Foray Catering

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Foray Catering

Foray Catering is an Events and Private Dining company based around the North West of England.

Chefs Oli Martin & Matt Willdigg have paired up to bring their 30+ years experience in some of the worlds best restaurants to your home or special event.

02/12/2024

🎄On the 2nd day of Xmas🎄

My true love sent to me
Two turtle doves,🕊️
And a partridge in a pear tree
💞Congratulations to these two love birds, A&D intimate wedding was a glorious day. It was such a pleasure to be part of your day.

It is not partridge but here is their menu

STARTERS

Heirloom Tomato Tart, Garlic Pickle, Goats Curd, Basil, Frisee Lettuce
Smoked Salmon, Pickled Cucumber, Crispy Rye, Radish, Dill Yoghurt
Ham Hock Terrine, Gherkin Ketchup, Celeriac Piccalilli, Crispy Sourdough

MAINS

Treacle Marinated Beef Sirloin, Horseradish Mascarpone, Watercress, Madeira & Herb Jus x
Roast Cauliflower, Hazelnut Satay, Dukkah Spice, Green Sauce (VE)

DESSERT

Caramelised Pineapple Pavlova, Passion Fruit, Basil, Orange (VE)
Tiramisu Sphere, Espresso Martini Sauce, Chocolate Mousse, Coffee Cake

We only have a couple of availability for 25
Sent us DM

Photographer
Venue
Dress
Hair
Makeup
Food
Cake
Band
Cellist .una

07/10/2024

First Anniversary 👰‍♀🤵‍♂😍

Congratulations from all the Team @ Foray on your first anniversary ❤
Thank you for choosing us as your wedding caterer for your special day
We had such a great time and it was most definitely a day to remember!
Here is R&H wedding breakfast menu

To Start

Gin Cured Trout, Pickled Cucumber, Juniper Yoghurt, Rye Crisps

For Main Course

Slow Cooked Pork Belly, Apple and Thyme Compote, Cider Jus
Caramelised Onion Dumpling, Black Garlic Sauce

To Share

Sage Butter Roasted Young Potatoes
Smokey Hispi Cabbage with Crispy Onions
Roasted Roots with Spiced Honey

To Finish

‘The Curnock Tiramisu’

Vanilla Mascarpone Dark Chocolate Sphere, Coffee Cake, Valrhona Chocolate Mousse, Espresso Martini Sauce

Photo .co

❤️

30/09/2024

May Wedding

As the weather cools, we’re reminiscing about some of our stunning spring weddings! Congratulations to S & J on their beautiful day. Here's a look at their bespoke menu:

**Starter:**
Salt Cod Fish Cake, Warm Tartar Sauce, Pickled Cucumber

**Mains:**
Slow-Cooked Lamb Shoulder, Mint Salsa Verde, Wild Garlic
Caramelised Onion Potato Dumpling, Black Garlic Butter Sauce, Leek Fondue (V)

**Sides:**
Wild Honey Glazed Chantenay Carrots
Crispy Herbed Baby Potatoes
Fine Beans with Grain Mustard Dressing

**Dessert:**
Macerated Strawberry Tart, Elderflower Meringue, Vanilla Crème Pâtissière

It was a joy to be part of their special day!
📸:
Planner:
Flowers:
Marquee:
Furniture:
Catering:
Celebrant:
Hair:
Makeup:
DJ:

23/09/2024

Foray’s Feasting Menu

Fancy our new Feasting menu which consists of a sharing starter and main course , perfect for bringing your guests together and celebrating your special day.

Just send us a DM or email us at [email protected]
we still have limited spaces available for 2025/26

Credits:
Concept & design: &
Horse: Blueberry owned by .cass 🫶
Model on Horse: .cass
Photographer:
Videographer:
Styling:
Florist:
Venue:
Crockery, Cutlery and Glassware:
Stationery:
Cake:
Bridal Attire:
Model:
Shoes: Models Own
Hair:
MUA:
Catering:
DJ:

20/09/2024

▫️H A N G I N G F L O R A L S▫️
Levi and Jonathan had their wedding at the beautiful Scarlet Hall in Cheshire. The wedding breakfast space had beams which enabled us to have a gorgeous hanging floral structure over the dining tables. We love hanging florals as it adds another dimension to your decor. If your reception is outside, there are alternative options such as freestanding chandeliers or creating a structure to hang florals or lights from.

Reposted from

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18/09/2024

Save The Date & prepare for us blow your wee woolly socks off! Holesfoot is getting dressed to the nines with all the winter wedding inspiration you could dream of. Picture twinkly lights, furry blankets, winter spiced cocktails, & maybe some pyrotechnics to keep things feelin toastayyyy 🔥. Some seriously stunning florals & styling by a beyond talented team that I am SO excited to be working with on this!!

Reposted from

More details to come but for now just secure that date in the iCal & get ready for your jaw to drop!! ✨🤩❄️❤️‍🔥

16/09/2024

❤️ Wedding Season ❤️

After an incredible whirlwind of love, laughter, and beautiful moments from this wedding season, we are finally back! 💍📸
It's been a magical (and busy) few months filled with “I dos,” stunning venues, and unforgettable memories. We can’t wait to share some of my favourite highlights and catch up with you all!

Thank you for your patience.

Photo:
Planner:

28/07/2024

💚 Our Clients Reviews 💚

Thank you to all the clients who chose Foray for their event.

A couple of reviews we received recently.

⭐⭐⭐⭐⭐

01/07/2024

🌻Hello July 🌻 We are ready for a month full of weddings Congratulations 🩷 to L & J
To Start

Lobster Ravioli, Shellfish Bisque, Samphire, Braised Fennel, Basil Oil

Scottish Burrata, Isle of Wight Tomatoes, Basil Salsa Verde, Toasted Seeds (v)

Main Course

Salt Aged Beef Fillet, Sticky Beef Cheek, Caramelised Onion Boulangere, Cep Ketchup

Caramelised Leek Potato Dumpling, Black Garlic Butter Sauce, Hen of the Woods (V)

To Share
Roast Hispi Cabbage, Mustard Emulsion, Crispy Onions
Broccolini, Toasted Pinenuts

To Finish

Trio of Desserts
Lemon Possett,
Strawberry Choux bun,
Dark chocolate Delice

photo:

05/04/2024

Happy Birthday to 🥳

Sorry not the most flattering picture chef 😅

29/03/2024

First Anniversary,

Congratulation form Team foray on your first anniversary,
Thank you for choosing us for your wedding day ,
we love to be part of your magical day
here is E & J menu
Starters:
Heirloom Tomato Tart, Garlic Pickle, Goats Curd, Basil, Frisee Lettuce (V)
Mains:
Slow Cooked Lamb Shoulder, Mint Salsa Verde, Wild Garlic Jus
Caramelised Onion Potato Dumpling, Black Garlic Butter Sauce, Leek Fondue (V)

Sides:
Crispy Herbed Baby Potatoes,
Charred Aubergine,
Wild Honey Glazed Chantenay Carrots

Dessert:
Macerated Strawberry Tart, Elderflower Meringue, Vanilla Creme Patissiere

Photo :
Venue :

❤️

22/03/2024

Spring 🌿🌼

Our favourite season and the start of what will be an incredible wedding season in 2024!

We are so excited to play our part in so many unique and wonderful weddings this year and are so excited to prepare the stunning menus chosen by our lovely couples!

Not long to go till we get the champagne flowing in the beautiful sunshine, and share so many unforgettable days with you all!

We still have limited availability for 2024.
You can send an enquiry to [email protected] and one of our team will be in-touch

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Florist :

Venue:

21/03/2024

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Venue:

18/03/2024

Happy Anniversary to Mr and Mrs Ristic from all the team at Foray Catering.

We can’t believe it’s already been a year since your wonderful wedding day. We were so pleased to play a small part in your special day and wish you both a lifetime of happiness!

We wish we could do it all again but instead, we will just revisit the stunning menu you choose

Starters:

Lobster, Crab & Smoked Salmon Tian, Avocado, Avruga Caviar, Preserved Lemon

Heritage Tomatoes, Burrata, Roast Fig, Toasted Pine Nut, Black Olive (V)

Mains:

Treacle Marinated Beef Sirloin, Horseradish Mascarpone, Watercress, Madeira & Herb Jus
Roast Cauliflower, Hazelnut Satay, Dukkah Spice, Green Sauce (VE)

Sides:
Wild Honey Glazed Chantenay Carrots
Crispy Herbed Baby Potatoes
Broccolini With Flaked Almonds

Desserts:
Sticky Toffee Carrot Cake, Ginger Caramel, Candied Carrot, Clotted Cream Ice Cream

Photo:

❤️

11/03/2024

💌📅 SAVE THE DATE: Wedding Open Day, Sunday 17th March!

Explore Fallbarrow Hall, an idyllic Lake District wedding venue nestled on Lake Windermere's edge. Our Grade II listed Victorian mansion provides a charming backdrop for intimate receptions of up to 50 guests. 😍

To simplify your wedding preparations we have curated a showcase, featuring hand-picked suppliers ready to assist with every detail – from photographers to event dressers. Everything for your special day, conveniently brought together in one place. ✨

Register your interest via email today: [email protected]

09/03/2024

September Wedding

Congratulations to SK & M

Already 6 months, Wow, time does fly! It was such a pleasure to be part of your wedding day, from the very first chat right up to the final drink being poured.

Here is their bespoke menu

STARTERS

Heritage Tomatoes, Burrata, Roast Fig, Toasted Pine Nut, Black Olive (V)

MAINS

Slow Cooked Lamb Shoulder, Mint Salsa Verde, Wild Garlic Jus
Caramelised Onion Potato Dumpling, Black Garlic Butter Sauce, Leek Fondue (V)

SIDES

Wild honey glazed chantenay carrots
Crispy herbed baby potatoes
charred courgettes,feta and pesto

DESSERT

Macerated Strawberry Tart, Elderflower Meringue, Vanilla Creme Patissiere

From Team Foray we wish you all the happiness in your future together

Team:⁠
Photography: ⁠
Makeup: ⁠
Hair: ⁠
Dress: ⁠
Suiting: ⁠
Bridesmaids Dresses: ⁠
Flowers: ⁠
Catering: ⁠
Music: ⁠
Stationery & Signage: .co⁠
Crockery: ⁠
Groomsmen Ties:

04/03/2024

Will you be my Maid of Honour?

It’s a huge question and one that means so much to so many, you share such a strong bond with the bride-to-be, and now that the dust is settling, you realise you have to actually plan the hen party now!! No pressure 😱

A popular trend right now is to rent out a nice property for the weekend for you, the bride and all your hens. A more personal and intimate hen party with the most special people around you.

And to ease the burden of keeping everyone fed and happy, why not bring Foray along to cater for you all, from 3 course dining to a tasting menu we can offer bespoke packages that are perfect for your unique party!

We can offer personalised cocktails as well to celebrate the night.

Send us a DM or email us at info@foraycatering we will send you our brochure.
We have very limited availability for 2024

👰

23/02/2024

🍃 Colour trend 🍃

What colour is in for 2024 you might ask, and the answer seems to be a resounding yes for Green!

As Rustic weddings become more popular, we are seeing a lot more of our couples in love with the colour green, from bridesmaid dresses to table layouts and flower arrangements, the earth green colour is the gift that keeps giving.

Foray can help you find your favourite coloured napkins, tablecloths & table runners, perfect for that earthy rustic table set up.
We can even help find you the perfect coloured glassware for the big day.

We work with some amazing suppliers who will bring you dream wedding to life.
Send us an email to start to plan your wedding together

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Venue :
Flower :

Address

23 Winckley Square
Wembley
PR13JJ

Website

http://Foraycatering.co.uk/

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