wild daughter aspires to inspire. table gatherings, events and wild workshops
Join us this Sunday, 25 August from 11am for a wild brunch cooked over the fire, botanical cocktails and wild mimosas, colours and flavours 💛
The season is gifting us juicy peaches and wild marigold that got us excited to play with a few new dishes and drinks on for our menu this weekend. See you there ☀️
Looking back a few weekends ago when .meany and joined us at Wild Daughter to cook a wild feast cooked over the fire that saw us play and create and speak in so many flavours and colours 💛 Our hair still smoky, our minds still reminiscing. Thank you for bringing us all together from near and far and hosting this very special event.
Safe the Date 🌿
Join us at our next Wild Brunch event on Sunday, August 25 from 11am, where we serve our favorite brunch dishes in the beautiful surrounds of nopales and coffee plantations ✨
Welcoming to our humble table to share a wild feast cooked over the fire ✨ Grateful that we get to do what we love every day and share it all with you ~
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Seasons 💛
A Wild Marigold Botanical Soda that fills her soul, celebrating all of this seasons' gifts. One of my favourite native plants that flowers in the rain season. We use Pericón as a natural dye for our wild daughter napkins and aprons but also for our syrups and infusions. Thank you for capturing this beauty 🌼
🌿 Wild Daughter's Birthday Brunch 🌿
Time has flown by so fast. It’s already been ONE YEAR since we joined and at Finca Azotea and opened our doors to wild brunches, private events, full-moon dinners, log fires and marshmallow nights, tacos and mezcal cocktails, open fire cooking workshops, garden parties and wild lunches bringing wild souls together from near and far.
To mark the occasion we would love to invite you to a very special Wild Birthday Brunch Feast. Seats are limited so don't wait too long
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Join us on Sunday, 9th of June at our Wild Outdoor Kitchen and Garden for a communal brunch feast cooked over the fire, live music , picnic blankets and summer mimosas as we head into another year around the sun. A whole morning of brunching and feasting, we couldn't think of a better way than spending this day together like this
Tickets are out now on our website 🫶
https://www.wild-daughter.com/workshops/birthdaybrunch
Antigua boasts rich traditions, colours and flavours. And for the first time we are offering a Wild Cooking Residency programme over a two-week time frame in August to share all of what we are passionate about. a self-directed residency for a female chef that gets the opportunity to join us at Wild Daughter, immerse in the local community and visit local markets and farms, stay .candelaria and cook wild at Wild Daughter's outdoor kitchen, playing and creating at your own pace.
Applications deadline is at the END OF THIS MONTH. Don't wait too long ✨🌿 DM or head over to our website for more information
Our hearts are full from last weekend's Mother's Day Brunch. Thank you all for joining us on Sunday, a beautiful afternoon spent grazing through the day, sipping mimosas and celebrating young and old, from near and far. We are so happy to have welcomed all generations that day who got together to share a wild brunch feast cooked over the fire, yoga in the morning , wild herb bouquets and the freshest baked goods . Still carrying a big smile on our faces 💛
🌿 Our next Wild Brunch will be very special as Wild Daughter is celebrating her First Year this June yay! Time to celebrate even more! More details are coming to you soon
🌿 And in the meantime, sign up to our next open fire cooking workshop on June 1st at 11am! Tickets are limited and now available on our website, don't wait too long :)
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As the temperature rises, we are dipping into a cool oasis of colours and flavours. A botanical twist on a beetroot mezcal and tropical fruits that touch sweet notes of our homemade infusions. This time, we made a beautiful syrup from hoja de pimienta that we collected in the rainforest of Peten on our recent travels exploring the lost world of the Maya. Notes of cinnamon and clove that I would have never imagined.
Join us this Sunday for a wild feast cooked over the flames and tasty botanical cocktails as we celebrate all mum's and mum figures out there 💛
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🥃 Glassware
🌿 WILD COOKING RESIDENCY 🌿
We have worked on something very special over the past few months and I am so excited to finally reveal that our very first Wild Cooking Residency is coming to life in July & August of 2024.
A two-week residency at Wild Daughter designed for a female chef to step away from daily work routines and reconnect with your passion for food and gathering around the table. This is an invitation to cook wild, play and create again following your very own rhythm. This is an opportunity to get inspired by colours and flavours of beautiful Antigua in Guatemala and explore with an open mind.
*Residency Dates*
29 July - 12 August 2024
26 August - 9 September 2024
🌿 are you a female chef that loves working with nature, seasonality, plants, fire, vibrant flavours and colours, source locally from the market, pickle, infuse, preserve and smoke? then this residency is for you and we would love to hear from you.
Applications are NOW OPEN. Head over to our website (link in bio) for all details on our upcoming Wild Cooking Residency.
Feliz día de Trabajo ❤️ We are celebrating our amazing Wild Daughter team today and all the milestones along the way that allow us to learn, grow and continue doing what we love most - bring wild souls together from near and far around the table time and time again. Without these superstars, all this would not be possible.
🌿 Mother's Day Sunday Brunch 🌿
Celebrating Her, true heroines of our time now and every day. A meal shared for us means showing love and appreciation, connecting and reconnecting, and simply spending time together. So we are dedicating this upcoming Wild Brunch to all mums and mum figures out there, a whole morning for her to let her hair down and not think about anything else other than what to eat and drink next ❤️
Join us on Sunday, May 12 from 11am for a whole morning of wild brunching and mimosa sipping. And of course the will be there with all her treats.
☀️ Still looking for a gift ☀️
From hand crafted ceramic mugs (new new new 😍) to naturally dyed napkins and delicious pantry goods and more gorgeous finds . Little surprises made with love that will make this day extra special
See you soon xx
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A little reminder of how grateful I am to be doing what I love with people that inspire me every day. Feeling so honoured to have been featured in alongside other independent businesses that are making our Antigua community so special. I loved sharing a bit of our story, our humble beginnings in London with and bringing our to life in the back of an Airbnb during the pandemic in Antigua. Seeing how my dreams have travelled, grown and evolved to where we are now continues to amaze me and keeps my curiosity alive, wondering with what is still waiting for her ✨
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🌿 Traces of your Kitchen 🌿 We are excited to welcome .co from Colombia to the this Sunday for a beautiful bundle dye workshop using ingredients and unused organic leftovers from our Wild Kitchen that turn into natural pigments. We will play with seasonal flavours and colours on our table, share a wild brunch all together after and learn about natural pigments that we find at the local market.
Laura is the founder of and travels wherever her curiosity to learn about ancient weaving and natural dye traditions take her. Artisan arts that get lost over time if we don't learn and carry the wisdom of our ancestors forward. With a lot of knowledge and experience, Laura will be sharing more of these traditions and stories with you while we create and gather around the table.
We got three spots left 🌿 For more information follow the link in the comments below 💛
Celebrating February's full moon with earthy flavours that meet all shades of purple. Homemade labneh, roasted baby beets, sweet pickled grapes, purple radicchio leaves, peppery nasturtium leaves, toasted buckwheat and a drizzle of nasturtium olive oil 💜
When we gather around the table on a lush summers days, cooking wild and sharing a meal cooked over the fire 🌿
📸 1& 2 .rigs
✨ Openfire Cooking Workshop
After a beautiful Full Moon Apéro & Logfire last weekend we are so excited to host our next Open Fire Cooking Workshop this Saturday, 3 February at 11am 🌿
Join us in our open garden kitchen at the beautiful grounds of where will be preparing a communal brunch feast over the open fire while enjoying bubbly mimosas as we ease into the day celebrating creativity and intuitive cooking.
Tickets are limited and available now on our website 🌿🔥
That soft morning light as it falls onto our kitchen 🤍
My favourite time in my kitchen are early mornings when all still feels untouched. At the moment the season brings us cold sunrises and sunny days which are my favourites. Having grown up in cold winters, this makes me feel nostalgic and home.
Not long now and we'll be having our Sunset Apéro & Logfire night to share a glass or two around the fire ~ see you on Friday, 26th of January X
Have you tried our botanical sodas yet? A strawberry fermented lavender soda with a touch of ginger. I love when sweetness touches spice and nestles in a floral cocoon
See you on the 21st of January for our first Wild Brunch of 2024 and a wild soda or two 💕
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glassware
🌿GIVEAWAY🌿
To welcome the new year in all their colours and flavours, we are gifting two wild brunches including bottomless botanical sodas and mimosas, any Wild Bakes from our , a Wild Daughter Tote Bag and a set of our naturally dyed napkins for you and someone special you'd like to spend the morning with grazing through the day.
Our next brunch is happening on January 21st but you can join at any future dates in the whole of 2024 ✨
To enter:
- Like our page .daughter
- Tag one or more friends you'd like to take in the comments below (every entry counts)
- Share this post in your story
The winner will be announced at the end of this week Friday at midday yay! Good luck 🌿🤍
Join us on 17th of December from 11am for our last Wild Brunch of the year 💛 Let your hair down, graze through the day and enjoy some cocktails and good times with us before we are heading into our Winter break.
But fear not, the new year looks bright and we have lots of wild things planned, so brace yourselves for more magical wild popups and events in 2024. Dates we have confirmed already in January are:
🌿 7 January - First Wild Brunch of the Year
🌿 13 January - Open Fire Cooking Workshop
(a beautiful Holiday gift, ask us for our Wild Daughter Christmas Gift Card)
Comment below to get the booking link ahead of the official ticket sale launch.
See you soon ☀️☀️
📷 By the beautiful who captures our food like no other
It is getting festive and what better way to celebrate the holiday season than getting together and enjoying food, music, drinks, cheery moods and beautiful company under blue skies
✨ Saturday | 2 December | from 3pm ✨
Join
.daughter
and for a festive get together, be part of our raffle where all four brands are gifting you with some amazing surprises,
on the decks, wild bakes and sunset botanical cocktails, Glühwein and wild snacks by us 🤍
And as the night falls we will be enjoying marshmellows around the fire, celebrating time, place and our beautiful community that we are so lucky and grateful to be a part of. See you there 🌿
NOVEMBER WILD BRUNCH 🌿☀️
Join us on Sunday, 19 November for our next *Wild Brunch* and have a cocktail or two with us, graze through the day and celebrate this magical time of the year together when seasons are changing and gifting us with the lushest colours and flavours that inspire our menu.
See you from 11am 🌿
We are back 💛🌿
After a few weeks away exploring Colombia and eating our Arepa hearts happy we are back this weekend
Join us on *Saturday, 30th September from 11am until 5pm* for a wild brunch over the fire, botanical cocktail and funky tunes, celebrating the beginnings of autumn with a wild feast. See you sooon 🌿
Grazing through the day, cocktail sipping under blue skies, sharing stories from near and far around the table ~ *Safe the date*
Saturday, 30 September we are back with our next Wild Brunch 🤍
And until then we will be exploring Colombia, it's landscapes, markets and salsa. And eat all the Arepas we can find. Have you been? I'd love to hear your favourites and must dos below 🙌🌿
Wild Chilaquiles
El Comalote nachos, salsa verde, fired corn over the ashes, pink radish, avocado, cilantro oil, eggs , herbs, pickled red onions - Brunch ☀️🌿
La Finca Azotea
Antigua
03001
| Miércoles | 11:00 - 15:00 |
| Jueves | 11:00 - 15:00 |
| Viernes | 11:00 - 15:00 |
Sé el primero en enterarse y déjanos enviarle un correo electrónico cuando Wild Daughter publique noticias y promociones. Su dirección de correo electrónico no se utilizará para ningún otro fin, y puede darse de baja en cualquier momento.
Enviar un mensaje a Wild Daughter:
𝘸𝘪𝘭𝘥 𝘤𝘰𝘰𝘬𝘪𝘯𝘨 𝘢𝘵 𝘩𝘰𝘮𝘦 ~ her Homeware Collection - aprons and napkins are now available at Xibalba and our webshop. while she is searching for new wild headquarters her signature Peanut Butters and Wild Jams can now be found at @ColectivoCriollogt and @mensonpanzaverse shop and soon also @enverdece which we are very excited about 🌿
𝘸𝘩𝘦𝘯 𝘸𝘪𝘭𝘥 𝘴𝘰𝘶𝘭𝘴 𝘨𝘢𝘵𝘩𝘦𝘳, 𝘊𝘖𝘊𝘒𝘛𝘈𝘐𝘓 𝘙𝘌𝘊𝘐𝘗𝘌 🍸🌿 thank you so much for coming on Sunday to our Wild Cocktail pop-up at Xibalba. We loved seeing so many familiar and new faces that day. Some of our favourite moments captured for those who could not join us and our recipe for our Camomile Blossom for you to try at home ~ 𝘐𝘯𝘨𝘳𝘦𝘥𝘪𝘦𝘯𝘵𝘴 ▸ muddling orange wedge ▸ 3/4oz freshly squeezed lime juice ▸ 3/4oz chamomile syrup ▸ 1 1/2oz gin (we used Bombay Gin for its subtle sweetness and hints of piney juniper) 𝘔𝘦𝘵𝘩𝘰𝘥 ~ gently muddle one piece of orange and 3/4oz chamomile syrup with a muddler in the shaker. avoid twisting or over muddling ~ add lime and gin and shake ~ strain over ice and garnish with a dehydrated orange slice ~ top with a little soda water for the extra refreshing fizz 🍸 @cvirginiaking 📽️ Anne van Eechoud / Fresh Socials
Tienda Hebrea Sión en San Marcos Guatemala
San MarcosMontaje de eventos Las Margaritas
Guatemala City
