Bovingdons

Bovingdons Experience has taught us to trust our intuition and so should you. We can nurture your instinctive ideas or adhere to the details of your vision.
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We listen carefully, think creatively and plan meticulously so you can celebrate in style and comfort. At 30 years young, Bovingdons is one of London’s longest standing catering and event management companies, creating events for a range of corporate and private individuals. We specialise in concept to completion management combined with a personal approach to planning your event. We are proud to

offer bespoke menu design for each and every client, dedicated to delivering events that exceed all expectations

24/05/2022

We are actively recruiting for chefs at all levels to join us either at our brand new unit in SW17 or in one of our wonderful cafes across London.. if you are looking to join a fast growing fun company then please get in touch. Whether you are looking for part time or full time we have vacancies for both.
[email protected]
We look forward to hearing from you.

Happy Monday indeed!We are so honoured to appear among the esteemed finalists in two of the categories at the London Ven...
25/10/2021

Happy Monday indeed!

We are so honoured to appear among the esteemed finalists in two of the categories at the London Venue and Catering Awards 2021:

Best Catering Team and Best Catering Company Covid-19 Response!

The extraordinary individuals in our events and cafe teams deserve so much credit for the enormous effort they put in every day, overcoming every challenge to give our clients a superb experience.



01/09/2021

We are holding an open interview day in W9 tomorrow, Thursday 2nd September looking for staff for a new cafe. If you are interested please contact [email protected] for details.
In particular we are looking for
Cafe Assistants
Barristas
Kitchen Assistants
Chefs.

Look forward to hearing from you.

05/05/2021

We are hiring...
We are in search of talented Sales and Event Managers to join us.
If you want to join a fast growing company and be part of an amazing team then please contact us.
Please send cvs to [email protected] with a covering letter and salary expectations.
Look forward to hearing from you.

Who is waiting for sunny weather? πŸ™‹β€β™€οΈ Our yummy savoury canapé with quails egg on toasted brioche and smoked salmon is...
15/07/2020

Who is waiting for sunny weather? πŸ™‹β€β™€οΈ Our yummy savoury canapé with quails egg on toasted brioche and smoked salmon is one of top choices for summer celebrations πŸ₯°

It is a perfect day for refreshing summer cocktail or a glass of bubbles! 🌞πŸ₯‚πŸΉ
24/06/2020

It is a perfect day for refreshing summer cocktail or a glass of bubbles! 🌞πŸ₯‚πŸΉ

We are hiring Sales and Events Manager for our growing team! 😊
14/08/2019

We are hiring Sales and Events Manager for our growing team! 😊

We are looking for experienced Sales and Event Managers for our expanding team. If you are interested send your CV to in...
29/04/2019

We are looking for experienced Sales and Event Managers for our expanding team. If you are interested send your CV to [email protected] We are looking forward to welcoming you to the Bovingdons Family.

It was amazing to see so many fabulous couples today and great as always to be paired with the brilliant  and stunning a...
06/04/2019

It was amazing to see so many fabulous couples today and great as always to be paired with the brilliant and stunning accents from and

Back by popular demand - our goats cheese panna cotta proved a huge hit last year so it’s back new and improved on our s...
19/03/2019

Back by popular demand - our goats cheese panna cotta proved a huge hit last year so it’s back new and improved on our seasonal menus for this year! Anyone else ready for lunch already?

We love nothing more than a challenge - almost a year ago since we converted a country car garage into the most stunning...
12/03/2019

We love nothing more than a challenge - almost a year ago since we converted a country car garage into the most stunning wedding breakfast location ❀️ photo credit: .rogers.photography

Congratulations to our Star Baker Tunde from the  team πŸ™ŒπŸΌ who won the final round of Bovingdons Masterchef! This time it...
07/03/2019

Congratulations to our Star Baker Tunde from the team πŸ™ŒπŸΌ who won the final round of Bovingdons Masterchef! This time it was Eclair’s with a choice of filings & toppings πŸ˜‹ This also meant Westminster Abbey were our overall winners having won two of the four challenges πŸŽ‰

@ Westminster Abbey

We are really excited to announce we will be showcasing at The Chiswick House annual wedding showcase on Saturday 6th Ap...
06/03/2019

We are really excited to announce we will be showcasing at The Chiswick House annual wedding showcase on Saturday 6th April from 12pm - 4pm! We will exhibiting in the beautiful conservatory with our favourites πŸ’“ We are looking forward to seeing you all there 😁

When it’s just looks too pretty to eat! πŸ’πŸΌβ€β™€οΈ Our beetroot cured Salmon, pickled cucumber & shallots finished with creme...
04/03/2019

When it’s just looks too pretty to eat! πŸ’πŸΌβ€β™€οΈ Our beetroot cured Salmon, pickled cucumber & shallots finished with creme fraiche is a winning starter for any occasion! Looking even better on marble plate & gold cutlery πŸ’“

I mean who wouldn’t want mini pink pineapples on their wedding day ?! πŸ’πŸΌβ€β™€οΈ We love this look from the amazing  with the...
26/02/2019

I mean who wouldn’t want mini pink pineapples on their wedding day ?! πŸ’πŸΌβ€β™€οΈ We love this look from the amazing with the help of crockery & cutlery with πŸ’“ This tablescape was set up our our upcoming Brides & Grooms on their tasting night!

Who is ready for the weekend? πŸ™ŒπŸΌ This delicious tiramisu is the perfect naughty weekend treat although it does almost lo...
01/02/2019

Who is ready for the weekend? πŸ™ŒπŸΌ This delicious tiramisu is the perfect naughty weekend treat although it does almost look too good to eat! Paired with the marble collection plate & gold cutlery from completed the look πŸ”₯πŸ˜‹

Happy Monday all! As we wave goodbye to January - February is all about tastings here at HQ! Here is one of our favourit...
28/01/2019

Happy Monday all! As we wave goodbye to January - February is all about tastings here at HQ! Here is one of our favourite starters ..... Roasted Duck breast, fig confit, fennel & five spice jus πŸ˜‹ served on this beautiful plate from πŸ”₯

Address

16 Edgel Street
London
SW181SR

Opening Hours

Monday 9am - 6pm
Tuesday 9am - 6pm
Wednesday 9am - 6pm
Thursday 9am - 6pm
Friday 9am - 6pm

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