17/07/2024
Burgers vs. steaks – what’s the difference? When it comes to cooking and barbecuing, these meats are not created equal! ⚖️❌
🍔 When meat is minced to produce burgers, harmful bacteria from the surface of the raw meat can spread throughout the burger.
🦠 Make sure you cook your burgers right through, otherwise these bacteria can remain alive on the inside and make you unwell. This applies to all burgers, including those made from good quality or expensive meat.
🥩 Harmful bacteria can be carried on the surface of whole cuts of meat, like steaks, but when a rare steak is seared these bacteria are killed, making the steak safe to eat.
Learn more: https://www.food.gov.uk/safety-hygiene/burgers