Margo

08/07/2022

11/05/2022

⚠️Announcement ⚠️

Today is the last dinner we will be serving at the Corinthian Yacht Club, we have decided to close our business here in Uk…

This has been a very difficult decision since we love what we do and we also met some amazing people along the way✨

We have been blessed with the support of many of you and it couldn’t have happened without YOU!

THANK YOU 🙏🏽

Anyone who knows us, knows we are hard working and it’s time for a new beginnings 🇮🇹

I’m not a “good bye” kind of gal so arrivederci e grazie di cuore♥️
( see you soon and thank you from the bottom of my heart )

Margo

04/05/2022

Who needs coffee when you can have whisky 🥃 😜?
Bourbon apricots tart 👌🏽

22/04/2022

Is there anything as good as a freshly made basil 🌿 Pesto?
Oh yeah!
Try with basil & pistachio Pesto…
Sooooo goood 🤤!!!

20/04/2022

We are so obsessed with our new orange 🍊 and basil 🌿 🤩

17/04/2022

We would like to wish you all Happy Easter 🐣

Our version of Easter eggs are made with dark chocolate, covered with roasted nibbed almond, filled with more dark chocolate and tiramisù cream 😁

Love at first bite ♥️

16/04/2022

Half an hour to go before the end of the pop- up! We have few goodies left, everything half price! Come along ☺️

16/04/2022

Almost ready 🥳

15/04/2022

Pistachios and Belgium dark chocolate 🍫

One of our tarts for tomorrow pop-up ☺️

A domani!

Ciao 👋🏽

13/04/2022

Swipe right if you are looking for drama 🎭🙄

are so dramatic 😅

Tangy, sweet, fluffy…..don’t you love it?

We do ♥️🍋

12/04/2022

Buongiorno 😃

Pre-orders for the Easter pop-up have been closed 😌
Thank you all for your numerous orders, you are keeping us well busy this week 😜
Any order placed online will be automatically scheduled for the next available collection 🗓

Ciao for now 👋🏽

09/04/2022

POP-UP ALERT 🚨🚨🚨🚨🚨

Yes we are doing it again 😜
We are back with our Italian bakery pop on Easter weekend 🐣

We will have our classic organic sourdoughs, authentic Italian deli products and some traditional Italian Easter savoury and sweet treats 😋

See you all Saturday the 16th of April at Teign Corinthian Yacht Club from 10 until 2 pm! Ciao 👋🏽

23/03/2022

Ciao 👋🏽

We are finally heading back home 🇮🇹 to see our family and friends after 3 years…and we CANNOT wait 🤩!!!

Margo will remain close from the 27th of March. We will reply to all enquiries from the 6th of April, when we will be back (probably with couple of extra pounds 😆😅)

First online orders are open with collection on Saturday the 9th of April 😎

Ciao for now 👋🏽 🇮🇹 ♥️

23/03/2022

Is there anything that can make this gorgeous day any better? We think a bunch of crusty and delicious baguettes 🥖🥖🥖 could help 😜

21/03/2022

O.C.D
Obsessive Chocolate Disorder 🍫🤪

We are totally obsessed with this dark chocolate and roasted hazelnuts sourdough bread🤩

And you know what’s the best thing ever? It pairs BEAUTIFULLY with our GORGONZOLA DOLCE 🧀

The bread is not sweet and enhances the flavour of the beautiful Italian blue cheese!

The cocoa powder tightens up the texture of the dough so there is no usual open crumb for this sourdough, but its so light and crunchy.. so delish 😋

Head to our website to place your orders, the link is in our bio ☝🏽

Ciao for now ☺️xx

20/03/2022

As the Teign Corinthian Yacht Club’s caterer, we would like to extend the invitation for the Wednesday members sailor’s supper to all Margo’s friends 😊

We offer a different menu every week, all freshly made and it’s a mix of English, Italian but also international cuisine.
If anyone is interested to join us for dinner, or just order our food for collection at Eastcliff, please sent us a message. Orders are collected with Monday 6 pm deadline 😊
Here below this week menu 👇🏽
Ciao for now 👋🏽

19/03/2022

Zeppole di San Giuseppe or St Joseph pastries 💓

Today every households in Italy is preparing these delicious choux pastries ( fried or baked) topped with custard and amarena cherries 🍒 to celebrate St Joseph’s Day and Father’s Day 💝

We cannot wait to celebrate with our Babbo (dad) soon ☺️

16/03/2022

No filter needed for this beautiful rye 🤩

For weekend orders the cut off is tomorrow afternoon, head to our website www.margoitalian.com or click on the link on our bio ☝🏽 Grazie 🙏🏽

Ciao for now 👋🏽

13/03/2022

Mother’s Day indulgence Box 🌸💝

Flaky and delicious handmade and hand laminated croissants filled with decadent Sicilian pistachio cream and topped with more cream, pistachios and rose petals are made to satisfy any mum’s sweet tooth ☺️

Click on the image for more info or head to our website (link in our bio) 🛍

You can preorder your box now. How? Click on the item, add it to the shopping cart. On the shopping cart, click on the date and time and schedule your collection at the Corinthian Yacht Club in Teignmouth😎

Ciao for now 💕

11/03/2022

Roasted 🍅🍅, Taleggio and thyme Tarte Tatin ☺️

Spring time seems sooooo far away today 😭 we need a mood booster 😃

Hand made puff pastry..off course 😎

Delish 😋

09/03/2022

🇺🇦 ♥️

Margo is donating 25% of March sourdough bread’s sales to crisis fund

For every sourdough loaf purchased, £1 is going towards support, access to clean water and healthy food to the families that have been forced to flee and they are struggling in these very difficult times 💔

To purchase our sourdoughs, head to www.margoitalian.com or follow the link in our bio ☝🏽

Thank you 🙏🏽

02/03/2022

Buongiorno 😃
These sourdough are so light they are floating ☁️😅

What’s your favourite filling: Pistachio or classic custard?! 😋

01/03/2022

🥞 Mascarpone with Stracciatella, thyme and crispy Prosciutto 🥞
We like it savoury 😜

28/02/2022

And we are back online 😎

Head to our page (link in bio) to place your weekend orders 🛍🥖

Collections at the Teign Corinthian Yacht Club in Eastcliff Walk 🌊

Ciao for now 👋🏽

26/02/2022

1 hour and 30 minutes!!
We are sold out 🥳🥳🥳🥳🥳!!
Thank you all so much for showing up today and for your patience 🙌🏽 There was a “little” queue and you all have waited patiently 👏🏽
THANK YOU AGAIN 🙏🏽

25/02/2022

Right!
What is done can’t be changed now 😌

We have worked tirelessly all week for this pop up because it’s probably our last one.

The doughs are proofing and we are going home (the official address😅) to get 2-3 hours sleep before heading back to the Club kitchen to bake, hoping that we won’t have any bad surprises 🤞🏽

We are looking forward to see you tomorrow hoping you will enjoy what we have prepared with a lot of care for you ☺️

Buonanotte 😴

15/02/2022

Feeling the ❤️ last night at TCYC

06/02/2022

Ciao everyone 👋🏽
Valentine’s Day is only a week away ♥️
It’s relaxed, candlelight 🕯with Italian food and good atmosphere 🎶🎷

We think that’s a pretty good combination for a romantic night🥰 or simply a good Monday with friends 😊

We still have few tickets available on our event website. Follow the link👉🏽 https://margoevents.square.site

The link is also on our Bio 👆🏽

Don’t miss it!

30/01/2022

Happy 🥐

30/01/2022

Artichokes season is approaching and we are so excited 🥳
These versatile thistles are very easy to prepare, so tasty and with great health benefits 😎
These one have been cooked with long fusilli , shiitake mushrooms, scallops 😋and our favourite Nduja, giving the 🔥 this pasta needed 👌🏽

Share your favourite artichokes recipe below 👇🏽