FEAST by Ed Shaerf

FEAST by Ed Shaerf Chef with over 20 years of experience
(19)

‘The World is your Oyster’ coconut pearl sphere - gold & ruby pineapple & mint salsa - coconut mousse - blue curacao tap...
02/06/2023

‘The World is your Oyster’ coconut pearl sphere - gold & ruby pineapple & mint salsa - coconut mousse - blue curacao tapioca guile - shortbread sand - raspberry ripple ice cream - Shabbat Shalom from the Feast Team!

Pre dessert - Tropical Fruit
25/04/2023

Pre dessert - Tropical Fruit

Chicken wellington - truffle - mead
25/04/2023

Chicken wellington - truffle - mead

Shabbat Shalom from the team at Feast. Nothing better than our smoked maple old fashioned 🥃🥃🥃
24/02/2023

Shabbat Shalom from the team at Feast. Nothing better than our smoked maple old fashioned 🥃🥃🥃

Three ways of lemonana. The 6th and final course at the  charity dinner. Photo by the amazing .           🍋
24/02/2023

Three ways of lemonana. The 6th and final course at the charity dinner. Photo by the amazing . 🍋

50 degree tandoori salmon - alphonso mango - bhaji scraps. The 2nd course at the  charity dinner. Photo by the amazing ....
24/02/2023

50 degree tandoori salmon - alphonso mango - bhaji scraps. The 2nd course at the charity dinner. Photo by the amazing .

Moroccan lamb wellington - muhammara - tagine sauce. The 3rd course at the  charity dinner. Photo by the amazing .      ...
24/02/2023

Moroccan lamb wellington - muhammara - tagine sauce. The 3rd course at the charity dinner. Photo by the amazing .

Hamza Mezze - the 1st course at the  charity dinner. Thank you to the amazing  for the photo.
23/02/2023

Hamza Mezze - the 1st course at the charity dinner. Thank you to the amazing for the photo.

‘Cheesecake’ & pineapple mouse - crème Catalan - salted chocolate ice cream. Course 5 at the  charity dinner. Thank you ...
23/02/2023

‘Cheesecake’ & pineapple mouse - crème Catalan - salted chocolate ice cream. Course 5 at the charity dinner. Thank you to for the photo.

Shawarma - aged rib of beef - cheek confit in marrow bone - textures of onion - panisse fries. Course 4 at the  charity ...
23/02/2023

Shawarma - aged rib of beef - cheek confit in marrow bone - textures of onion - panisse fries. Course 4 at the charity dinner. Thank you to for the photo

Dessert by Feast - chocolate ganache - burnt marshmallow - macerated strawberries - brandy snap
16/02/2023

Dessert by Feast - chocolate ganache - burnt marshmallow - macerated strawberries - brandy snap

Miso chicken - sticky black rice
16/02/2023

Miso chicken - sticky black rice

Thank you  for these amazing photos of our food from Koby’s Bar Mitzvah!
02/12/2022

Thank you for these amazing photos of our food from Koby’s Bar Mitzvah!

Sticky toffee and winter berries with salted butter scotch sauce - desserts by Feast
10/11/2022

Sticky toffee and winter berries with salted butter scotch sauce - desserts by Feast

Chocolate lovers dessert by Feast
07/11/2022

Chocolate lovers dessert by Feast

Chicken Wellington - truffled potato purée - sautéed baby spinach - rainbow carrots - chicken & white wine jus
07/11/2022

Chicken Wellington - truffled potato purée - sautéed baby spinach - rainbow carrots - chicken & white wine jus

15/09/2022

We’re still taking orders for Rosh Hashana - last day to order is Sunday 18 September!

Tropical Baked Alaska
07/09/2022

Tropical Baked Alaska

Chocolate ganache - shortbread - burnt meringue - meringue kisses - macerated strawberries - fluid gel - brandy snap    ...
07/09/2022

Chocolate ganache - shortbread - burnt meringue - meringue kisses - macerated strawberries - fluid gel - brandy snap

Rosh Hashana by Feast - order online by Sunday 18 September. Collection only on Sunday 25 September
05/09/2022

Rosh Hashana by Feast - order online by Sunday 18 September. Collection only on Sunday 25 September

Order now For collection on Sunday 25th September 2022 All orders to be placed by Sunday 18th September 2022 Collections from the Feast Unit : 12-16 Choir Street, Salford M7 1ZD Minimum Orders £100…

‘Melt my heart’ heart chocolate - raspberry ripple ice cream - raspberry brownie - hot chocolate sauce
02/09/2022

‘Melt my heart’ heart chocolate - raspberry ripple ice cream - raspberry brownie - hot chocolate sauce

Pan fried duck breast - pressed duck leg - tahini verde - crispy truffle polenta - zhug - dukkah
15/08/2022

Pan fried duck breast - pressed duck leg - tahini verde - crispy truffle polenta - zhug - dukkah

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