Gray's Inn Kitchen

19/03/2024

A little recipe testing of Bun Cha, Vietnamese meatballs last night. Maybe coming to our menus soon, who'd like to see it?

02/03/2023

Lechon Kawali. A classic Filipino dish consisting of slow braised pork belly which is then deep-fried 🤤 Unbelievably delicious & naughty in equal measure.

This snap was taken from some private event recipe testing a while back 📸

28/02/2023

We are expanding our team once again and so very happy and excited to say that we have more capacity to take on some new clients 🎉

Feel free to drop us a line if you think we might be able to help with any shoots or events you have in the pipeline!

Love GIK ###

14/02/2023

Slow cooked Middle Eastern style shredded lamb. Make food for your loved ones this v day ♥️ As the old saying goes, the heart is through the stomach !

20/10/2022

Banana chocolate bae 🍌🍫 😘

02/11/2020

With more sh*tty news over the weekend from our bumbling bunch of incompetents we just wanted to let everyone know that we are still open until told differently. You can't do photoshoots at home either, so if you need some delicious Autumnal food then hit us up! Love GIK xx

13/03/2020

Goodnight sweet kimchi. See you in three weeks 😘

19/11/2019

We are coming into canapé season. If you have need of any catering for any sized Christmas event then drop us a message.

21/07/2019

Home grown roof salad for dinner.

30/04/2019

Peach, Amaretti & Pistachio Cheesecake for some lucky people lunch today.

#🍑

04/04/2019

Its been a super busy past few weeks for us, both in and out of our Kitchen in London. We were lucky enough to cater for our first ever Skiing & Yoga Retreat in the French Alps which was just the dream! Hearty breakfast spreads to replenish everyone after morning yoga, delicious homemade snacks to keep people going up the mountain, freshly baked warm cakes to welcome weary skiers back home after the slopes, topped off with a wholesome three-course evening meal after a final yoga session. We're a bit rubbish at remembering to take photos of most things but we managed to snap a few!

For enquiries and bookings drop us an email at [email protected]

05/02/2019

Pink to make the boys wink.

Honey Roast Rhubarb to be simply served with Greek Yoghurt and Toasted Pistachios for brekkie tomorrow.

15/10/2018

Citrus & Pomegranate Salad with Honey Chilli Dressing brightening up a very dreary day!

23/08/2018

Roast Monkfish Tail with Sourdough Crumb, Chorizo, Butter Bean & Mussel Stew.

20/06/2018

16/06/2018

Korean Lamb Chops bangerz

16/06/2018

Crab and Avocado Wonton.