Evolve - Luxury Brand Consultancy & Marketing Agency

20/08/2020

01/07/2020

BMW Culinary Series x Chef Mike Bagale

Reminiscing the multi-sensorial dining experience by the supremely creative Mike Bagale, founder of ‘floating food’ and the former Executive Chef of Alinea, the 3-Michelin-star restaurant in Chicago. World-renowned chef took diners on an immersive journey across 3 cities which left an undeniable mark on his cooking- Tokyo, Paris and New York.

18/06/2020

Royal Salute x Chef Gary Mehigan⁣
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A bespoke luxury experience combining food, art & illusionism that goes far beyond the palate. ⁣
A multi-sensorial journey through the different shades of Royal Salute.⁣

18/06/2020

Royal Salute x Chef Gary Mehigan

Masterchef Australia Judge and Chef Extraordinaire Gary Mehigan treated guests to an unforgettable immersive multi-course meal, paired with the classic 21 year-old blend from Royal Salute. The blend is distinguished by the full fragrance of autumn flowers which preceded deep and intense fruit aromas.

18/06/2020

Royal Salute x Chef Gary Mehigan

Looking back at the time we celebrated the legacy of the iconic scotch whisky brand - Royal Salute, through an intimate evening hosted for 21 distinguished gentlemen.⁣

27/02/2020

Everything you know about South Indian cuisine is about to change.⁣⁣
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Hailed as the world’s next best Indian restaurant by CNN Travel, Nadodi, Kuala Lumpur is coming to New Delhi from 28 February – 1 March and showcases a side to Indian cuisine never seen before.⁣⁣
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Be prepared to go on a tantalising journey across Tamil Nadu, Kerala and Sri Lanka with their intricate masterpieces worthy of savouring.⁣⁣
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A humbling experience through and through, the menu will be filled with memories and stories, conveying culture and evoking emotion through food. Rest assured, gourmands with a penchant for spice (and all things nice) will delight in Nadodi’s offerings.⁣⁣
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Book on www.tablestories.in⁣
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In partnership with⁣⁣⁣⁣ BMW India Etihad Airways Aberlour

17/02/2020

You’ve obsessed over his eye-catching dishes at Trèsind Studio in Dubai & Mumbai. And now he’s ready to capture your imagination once again.⁣⁣ Table Stories India brings you the Picasso of the culinary world, Himanshu Saini⁣⁣.

Only for 4 nights, you can experience a flurry of his signature dishes that have earned him the award for Best Young Chef. His head-turning Ghee Roast Crab comes paired with a side of anecdotes from his life. And his world-famous Khichdi of India comes with a healthy dose of nostalgia.⁣⁣
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So join him, from 20-23 February 2020, as he creates a seven course masterpiece, just for you. Book on www.tablestories.in.⁣⁣
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In partnership with⁣⁣ BMW India Etihad Airways Aberlour

08/02/2020

Come watch the Master of Sri Lankan cuisine & Chef Patron of Noosa Beach House, Peter Kuruvita, cook up a flavourful island feast for you.⁣
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Relish his Butter Poached Crab as you hear stories from his childhood in Colombo.⁣
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Join the table, as he recreates the dishes that had the world in rapture through his 7 course menu.⁣
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Book your tickets today on https://insider.in/table-stories-with-chef-peter-kuru…/event
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In partnership with⁣ BMW Etihad Airways Aberlour

08/02/2020

Come watch the Master of Sri Lankan cuisine & Chef Patron of Noosa Beach House, Peter Kuruvita, cook up a flavourful island feast for you.⁣
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Polish off his Beetroot Curry as he gets candid about his passion for the Pacific.⁣
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Join his table, as he recreates the dishes that had the world in rapture through his 7 course menu.⁣
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Book your tickets today on https://insider.in/table-stories-with-chef-peter-kuruvita-feb16-2020/event
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In partnership with⁣ BMW India Etihad Airways Aberlour

08/02/2020

Award-winning chef, bestselling author, and TV show host, Peter Kuruvita, is rightfully the master of Sri Lankan cuisine. So join him and revel in his stories as he prepares the most authentic and flavourful Island feast for you.⁣⁣⁣⁣
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Book your tickets today on https://insider.in/table-stories-with-chef-peter-kuruvita-feb16-2020/event
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In partnership with⁣ BMW India Etihad Airways and Aberlour

03/10/2019

The culinary superstar & global household favourite, Nigella Lawson, made her way to India as a part of The World Series presented by American Express India. Famed as the queen of food for pleasure, Nigella cooked up a storm for select diners in Mumbai & Delhi.

03/10/2019

Gourmands from Mumbai & New Delhi were treated to an invigorating culinary experience curated by MasterChef and restaurateur Gary Mehigan for HDFC Bank Infinia powered by VISA Infinite.

30/09/2019

Last weekend, gourmands from Mumbai and New Delhi were treated to an invigorating culinary experience curated by MasterChef and restaurateur Gary Mehigan. This gastronomic journey was nothing short of magnificent as guests savored Gary’s globally-inspired menu complete with a spectacular composition of flavors, textures and colors!

Hdfcbank Visa Etihad Airways Four Seasons Hotel Mumbai The Roseate New Delhi Jacob's Creek UnVined

16/05/2019

We’re proud to celebrate our wonderful 10 year-long association with Etihad Airways. Thank you for trusting our vision and backing it with conviction through all our events! ⠀⠀⠀⠀⠀⠀⠀⠀⠀ ⠀⠀⠀⠀⠀⠀⠀⠀⠀ ⠀⠀⠀⠀⠀⠀⠀⠀⠀ ⠀⠀⠀⠀⠀⠀⠀⠀⠀
Recalling another magnificent event with the world's leading airline, Etihad Airways – we uniquely crafted the launch of The Residence- a private and luxurious three room suite also flagged as "penthouse in the sky" as a part of their A-380 service from New York to Mumbai. Through virtual reality engagement, our guests experienced what it would be like to fly onboard the world's most expensive flight. It was a classic reimagination of luxury over curated cocktails and hors d’ oeuvres.
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16/05/2019

We’re proud to celebrate our wonderful 10 year-long association with Etihad Airways. Thank you for trusting our vision and backing it with conviction through all our events!⠀⠀⠀⠀⠀⠀⠀⠀⠀ ⠀⠀⠀⠀⠀⠀⠀⠀⠀ ⠀⠀⠀⠀⠀⠀⠀⠀⠀ ⠀⠀⠀⠀⠀⠀⠀⠀⠀

16/05/2019

We’re proud to celebrate our wonderful 10 year-long association with Etihad Airways. Thank you for trusting our vision and backing it with conviction through all our events! ⠀⠀⠀⠀⠀⠀⠀⠀⠀ ⠀⠀⠀⠀⠀⠀⠀⠀⠀ ⠀⠀⠀⠀⠀⠀⠀⠀⠀ ⠀⠀⠀⠀⠀⠀⠀⠀⠀
Reminiscing our first event with Etihad Airways for the Light of India Awards in 2011, which was hosted at the historic Waldorf Astoria in New York. We conceptualized and curated this event to commemorate the Non-Resident Indians who had distinguished themselves by dent of talent and sheer hard work. ⠀⠀⠀⠀⠀⠀⠀⠀⠀ ⠀⠀⠀⠀⠀⠀⠀⠀⠀ ⠀⠀⠀⠀⠀⠀⠀⠀⠀ ⠀⠀⠀⠀⠀⠀⠀⠀⠀ ⠀⠀⠀⠀⠀⠀⠀⠀⠀ ⠀⠀⠀⠀⠀⠀⠀⠀⠀

13/05/2019

The ultimate luxury is this decadent dessert by celebrity chef- Heston Blumenthal. Think macerated strawberries served with black olives and milk ice-cream. A dish worthy of a final goodbye from this culinary genius.

The Heston Blumenthal Team JW Marriott Mumbai Sahar JW Marriott Hotel New Delhi Aerocity American Express DAMAC Properties Etihad Airways Mercedes- Benz T&T Motors Mercedes - Benz Shaman Wheels

11/05/2019

For the sit-down lunch and dinner, Heston Blumenthal cooked five of his most iconic dishes. We solemnly swear that these dishes tasted even better than they looked!

The Heston Blumenthal Team JW Marriott Mumbai Sahar JW Marriott Hotel New Delhi Aerocity American Express DAMAC Properties Mercedes- Benz T&T Motors

11/05/2019

It was a sheer delight to see Heston Blumenthal - one of the most influential chefs of modern times, in action, plating his very own historic dish- Powdered Duck served with Beetroot Barley Risotto and Turnip Fondant.

The Heston Blumenthal Team JW Marriott Mumbai Sahar JW Marriott Hotel New Delhi Aerocity American Express DAMAC Properties Etihad Airways Mercedes- Benz T&T Motors Mercedes - Benz Shaman Wheels

10/05/2019

An exclusive 5-course sit-down dinner by the world celebrated chef Heston Blumenthal was easily the biggest culinary event in Mumbai and New Delhi. Mumbai’s JW Marriott Mumbai Sahar and Delhi’s JW Marriott Hotel New Delhi Aerocity was brimming with the best from fashion and renowned businesses.

The Heston Blumenthal Team American Express DAMAC Properties Etihad Airways Mercedes- Benz T&T Motors Mercedes - Benz Shaman Wheels

10/05/2019

10/05/2019

An innovator in his own right, Heston Blumenthal has given the world a plethora of iconic dishes which are nothing short of extraordinary. To give you an insight into the magic Blumenthal is capable of, take a look at the splendid culinary extravaganza crafted by Blumenthal himself in India for the first time.

The Heston Blumenthal Team American Express DAMAC Properties Etihad Airways Mercedes- Benz T&T Motors Mercedes - Benz Shaman Wheels

10/05/2019

We had ONE reason to pop endless bottles of bubbly and that was to celebrate Heston Blumenthal in India. The culinary alchemist splendidly crafted an unforgettable culinary experience for Mumbai and New Delhi’s crème de la crème last on April 20 and April 21 2019.

The Heston Blumenthal Team Champagne G.H.Mumm American Express Etihad Airways DAMAC Properties Mercedes- Benz T&T Motors Mercedes - Benz Shaman Wheels

04/02/2019

Thank you BMW India for giving us the opportunity to craft yet another unforgettable series of culinary experiences.

28/01/2019

Chapter 3: My Winterland New York

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Helium-Filled Strawberry Taffy
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Every December millions of people descend upon New York’s Time Square for the ultimate New Year’s Eve countdown. Confetti, balloons, sparklers, happiness you can find it all in sheer abundance.
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BMW India Sapna M Vats Manmohan Vats

28/01/2019

Chapter 3: My Winterland New York

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Chocolate Chip Cookie Puree, Cookie Crumble, Vanilla-Coconut Snow
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To ignite the same sense of comfort one gets from sitting beside a fireplace, mug of hot chocolate in hand, on a cold snowy night, Chef Mike Bagale turned to a true American favourite - chocolate chip cookie. Using a pureed freshly baked chocolate cookie as the base for this dish, the toppings were a rich chocolate ganache, chocolate chip cookie crumble and, in an ode to America meets India – topped off with vanilla-coconut snow.
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BMW India Sapna M Vats Manmohan Vats

28/01/2019

Chapter 3: My Winterland New York

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Puffy Dough, Edible Paint
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Taking famed artist Andy Warhol’s graffiti art as muse, Chef Mike Bagale recreated one of New York City’s most iconic dishes: pizza. A blank canvas serves as the plate, upon which sit edible paints in complementary pizza flavors.
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BMW India

28/01/2019

Chapter 2: The Unforgettable Autumn in Paris

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Chicken Mousseline, Yeast, Croissant Cream
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The classic chicken mousseline incorporates chicken dumplings dripped in a velvety sauce made from dashi and yeast, garnished with brown butter and raw almonds. Served with a delicious croissant cream along with a dash nori dust that amplifies the umami flavours of the dish.
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BMW India Sapna M Vats Manmohan Vats

28/01/2019

Chapter 2: The Unforgettable Autumn in Paris

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Black Truffle, Cauliflower Confit, Butter
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The idea was to serve truffle in its purest form, while offering a sophisticated riff on a familiar French dessert. This truffle doughnut is made with aerated dough, which gives the savory pastry a unique light texture. The filling of the doughnut is a rich cream made from 80 percent truffle blended with cauliflower confit and butter.
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BMW IndiaSapna M Vats Manmohan Vats

28/01/2019

Chapter 1: My Summer in Tokyo
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Trout Roe, Green Chili; Citrus-Infused Tapioca, Apple-Ginger Butter
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Inspired by the outdoors and the fire-flies that emerge on warm summer nights, Chef Mike Bagale created this textural, glowing course - served in the dark. The glowing balls represent those fire-flies, and the room’s darkness stands for the mystery and tranquility of the summer nights.
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BMW India

28/01/2019

Chapter 1: My Summer in Tokyo
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Sakura-Cured Hamachi, Shiso Consommé, Flowers
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Inspired by the Japanese practice of highlighting pure, natural flavors in singular ingredients, this first course is an ode to that. Think floral aromas, colors and flavors linked to springtime in Japan during sakura; this dish combines cherry blossom-cured hamachi with purple consommé.
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BMW India Sapna M Vats Manmohan Vats

28/01/2019

The guests were welcomed into our exclusively designed intimate dining area that showcased our gorgeous tablescapes in all its glory. The intricate table settings were thoughtfully chosen and are so much more than just dishware; the creative centre pieces and unexpected colour palettes make for instant conversation starters and add an element of elegance to the evening.
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BMW India BMW Sapna M Vats Manmohan Vats