmhouseAtRedcoats #NoDigGarden #ZeroMiles #FarmToTable #SustainableEating #KitchenGarden #LocalProduce #HomeGrown #FromGardenToPlate #EatLocal #FreshIngredients #EcoFriendly #HertfordshireEats #SeasonalCooking #VegetableGarden #CulinaryGarden #PinkFirPotatoes
Introducing to our Summer menu: the Musselburgh leek, potato, and spinach pithivier, accompanied by roasted Roscoff onion, BBQ spring onion, and aged cheddar cream.
Crafted by our head chef James Moody, it’s a delightfully summery dish packed full of seasonal flavors. Perfect for vegetarians and anyone who appreciates fresh, quality, seasonal ingredients. 🌱
Book your table now: 📞 01438 729500 or email [email protected]
Cover photo @bksphotography__ #FarmhouseAtRedcoats #SummerMenu #VegetarianCuisine #ChefJamesMoody #GourmetVegetarian #FarmToTable #SustainableDining #HertfordshireEats #FoodieHeaven #veggiedish #vegetarian #hitchin #pithivier #seasonalingredients
Introducing our Inverted Mojito 🌿 topped with mint foam sourced from our garden! Featuring Rum Bar Silver, clarified lime juice, and sugar, this unique cocktail debuts on our new Garden-to-Glass menu at our Garden Party on Friday 7th June. Inspired by our lush gardens and fresh no-dig produce, it’s the perfect sip to kick off outdoor dining season. 🍹 Have you reserved your table yet?
📞 Book your spot now by calling 01438 729500 or emailing [email protected].
#GardenToGlass #FarmhouseAtRedcoats #InvertedMojito #OutdoorDining #GardenParty #SustainableCocktails #FarmToTable #CocktailTime #hitchin #mojito #cocktailtime