
05/07/2025
🔥 We only cook on Masterbuilt Gravity Series grills — and there’s a reason for that.
Real charcoal. Proper smoke. Digital precision. These beasts combine the flavour of old-school BBQ with the control of modern tech.
No gas. No shortcuts. Just rich, smoky meat cooked low ‘n’ slow or seared at 700°F — depending on what the day demands.
With a gravity-fed charcoal system, they run for up to 15 hours without fuss. No babying the coals, no guesswork. Just consistent heat, cast-iron sear marks, and meat that melts in your mouth.
You’ll taste the difference — every single time.
📍 Catch us at private events, pop-ups, and club nights across Devon.
🔥 Want us cooking at your next one? Drop us a message.