FroggieChef

05/02/2024

Diver scallop, champagne and mussel sabayon



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09/07/2022

Ready to bake this weekend

03/07/2022

Deconstructed mushroom parfait & pickled enoki



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12/06/2022

.com , we care about vegetarians



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28/05/2022

Melon and iberico ham

15/05/2022

Petit fours and mignardise to finish your meal,perfectly,
best with a Cognac or coffee.

24/04/2022

Back to the roots, Rural cooking in the country

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17/04/2022

Cornish Mackerel Ceviche, pickled cucumber and radishes

26/03/2022

Bowl food Party

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19/03/2022

07/11/2021

New Client has landed

25/09/2021

Lobster whisperer

19/09/2021

Petit four platter

18/09/2021

12/09/2021

Exotic fruit pavlova

29/08/2021

Chocolate truffle, nougatine croquant, burnt meringue ice cream

15/08/2021

Chargrilled vegetables



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