Chef Kevin Lim

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Chef Kevin Lim

Chef Kevin's private kitchen is ready for booking! Chef Kevin Lim {previously Mean Noodles}

My name is Kevin, and I LOVE cooking for friends and family.
(26)

I went to Le Cordon Bleu, and worked for Iron Chef Ming Tsai. I’m also an interior designer for the last 14 years, so I’ve transitioned from designing restaurant interiors, to designing dining experiences. I’m here to make your dinner parties fun, fresh and fulfilling! Helping you entertain effortlessly, and elevate your evenings with delightful dinner parties.

09/12/2024

You wanna know something?
If you told me that one day I’d explore Malaysia, dive DEEP into all the hidden gems, devour bowls of laksa 🍲, tear through stacks of fresh roti 🫓, and sip kopi peng ☕.....and then turn that into a guide for YOU to eat like a local, I’d say, “Hell yes!” Because turns out food really is my entire life.

🫶 I actually grew up eating at so many of these spots. These are the places that shaped my love for food, sparked my passion for bold flavors, and always bring me back to the heart of Malaysia.

❤️ Every time I’m back, I’m greeted with two things: pure joy... and a little extra weight gain. 🐷 But, hey, it’s so worth it when the food is THIS good.

Food isn’t just something you eat; it’s something you experience. It’s about the people, the culture, the STORIES behind each dish. And that’s why I couldn’t keep this little love letter to Malaysian food to myself.

I’ve poured my passion, my taste buds, and all my insider knowledge into Malaysia Eats. This freebie is a list of my fave foodie spots in Malaysia – curated by me, yours truly, Chef Kevin Lim. 🧑‍🍳✨

The BEST part? It’s yours for FREE. Just sign up via the link in my bio, and I’ll drop it straight into your inbox faster than a plate of satay disappears at my dinner table. 😏

https://chefkevin.myflodesk.com/malaysiaeats

So, if you’re ready to explore Malaysia with your taste buds, don’t wait – download Malaysia Eats today, and let’s eat our way through this incredible country together.

And hey, tell me in the comments: which dish are you dying to try first? ⬇️🍴

Address

Shop 4, 148 Wing Lok Street
Sheung Wan

Website

https://linktr.ee/chefkevin, https://chefkevinlim.com/, https://chefkevin.myflodesk.com/malaysiaeats

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Videos

Hey there, flavor explorers! Your chef buddy Kevin here. 👋🏼 I came back from an epic culinary journey from Hong Kong to Taipei, where I had the honor of crafting unforgettable private dining experiences. DID YOU KNOW creating these fun innovative tasting menus is one of my biggest passions? Imagine savoring course after course of elevated, seasonal dishes where each bite tingles your tastebuds with bold flavors and textures. Vibrant local Taiwan veggies like ginormous {bigger than my head} avocados 🥑 , bamboo shoots, and sweet potato leaves transform into edible artwork on the plate. Indulging in this entire gourmet journey from the comfort of your own home! Like the Taipei intimate dinner party where I celebrated Taiwan’s rich terroir by highlighting tropical treasures like fresh guava. Those luscious fruits got infused into an inspired East-meets-West tasting menu. For me, it goes far beyond just the food itself. It’s the thrill of the journey - traveling to new places, discovering local ingredients and unique flavors, consistently experimenting and pushing my palate.