Sabrina Tulloch Private Chef

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Wandsworth
Sabrina Tulloch Private Chef

Sabrina is an accomplished private chef with over 8 years working in the hospitality & restaurant industry in London.
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Sabrina has catered for events ranging from intimate dinner parties to large scale canapé parties.

22/08/2023

Summer BBQ scenes in the most stunning river front garden ☀️

08/08/2023

Summer Sharing Plates - perfect for a party or office lunch.

24/07/2023

Mini Potato Fondants, Rare Roast Beef Fillet, Chimichurri

03/07/2023

Summer Canapés - Rosti, quail egg, lemon mayo & Asparagus Mini Chicken Katsu, Crispy rice Cake. Limoncello Cured Salmon Blini, horseradish blini

07/06/2023

Behind the scenes 👩🏻‍🍳

25/05/2023

New Summer Canapé - Crispy Chicken Skin, Brixham Crab, Brown Crab Emulsion, Pickled Apple, Micro Greens

20/04/2023

Spring green Risotto - pea, spinach, cheddar, asparagus and wild garlic topped with crispy kale, hazelnuts, Parmesan and more wild garlic oil 🌿

05/04/2023

New Spring Dish 🌿- Herb crusted lamb loin, wild garlic & pea purée, crispy gnocchi, cherry tomato, pea shoots, grilled asparagus and rich lamb jus.

09/02/2023

A vibrant & healthy lunch spread from todays client lunch.

22/01/2023

Some highlights from my Winter canapé and bowl food menu.

28/11/2022

Canapé season is upon us. Here are some favourites that are currently on offer.

09/10/2022

Perfect for a sunny Sunday lunch - Herby Marinated Pan fried Sea Bass, chilli, samphire, spinach, crispy confit crispy potatoes.
Recipe video to follow…

23/09/2022

Last of the summer starters - Seared King Scallops, watercress & spinach purée, crispy pancetta, herb oil 🌿

06/09/2022

Testing out the before summer’s over. Delicious cote de boeuf from served with salsa verde and chargrilled veggies 🥩. 📸

11/07/2022

Summer style sharing platters ☀️
📷

30/06/2022

Birthday picnic set up in Battersea Park last night. Thanks for the 🌺

07/06/2022

Todays picnic set up in Richmond park 🧺 🥯👩🏻‍🍳

23/05/2022

Spring Starters - Seared King Scallops, Watercress purée, crispy pancetta 🍃

20/05/2022

First of these summertime gems - Courgette flowers stuffed with a herbed goats cheese and fried in a light tempura.

10/04/2022

Last nights starter - Burrata Salad, blood orange, chilli citrus dressing, candied walnuts and basil 🌿 🍊

15/03/2022

New Spring starter - Trout ceviche, chilli and lime & shallot dressing topped with avocado sorbet 🥑

15/02/2022

Last nights special Valentines Day meal for 2 with - Beef Wellington, crispy confit potatoes, roast Brussel sprouts with hazelnuts & Salsa Verde, carrot 3 ways plus a Madeira gravy on the side.

10/02/2022

New Dish - Spiced Lamb Lollipop, Cauliflower Purée, Caramelised Shallots, Spinach & Parsley Oil, Salsa Verde 🌿.
📧 Get in touch at [email protected] for full menus.

07/02/2022

Deliveries are back for one week only. Treat your loved one to a Valentines Feast this weekend with a 4 course romance inspired menu. £80 for 2 people with free delivery within 2 miles of SW18. Order online for delivery on Sunday (can be consumed on Monday).

25/01/2022

A selection of canapés from an event last week:
- Mini Corn Fritters with Coconut Satay King Prawns
- Sea bass Ceviche Tostadas
- Mini Pulled Pork Tacos.

Get in touch for full menus 📧 [email protected]

Address

Wandsworth
SW63UX

Website

http://www.sabrinatulloch.co.uk/

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Videos

My first ever tiktok video! Couldn’t have done it without you @honorhamwee 🌟

From delicious rustic everyday favourites delivered to your door, dinner parties, photoshoots and one off special events — I’m your local chef you can count on 👩🏻‍🍳 With thanks to @samthomas.ldn for the 🎥