The Dales Private Chef

17/07/2024

13/07/2024

07/06/2024

🧑‍🧒‍🧒Join Us This Sunday for a Taste of Home-Cooked Sunday Lunch!

Who wants to cook and do the dishes on a Sunday⁉️

Let us take care of everything while you enjoy a delicious, hearty meal made with love.💕

Every week, we change our menu to ensure we use only the freshest, locally sourced ingredients.

This week's mouth-watering selection includes:

Starter: "Scrumpy" ham hock fritter with a mustard cream and locally sourced poached egg🥚

Main Course: Succulent beef roast served with creamy cauliflower cheese, spiced red cabbage, buttery greens, and that all-important Yorkshire pudding with lashings of rich gravy🥩

Dessert: Gooey rich chocolate brownie with Madagascan vanilla ice cream 🍫

To book a table please visit:

🧑‍💻https://freemasons-arms.resos.com/booking

Or please call us on : 01677 470 548 📞

Come down this Sunday for a meal that feels just like home. We can’t wait to see you!👀

07/06/2024

02/06/2024

Wanted thank Rock House Farm firstly for the amazing own reared streaky bacon and there super fresh eggs. It was really nice to meet you all yesterday will certainly be back. This is what I made with some of your amazing produce. Highly recommend these guys. 👍👍

21/05/2024

Good morning!! 😁😁
Are you ready for the next Street Fiesta that is coming to Ripon!
Team Manchega Tapas and team Squid and Tonic are pleased to be arranging this amazing event with support from Ripon BID and Totally Locally Ripon so clear your afternoon/evening to come and pay the event a visit!
Lots of indie traders, food, drink and live music, what else do you need on a Friday!!

We still have a few stalls available for those who would like to trade so please contact us at [email protected] for further details and to book your pitch!
We look forward to seeing you all!! 😁❤️

21/05/2024

🌊🐟 Coastal Catch Friday 🐟🌊

Join us on Friday, June 7th for a fish Friday like no other!

🦐Dive into our ultimate seafood sharing board paired with a bottle of Prosecco, savor a luxurious seafood pie, or enjoy a land and sea combo with a chunky sirloin steak topped with langoustines.🦐

🎣 Prebooking and preorders are essential!
📅 All preorders must be received by Wednesday, June 5th.
📞 Please include preorders in your booking notes, or we will contact you in advance.

📆Book now to avoid disappointment!

To book a table please visit:

https://freemasons-arms.resos.com/booking

Or please call us on : 01677 470 548 📞

13/05/2024

Just one of our delectable “specials”

🍣Lime cured torched mackerel with horseradish cream and pickled beetroot salad 😋😋

To book a table please visit:

https://freemasons-arms.resos.com/booking

Or please call us on : 01677 470 548 📞

We serve food:
⏱️Wednesday - Friday 17:00 - 20:30
⏱️Saturday 12:00-20:30
⏱️ Sunday 12:00 - 16:30

We look forward to welcoming you to our cosy country pub! 🪵🔥