Yiola’s Home Taste

24/12/2024

To all our wonderful customers, our friends and our family, thank you so much for all your support this year as always. We are ever grateful that you chose us for your events and celebrations. We look forward to preparing some more goodies for you all in 2025 🎉🎉🎉

24/02/2024

Paklava…
A sweet, flaky delight made with layers of filo pastry, filled with chopped nuts and soaked in our home made syrup.

07/02/2024

Bourekia…
Home made pastry filled with our sweet ricotta and cinnamon mixture, gently fried and dusted with icing sugar.

31/01/2024

Tahinopittes…
Delicious pastry swirls filled with tahini and cinnamon, dipped in our homemade sugar syrup.

27/01/2024

Tiropittes…
Homemade pastry filled with our ricotta, feta and anari mixture, baked to perfection.

26/01/2024

KOUPES…
Our delicious bulgar wheat shells filled with a delicious minced meat, onion and parsley mixture. Mushroom filling also available…

26/01/2024

24/12/2023

Wishing you all a merry Christmas and a happy and healthy new year.

We’d like to thank you all for your support and kindness you have shown us, especially over this last year. 🙏🏻

Despite taking a break, you have shown your support by coming back and keeping those orders coming in! We had made over 1000 Melomakarona and kourabiedes in a short space of time! Lots of long days and nights getting them made, baked, dipped, iced, packaged and wrapped! 🎄🎄

We hope you enjoy some special moments with your loved ones over this festive period.

Sending you all lots of love
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