Honest, Ethical & Delicious Food. Homemade in the heart of Hackney by a female-led company. We use high quality free-range and sustainable meat & fish.
(6)
Great for meetings, breakfasts, lunches, or full catered and licensed, events and parties! We create delicious canapés and great feasts - small to sumptuous and everything in between. We use high quality, locally-sourced, fresh and seasonal ingredients. Handwriting our own creative recipes we produce food that's fit for enthusiasts. We have a small team who we love and trust. The Canababes will pr
ovide professional, friendly and relaxed service that you can rely on. Get in touch for a quote:
CANAPES & COCKTAILS // WEDDINGS // PRIVATE PARTIES
POP UPS & STREETFOOD // EVENT STAFF // SIT DOWN SUPPERS
Twitter.com/canababes
www.canababes.com
Summer dessert of dreams 💜
Black Forest cake, fresh cream & Morello cherries 🍒
For the dessert station of &
An absolutely stunning, day, couple and menu
Thanks to for your dessert skills 🙏
More to come on this wedding.. watch out for detailed post ❤️
April 🌱🧡☔️
Honestly, I didn’t know which picture to post first!
There have been so many great ones this April.
A big shout out to all our team that work so hard and to partner venues and suppliers 🙏
1. & 2. Jolie and Sophia - canapés & bar
3. Behind the scenes - canapés & more wonderful staff
4. Delicious food
5. More fabulous staff
6. So many tastings at our HQ -
7. Private Birthday 70th De Beauvoir
8. Street food & mega team
9. Canapés
10. More wedding tastings
Be Bold for Change is a non-profit organisation on a mission to close the gender gap 👏👏 and we had the privilege to cater for their event last week 🙌🙌
Always using the freshest, most seasonal ingredients, our canapés come in many forms 🥬🍋 and this time it was a delicious drop-off selection!
Thank you so much for choosing a female-led business to feed the brilliant people at your event, we love everything you do 💪
P O K E G O A L S - for some recent lovely folks
Not just any old folks it was a women in semiconductors conference 🤓👩🏽🔬
We’ve had the real pleasure of being part of running events recently for loads of incredibly talented women.
Have a fantastic weekend 🌱🌿☀️
☀️Some beautiful buffets we’ve done lately 🙌
Whether it’s an early morning breakfast to wake you up or a midday lunch to energise you for the day,
we’ve been doing a real variety of delicious buffets to fuel you all!
Some recent additions to our menus include:
• Avocado, Sweet Potato Purée on Rye Bread
• Maple and Hazelnut Granola with Greek Yoghurt and Blueberry Compote
• Harissa Roasted Salmon with Charred Lemon
• Roasted Root Vegetables with Mojo Verde and Grilled Treviso
🍋🥬 As always, our menu is filled with fresh and sustainably sourced produce that’s adjusted to suit your preferences perfectly 🤗😇
Thank you for having us!
•
•
•
⭐️ Happy International Women’s Day ⭐️
As a female-led catering company, we’re so grateful for all of the amazing women who work for us at Canababes 💃
Women have made up the majority of catering roles in the UK for some time 🍾 But while the number of female chefs is rising, the actual percentage of women in professional kitchens has gone down: 18.5% recorded in 2016 to 17% in 2023
We believe in the importance of having women in professional culinary roles to create an accessible and approachable atmosphere in the kitchen 🤗 And are always looking to have new chefs and kitchen assistants to join our friendly team!
👩🍳 Keep on trucking ladies, we got this 💪
Ref: Restaurant Online, Office of National Statistics
•
•
•
💫 It’s Tasting Season ✨
Now is a great time to book in a tasting for your summer events, weddings and parties! So please get in contact if you’d like to taste our various menus on offer 📲
We served up a feast for the the other day, which included:
• Porchetta with apple and sage
• Courgettes with burrata and smoked almonds
• Beetroot cured salmon with pickled cucumber and lemon aioli
🍋 Who else is hungry? 😋
•
•
•
The Canababes team are gearing up for another busy year 🙌🥰💪
After easing into 2024 with a makeover at the unit (📸 coming soon) and many inquests from all you lovely people, we’re feeling fresh for February 💃
How’s your start to the year been?
•
•
•
❄️ Winter vegetables are a personal favourite here at Canababes 🌱
We think it’s important to serve up menus with seasonal produce for you to get the best flavour out of our food 😋 And squash is a delicious option to warm us up during these wintery nights!
Above we have:
• Roast Delica Squash with Ricotta and Sage Brown Butter
• Butternut Squash Risotto with Pancetta
Many thanks to our veg supplier who always provides the tastiest, freshest stuff 🙌
What’s your go to warming, wintery meal?
•
•
•
🔪
Aaand why not enjoy some outtakes from the Canababes team as well 🤷♀️ 2023 served us as many laughs as we served canapés 😋
🙌 Another huge thank you to our wonderful kitchen, FOH and office team for making another year possible 🎉
•
•
•
#2023
🌟 Best of 2023 🌟
Here are some highlights from the fantastic events, weddings, parties and photoshoots we’ve done over the past year 🎉 Plus we wanted to say a huge thank you to our wonderful team for getting us through another busy year 💞
Happy New Year everyone🥂 And here’s to another great one!
•
•
•
#2023
🎄What a beautiful event this was🎄
We had an amazing time serving festive cocktails, canapés and bowl food at ‘s beautiful store in Hatton Garden!
The menu included:
• Rare Beef Skewers with a coffee and smoked paprika rub
• Confit Garlic and Goats Curd Toast with dukkah
• Marmitako Tuna with Roasted Chickpea bowl
• Wild Mushroom, truffle and prune Cannelloni with pine nuts
We loved being a part of this fantastic Christmas party filled with a room of food lovers 😋🥳
We served up a great cocktail menu as well, which included:
🍊Vermouth Rosso and soda garnished with oranges and olives
🍋 Gin and Tonic with sugared rosemary and lemon
Thanks so much for this brilliant collaboration ! Until next time 🤗
•
•
•
Mince pies and festive cocktails aren’t the only things we’re serving up this Christmas 🤶 Hello to our beautiful Wasabi Tuna Poke Bowl with edamame and rainbow pickles!
We’ve got plenty more street food on our delicious and adaptable winter menu, so please get in touch to find out more 🏃♀️🙌
❤️ Many thanks to and Mai for the amazing photos 📸
•
•
•
A couple of weeks ago we hosted a tasting at our unit for the amazing with 🍷💃
Our carefully curated menu for the Christmas event was made to reflect their Spanish culture 🇪🇸 and we loved collaborating with them to create the perfect menu!
The tasting included an exciting mix of canapés and bowl food:
• Pan con tomate with jamón and salted almonds
• Chorizo and manchego skewers
• Garlic and ras el hanout prawn skewers
• Marmitako Tuna with roasted chickpeas
• Cannelloni with wild mushrooms, pine nuts and truffle
• We also added a shot of beautifully decorated Ajo Blanco
🙌We love tasting, testing and experimenting so please get in touch with us to create your perfect menu for your next event 🙌
•
•
•
Thank you to all these lovely people for helping us with a wonderfully busy month 💃💪🥂
November has been a blast! And now we’re gearing up for the Christmas period 🎄We’re offering a wide range of seasonal dishes, canapés and cocktails for the festive month, so get in touch now to book us in for your next event 🙌
•
•
•
CHRISTMAS PARTY MENUS 🍾🎄🎈🪅🎁
Come in all sorts of shapes and sizes.
From sit down feasts to standing receptions, canapés and cocktails.
We’ve still got some availability for December so get in touch quick! 💚
We use high quality and well reputed suppliers and the food is created and served by our wonderful team.
Thanks to for the first lovely picture from a recent event 🙏
🌟 The most important meal of the day 🌟
Sourcing fresh ingredients for our delicious fruit bowls, salmon bagels and warm pastries, we take breakfast very seriously 😋🥐
Here are just a few of the numerous events we’ve done recently to fuel everyone for their day ahead ☀️ Get in touch to create your ideal breakfast menu with us!
•
•
•
A glimpse of our oh-so-delicious street food 🤤 Shot a few weeks ago in the Canababes HQ by our teammates Mai and .
The best part? When we got to eat it all! Don't miss out on our street food menus.
👩🍳KITCHEN HIRE🍴Looking for a kitchen space, event space or a food trailer?
We have a well-equipped, spacious, commercial kitchen + studio loft and outdoor food trailer in Hackney Wick. Perfect if you need a production kitchen, pop-up, or photoshoot space.
💌Email us at [email protected]
Not sure what’s going on, I feel like it’s Friday already! Anyone else experiencing this?
Anyway - it’s Tuesday! Happy Tuesday, you only have the rest of the week to go… 🤯🧡❤️💕🌞
Here’s to the sun coming out and we are celebrating with a picture of a little fuel from a recent event with from out bowl food menu.
Honey Marinated Aubergine | Jewelled Rice | Pomegranate | Zoug
Fantastic food for corporate events and parties and. A more relaxed dining experience.
Happy Tuesday!
Not sure what’s happened this week 🤯 it feels like Friday already.
Doesn’t anyone else feel that?
Here is a little fuel from a recent event with from our bowl food menus.
Marinated Aubergine l Zoug l Pomegranate l Jewelled Rice (VG, GF)
And that's a wrap! What a month July has been 🏃♀️
We've catered for weddings, numerous corporate events and even a stunning fashion show 🙌
A huge thank you to everyone we collaborated with on each event! Roll on August, we're ready for you!
•
•
•
3 events in one day means triple the food & triple the fun 😋🙌
We had an amazing day at the beginning of July catering for two weddings and an anniversary, love was in the air!
Thank to the beautiful couples for letting us in on their special day, and to the venues who provided the beautiful spaces
co
Our fabulous wedding and celebratory event menus are flexible to suit your needs. On this day, we made a wide range of feasting meals, canapes and late night food:
- Sticky mango paneer & pepper skewers
- Caramelised pork belly with cucumber & sesame
- Beetroot cured salmon with pickled cucumber ribbons & a lemon aioli
- Courgette, lemon and peas with burrata & smoked almonds
- Fragrant coconut hake with ginger, chilli & toasted almonds
- Baharat spiced lamb, mint & pomegranate
Get in touch to dream up the ideal menu for your special day 💒👰♀️
•
•
•
📸 appreciation post! Here are some of their amazing pictures taken of a wedding we did at 🙌
What a beautiful day this was!
•
•
•
🔪
Happy Friday! A few snaps from an Autumnal wedding tasting at our unit in Hackney Wick last night. Chef David giving the dishes their finishing touches. Whilst one of our managers hosted the couple.
The menu:
Bramble Collins Cocktail
Canapés
Classic salmon blini
Duck summer rolls
Sweet potato rosti & green sauce
Pillowy cacio y pepe gougères
Meze starter
Main/sides
Lamb shoulder
Secret recipe Baharat marinade Crown prince w/sage brown butter & chilli
Tabbouleh
Bombay potatoes.
Now I’m hungry!!
Get in touch for wedding tastings and general event enquiries
🙌🧡
Happy Monday everyone! We had a busy weekend here at Canababes, with two beautiful weddings on Saturday, and another busy week ahead 💃🕺
Thanks to our amazing wine suppliers though, we’ve always got a wide range of delicious wines for your wedding, party or corporate event 🙌
Here are just a few:
• Austrian Grüner Veltliner
• British Bolney Bubbly and Bolney Pinos Gris
• 3 Passo Rosso
• Durello Spamante Brut
Don’t go thirsty this summer 🍷 book our experienced bar staff for your upcoming event!
•
•
•
🔪
We are all set for this weekend! weddings and parties galore 🎈🥰😊
L A S T W E E K 💛🧡💙
With
At
3 nights, 2 seated dinners, 1 PV, loads of delicous food and drinks and lots of colours and happy faces.
Well done to the team 👏👍🙌
.tolhurst
Unit 8 Hamlet Industrial Estate, 96 White Post Lane, Hackney Wick
London
E95EN
Be the first to know and let us send you an email when Canababes Food Co Ltd. posts news and promotions. Your email address will not be used for any other purpose, and you can unsubscribe at any time.
We had a fantastic time catering for Paradox Museum’s opening in early July 🙌🍸💫 Many thanks to our brilliant bar managers @itboygonewild and @j.munro_1 who created the illusive and uncanny cocktails to reflect the museum’s immersive world 😵💫🍹🕴️The menu included: - “Not Beer” Passion Pint - Mystical Garden Elixir - Golden Ember Sour - Orange Dream Machine (Orange, Strawberry & Dry Ice) And don’t forget our iconic canapés to satisfy the hungry guests 😋 It was a colourful evening that we had so much fun working for ❤️💚💛💜 Thanks again @london_paradoxmuseum and @media_zoo for a fab time! . . . #cocktailsofinstagram #event #cheflife #bespoke #catering #reels #reelsinstagram
Max's Caribbean Kitchen at The Justice Cafe
Highfield RoadMezbani Masala London - Catering & Event
Roman Road
