The Good Eating Company

The Good Eating Company The Good Eating Company is London’s leading contract caterer. For over a decade we have crafted am

The Good Eating Company was founded in 1999 by a small group of like minded people who felt staff feeding could be done a lot better than it had been in the past. So the company was born out of a passion to provide the best food, with an eclectic mix of great British favourites at the same time raiding the all cuisines from around the world doing them with verve and authenticity. Getting them righ

t whether making a great mesmerising cottage pie or a Thai seared salmon salad with roasted shallots and chilli dressing, what ever the dish is it must be made brilliant at the point of delivery to our customers. Together the founders have, created a company born
out of a mutual love affair with good food from around the world. Our company has grown steadily from its humble beginnings to its present position as market leader. Today we are responsible for feeding over 14,000 people a day, across 21 locations in London and the South East.

12/11/2025

Vegan meals can pack a punch of protein — lentils, chickpeas, and tofu are all protein powerhouses.

07/11/2025

Dark, rich, and full of character — today we raise a glass to the stout!

05/11/2025

Bonfire night calls for food that sparks joy (not literally of course..) like these beautiful curries and warming sides.

03/11/2025

It's the end of Diwali, we turned up the spice with curries as vibrant as the festival itself!

01/11/2025

To mark the start of World Vegan Month: Did you know that going plant-based just one day a week can save around 1,100 gallons of water — the equivalent of 26 showers?

30/10/2025

Food with purpose; London’s best plant-based dishes, seasonal and sustainable, ready for World Food Day celebrations.

28/10/2025

No tricks, just treats 🎃 Our Halloween treats are almost here… can you guess what’s coming?

25/10/2025

How much cheese is too much? You decide. Our decadent ragu is ready and waiting…

23/10/2025

The ultimate squeeze: egg-cellent layers of gooey goodness

20/10/2025

Celebrating the masters behind the magic — happy International Chefs Day!

18/10/2025

Christmas party season is just around the corner, and we’re ready! Here’s a little throwback to last year’s cheers…

14/10/2025

Food with flavour. This month we’re highlighting local London heroes like vibrant chard from . Farm-to-city freshness on your plate.”

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Business Design Centre
London
N10QH

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