Harvey's Farmhouse Catering was established in 1974 and has been running for over 40 years, and still very much a family run business. We operate from a small village called Ridley just outside of Tarporley, Cheshire and cover most of the North West area, including Wrexham, Chester, Crewe, Nantwich, Winsford, Whitchurch, Newport and beyond ...
90% of our ingredients are fresh and sourced locally
with many freshly grown on our own field or locally sourced where we receive daily deliveries. We use two local butchers that supply top quality raw and cooked meats and also a local fishmonger, who delivers fresh fish and seafood. Everything is prepared in our bespoke, purpose built kitchen and then freshly cooked at a venue of your choice. We can cater for small family events or large corporate functions. All of our deserts are 100% home made, we make our own cakes, scones, pavlovas, profiteroles, trifle, roulade, including a huge selection of warm puddings including pineapple upside down cake, apple pie, sticky toffee pudding etc. Mrs Harvey has since retired, however the business continues to grow from strength to strength with Sue taking over the reins (Mrs Harveys Daughter), along with Nephew Carl, Sister in Law Iris, Niece Helen and Close Family & Friends.
40 years on, we are still a family orientated business providing amazing quality food at competitive prices. We provide a professional service, bring our own tableware, cutlery, crockery, ovens and flowers and keep the family's traditional very much alive from when we first started. Wants our up to date menu? Call us today 01829 260170 x
