Blue Strawberry

The perfect start to the Summer!We have loved every moment catering for the King's VIP Dining Experience at the magnific...
03/07/2024

The perfect start to the Summer!

We have loved every moment catering for the King's VIP Dining Experience at the magnificent Hampton Court Palace Festival.

With incredible performances in such a beautiful setting, it has been a wonderful series of unforgettable events - our team are already looking forward to next year!

Photography: Joshua Atkins
Historic Royal Palaces Hampton Court Palace

Sweeten your Summer with our delicious new desserts. Indulge in the Summer Charlotte, a light olive oil cake with mascar...
09/05/2024

Sweeten your Summer with our delicious new desserts.

Indulge in the Summer Charlotte, a light olive oil cake with mascarpone mousse, raspberry confit, basil sorbet and a bursting medley of summer berries.

Treat yourself to our rich chocolate & espresso delice: a dark chocolate mousse with Dulcey and Arabica cremeux, hazelnut crunch, dark chocolate glaze, all accompanied by espresso ice cream.

Craving something refreshing? Try our lime financier with crème anglaise mousse, pink grapefruit glaze and zesty fresh grapefruit.

Discover the full Blue Strawberry Spring Summer 2024 Menu on our website: https://bit.ly/3POvXLv

Looking for a London conference venue with delicious dining? The Holloway Production Studio at the Mulryan Centre for Da...
07/05/2024

Looking for a London conference venue with delicious dining?

The Holloway Production Studio at the Mulryan Centre for Dance is an exceptional space, hosting up to 360 seated guests or 150 standing guests.

With a full-height fly tower and retractable tiered seating system, this venue is highly versatile and will leave a lasting impression on your guests!

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The main event...Your events are guaranteed to impress this year with a selection of main course dishes from our new Spr...
02/05/2024

The main event...

Your events are guaranteed to impress this year with a selection of main course dishes from our new Spring Summer Menu.

Indulge in our succulent ballotine of lamb cannon paired with creamy paneer and spiced potato, topped with cucumber and mint raita and cinnamon-infused roast tomato sauce.

Savour a rolled rib of beef served alongside basil and scamorza polenta with confit tomato and sweet onions.

Or opt for one of our vegetarian mains with delicious new season vegetables accompanied by sheep’s milk ricotta, filo and pumpkin seed pastry and smoked beetroot dressing.

Looking for more inspiration? Discover the menu online now: https://bit.ly/3POvXLv

Imagine your next drinks reception in the stunning Dorfman Foyer. A contemporary space with a feature staircase makes fo...
29/04/2024

Imagine your next drinks reception in the stunning Dorfman Foyer.

A contemporary space with a feature staircase makes for a beautiful, modern backdrop for your next event. The foyer can be combined with the Wigoder Gallery for larger events, holding up to 450 guests.

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Step behind the scenes with us for an exclusive peek at our new Spring/Summer 2024 menu.Designed to tantalise taste buds...
10/04/2024

Step behind the scenes with us for an exclusive peek at our new Spring/Summer 2024 menu.

Designed to tantalise taste buds with a new season of flavours, our chefs have created a sensational culinary journey. Each dish promises to elevate every dining experience making this menu the ultimate choice for any occasion.

Our exceptional team were united throughout the process and this shoot effortlessly captures the products of their passion and dedication.

Follow us for the big reveal... coming sooner than you think.

We're thrilled to share that we've been reaccredited by the esteemed Historic Royal Palaces.With over 12 years of collab...
02/04/2024

We're thrilled to share that we've been reaccredited by the esteemed Historic Royal Palaces.

With over 12 years of collaboration with these illustrious venues, we're honoured to renew our partnership and maintain the pinnacle of excellence in our culinary events and menus.

Our deep admiration for each venue's rich heritage is reflected in our meticulous attention to detail at every occasion we cater for, from opulent grand weddings to sophisticated corporate showcases.

It's a privilege to remain Historic Royal Palaces' trusted supplier, and we eagerly anticipate many more years of culinary innovation and cherished memories at their venues.

Enjoy the bespoke illustrations we've lovingly created and gifted to each venue team.

21st March marks National Flower Day.  As such, we want to celebrate the fabulous florists we work with across London's ...
21/03/2023

21st March marks National Flower Day. As such, we want to celebrate the fabulous florists we work with across London's most iconic venues.

Their expertise helps bring venues to life with stunning floral arrangements. We continuously appreciate their knowledge and creativity!

Photo 1 - photo by
Photo 2 -
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Photo 4 at
Photo 5 - ay

The  is home to The Raphael Cartoons - a set of seven full-scale designs for tapestry painted by Raphael in 1515.This we...
11/11/2022

The is home to The Raphael Cartoons - a set of seven full-scale designs for tapestry painted by Raphael in 1515.

This week we had the pleasure of hosting our clients corporate event in this grand room.

Each guest walked into this space in awe of the set up - it’s truly jaw dropping, and left amazed by each plate - they were utterly mouth-watering.

Swipe to see a few of the dishes we served.

Fire roasted leek, topped with truffle mayonnaise, smoked romesco

Root vegetable salad, celeriac blini, horseradish mayonnaise, sage and hazelnut pesto

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Venue
Production & lighting
Florals

Today we celebrate   Thank you to all of our chefs at Blue Strawberry and  who work tirelessly to create dishes that are...
20/10/2022

Today we celebrate

Thank you to all of our chefs at Blue Strawberry and who work tirelessly to create dishes that are eye catching, innovative, mouth-watering and quite frankly, show-stopping.

Scroll through our grid or head to our website via the link in bio to see for yourself.

Today we celebrate   Thank you to all of our chefs at Blue Strawberry and  who work tirelessly to create dishes that are...
20/10/2022

Today we celebrate

Thank you to all of our chefs at Blue Strawberry and who work tirelessly to create dishes that are eye catching, innovative, mouth-watering and quite frankly, show-stopping.

Scroll through our grid or head to our website via the link in our bio to see for yourself.

These exquisite vegetarian canapés are Jerusalem artichoke with cheese fondue.⠀⠀⠀⠀⠀⠀⠀⠀⠀ ⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀• • • •...
18/10/2022

These exquisite vegetarian canapés are Jerusalem artichoke with cheese fondue.
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“How do you approach sustainability?”“We’ve just launched a zero waste canapé called ‘All the trimmings’ which is create...
06/10/2022

“How do you approach sustainability?”

“We’ve just launched a zero waste canapé called ‘All the trimmings’ which is created with the trimmings and offcuts from the evening’s dinner selection.

We also offer carbon offsetting in relation to catering for weddings. Set out as one simple minimal cost per guest, every penny goes towards carbon offsetting projects with our partner Terra Neutra. Clients are able to opt-out of this should they wish, but since we introduced this initiative at the start of this year, no-one has done so!”

We recently spoke to Your Day magazine about our approach to sustainability, creating show-stopping food and all things weddings…


We are so thrilled to welcome guests to this year’s Event Photography Awards at No.4 Hamilton Place again this evening!H...
04/10/2022

We are so thrilled to welcome guests to this year’s Event Photography Awards at No.4 Hamilton Place again this evening!

Here are a few photos from the last in-person awards evening which took place before the pandemic… we’ll share some shots of this evening soon!

We’re now on the countdown to the festive season - which is looking particularly busy this year!With its celebration of ...
30/09/2022

We’re now on the countdown to the festive season - which is looking particularly busy this year!

With its celebration of a medieval festive treat, this sumptuous vegetarian starter is a fantastic way to begin a wonderful Christmas lunch or dinner.

This is Confit delicata squash, Banbury cake and Tunworth.
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WE ARE HIRING | SOUS CHEF & SENIOR SOUS CHEF WANTED – Starting as soon as possible.- Are you passionate about great food...
27/09/2022

WE ARE HIRING | SOUS CHEF & SENIOR SOUS CHEF WANTED – Starting as soon as possible.

- Are you passionate about great food?
- Do you have a positive can-do attitude,
- a keen interest in learning & development
- and a desire to lead teams of chefs to create exceptional food across London’s most iconic venues?

If this sounds like you, then we would love to hear from you!

For more information please contact/send your CV to [email protected]

A bit more about us…

Blue Strawberry is renowned for imaginative, high quality food and exceptional events.

Our incredible team are passionate about delivering highly personal, engaging and memorable experiences that are talked about for years to come.

Working in collaboration with our Executive Head Chef & Development Chef, you will share our mission - to create amazing food for every single guest!

Find out more about being part of our team in ‘A Job You Love’ on our blog (via bio link).

WE ARE HIRING | Freelance Events ManagersOffering candidates the opportunity to work across London’s most iconic venues ...
23/09/2022

WE ARE HIRING | Freelance Events Managers

Offering candidates the opportunity to work across London’s most iconic venues and deliver an exciting range of events.

We are looking for experienced catering manager applicants with the right to work in the UK.

For more information or to apply, please send CVs to [email protected]

Find out more about working with Blue Strawberry Group - A Job You Love - via the link in our bio!

Picture credits - Emma Joy] Planning and design Emma Joy]




We are proud to sponsor the Catering category again for this year’s Event Photography Awards!Having missed out on such a...
22/09/2022

We are proud to sponsor the Catering category again for this year’s Event Photography Awards!

Having missed out on such a fab awards evening over the last couple of years due to the pandemic, we can’t wait to get together with everyone again at No.4 Hamilton Place on Tuesday 4th October.

Which one is your winner? Scroll through and like your favourite!

Andrew Billington with Wedding Buffet

Benjamin Arthur with Tower of Tuna

Benjamin Arthur with Frozen Delight

Jesus Figueirido Estevez with Cheers To a Flaming Shot

Deb Porter with The Reflecting Chef

Karo Holmberg with Dark & Stormy, as Ordered

Hot off our Autumn Winter 22 menu collection, these mini suppers are deliciously fragrant and pack a satisfying punch - ...
20/09/2022

Hot off our Autumn Winter 22 menu collection, these mini suppers are deliciously fragrant and pack a satisfying punch - perfect for the cooler weather.

Baked hake, batter bits, rice fritter, kaffir lime sauce.
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Leading us beautifully into the beginnings of Autumn, we have Beef escabeche, potato and cheddar waffle, caramelised car...
16/09/2022

Leading us beautifully into the beginnings of Autumn, we have Beef escabeche, potato and cheddar waffle, caramelised carrot purée, chargrilled asparagus and chimichurri.

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It was wonderful to be back at Two Temple Place for this fabulous wedding at the weekend! We loved all the personal touc...
12/09/2022

It was wonderful to be back at Two Temple Place for this fabulous wedding at the weekend! We loved all the personal touches - such as the beautiful ice sculpture of the beloved family dog & super fun ‘Peggy’s Bar’!

Venue
Production & Lighting
Ice Sculpture

We are incredibly sad to hear of the passing of Her Majesty the Queen. A true inspiration to us and millions across the ...
08/09/2022

We are incredibly sad to hear of the passing of Her Majesty the Queen. A true inspiration to us and millions across the globe, her legacy will continue to shine brightly. Rest in Peace.

As the Summer draws to a close, we look forward to sharing the delicious Autumn Winter menus for the next season. In the...
02/09/2022

As the Summer draws to a close, we look forward to sharing the delicious Autumn Winter menus for the next season. In the meantime…

This delicate starter plays on the classic flavour combination of seafood and vanilla… Scallop ceviche, pear, vanilla mayonnaise,
cauliflower and coriander granita.

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This gorgeous day was an absolute dream to be a part of… as RIANNA ELIZABETH] beautifully put it -🤍 R & K 🤍 The lovelies...
30/08/2022

This gorgeous day was an absolute dream to be a part of… as RIANNA ELIZABETH] beautifully put it -

🤍 R & K 🤍

The loveliest and most special couple! It had been an absolute pleasure working with Rebecca and Kyle, creating their dream wedding at

As they were based in the US it was an absolute honour that they put their trust in me, allowing me to plan their wedding, select their suppliers and create something special that all their guests can enjoy. Treating all of their travelling family and friends to traditional English moments including a boat party on the Thames, dinner at a gorgeous London restaurant, London bus rides and one stunning celebration at Kew Gardens.

A sneak peak of this beautiful couple captured perfectly by Poppy Carter Portraits]. An amazing team of suppliers who totally blew guests away, I can’t wait to share more.

✨ Dream Team ✨
Planned by: RIANNA ELIZABETH] /
Venue
Photo: Poppy Carter Portraits]
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This summery dessert is so irresistible - it didn’t even make it through the photoshoot in one piece!This is Textures of...
23/08/2022

This summery dessert is so irresistible - it didn’t even make it through the photoshoot in one piece!

This is Textures of strawberries, vanilla shortcake and panacotta, fresh meringue. Featuring so many delicious elements - vanilla shortcake soaked in strawberry juice, vanilla panacotta and strawberry sherbet tuile, strawberry
granita, freeze dried strawberries, diced
compressed strawberries with strawberry vinegar,
strawberry purée, Tahitian vanilla ice cream, fresh
Italian meringue and Lemon balm.

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We are thrilled to bring clients with us on our exciting sustainability journey.As a team comprised of many parents, we ...
22/08/2022

We are thrilled to bring clients with us on our exciting sustainability journey.

As a team comprised of many parents, we are very conscious of the world our children will inherit. This is why sustainability is so important to us and why we have promised to work harder to be part of the solution, rather than part of the problem.

Find out more about our approach, our tree planting pledge and our carbon offsetting policy in the Sustainability section of our website – head to our link in bio!

Image credits &

Introducing our brand new Instagram account, dedicated to the finest venues in the UK - Make sure you follow us on there...
18/08/2022

Introducing our brand new Instagram account, dedicated to the finest venues in the UK -

Make sure you follow us on there for lots of fascinating insight into London’s most iconic buildings, with beautiful photography and behind- the-scenes peeks at these magnificent spaces...


Creating magical weddings is something we absolutely LOVE to do! We’ve had decades of experience in perfecting our menus...
10/08/2022

Creating magical weddings is something we absolutely LOVE to do!

We’ve had decades of experience in perfecting our menus, our planning and our service to ensure that every single guest experiences a seamless day.

But don’t take our word for it! Check out what our clients think in the testimonials section of our new website. Or have a look at our case studies in the Private Events & Weddings section – head to our link in bio for more!

Photography .alex_
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Florals

An exquisite taste of Summer, this dessert features tangy raspberry mousse wrapped in a crispy waffle with fragrant tonk...
09/08/2022

An exquisite taste of Summer, this dessert features tangy raspberry mousse wrapped in a crispy waffle with fragrant tonka bean notes and is accompanied by ice cream cloaked in a raspberry veil.

This is Raspberry mousse in a tonka bean waffle, cheesecake ice cream, raspberry curd and purée.
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We are so delighted with the wonderful feedback we’re receiving about our new website - if you’ve not yet seen it, follo...
05/08/2022

We are so delighted with the wonderful feedback we’re receiving about our new website - if you’ve not yet seen it, follow our link in bio!

These aromatic canapés have been super popular this season and are perfect to enjoy with a cool cocktail on a warm Summer Friday evening!

Teriyaki chicken, wasabi mayonnaise, pickled cucumber and shiso.
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Address

OPB House, 26-28 Sidney Road
London
SW90TS

Opening Hours

Monday 8:30am - 6pm
Tuesday 8:30am - 6pm
Wednesday 8:30am - 6pm
Thursday 8:30am - 6pm
Friday 8:30am - 6pm

Telephone

+442077333151

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